Jingming Ning
Impact in
- Analytical Chemistry top 0.05%
- Spectroscopy and Chemometric Analyses
- Biochemistry top 0.2%
- Phytochemicals and Antioxidant Activities
Papers in
-
- Tea Polyphenols and Effects 107
-
- Spectroscopy and Chemometric Analyses 63
- Co-authors
- Zhengzhu Zhang (59 shared papers)Yujie Wang (57 shared papers)Luqing Li (36 shared papers)Wei‐Wei Deng (20 shared papers)Guangxin Ren (16 shared papers)Yuming Wei (32 shared papers)Xiaochun Wan (15 shared papers)Shanshan Shen (9 shared papers)
- Journals
- LWT (19 papers)Food Chemistry (18 papers)Journal of the Science of Food and Agriculture (13 papers)Food Research International (12 papers)Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (11 papers)
- Partner nations
- ChinaUnited StatesSweden
In The Last Decade
Jingming Ning
138 papers receiving 4.3k citations
Hit Papers
Peers
Comparison fields: 5 of 127
- Analytical Chemistry 1.9k
- Biochemistry 1.0k
- Pathology and Forensic Medicine 2.2k
- Food Science 1.6k
- Biophysics 387
Countries citing papers authored by Jingming Ning
This map shows the geographic impact of Jingming Ning's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jingming Ning with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jingming Ning more than expected).
Fields of papers citing papers by Jingming Ning
This network shows the impact of papers produced by Jingming Ning. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jingming Ning. The network helps show where Jingming Ning may publish in the future.
Co-authors
The 25 scholars most cited alongside Jingming Ning, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 145 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Sensomics analysis of the effect of the withering method on the aroma components of Keemun black tea Hit paper breakdown → | 2022 | 157 |
| 2 | Revelation of volatile contributions in green teas with different aroma types by GC–MS and GC–IMS Hit paper breakdown → | 2023 | 121 |
| 3 | 2018 | 114 | |
| 4 | 2019 | 103 | |
| 5 | 2017 | 102 | |
| 6 | 2012 | 92 | |
| 7 | 2020 | 81 | |
| 8 | 2020 | 79 | |
| 9 | 2020 | 73 | |
| 10 | 2020 | 73 | |
| 11 | 2022 | 71 | |
| 12 | 2020 | 71 | |
| 13 | 2018 | 70 | |
| 14 | 2020 | 67 | |
| 15 | 2021 | 66 | |
| 16 | 2018 | 66 | |
| 17 | 2016 | 66 | |
| 18 | 2016 | 63 | |
| 19 | 2021 | 61 | |
| 20 | 2021 | 58 |
About Jingming Ning
Jingming Ning is a scholar working on Pathology and Forensic Medicine, Analytical Chemistry, Biomedical Engineering, Food Science and Biochemistry, having authored 145 papers that have together received 4.3k indexed citations. Recurring topics across this work include Tea Polyphenols and Effects (107 papers), Spectroscopy and Chemometric Analyses (63 papers), Advanced Chemical Sensor Technologies (59 papers), Phytochemicals and Antioxidant Activities (39 papers), Food Quality and Safety Studies (30 papers), Fermentation and Sensory Analysis (29 papers), Spectroscopy Techniques in Biomedical and Chemical Research (13 papers) and Metabolomics and Mass Spectrometry Studies (10 papers). The work is most often cited by research in Analytical Chemistry (1.9k citations), Biochemistry (1.0k citations), Pathology and Forensic Medicine (2.2k citations), Food Science (1.6k citations) and Biophysics (387 citations). Jingming Ning has collaborated with scholars based in China, United States and Sweden. Frequent co-authors include Zhengzhu Zhang, Yujie Wang, Luqing Li, Wei‐Wei Deng, Guangxin Ren, Yuming Wei, Xiaochun Wan, Shanshan Shen, Ying Liu and Tiehan Li. Their work appears in journals such as LWT, Food Chemistry, Journal of the Science of Food and Agriculture, Food Research International and Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.