Jinfeng Zhong
- Food Science top 2%
- Molecular Biology
- Biomaterials top 5%
- Plant Science top 10%
- Nutrition and Dietetics top 5%
- Co-authors
- Xiaoli QinYonghua WangRejun FangLiu XiongXiaopeng TangQiang WangXiong LiuShufen Yang
- Topics
- Proteins in Food Systems (11 papers)Food Chemistry and Fat Analysis (9 papers)Nanocomposite Films for Food Packaging (7 papers)
- Cited by
- Food ScienceBiomaterialsBiochemistry
- Partner nations
- ChinaUnited States
In The Last Decade
Jinfeng Zhong
52 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 121
- Food Science 424
- Molecular Biology 339
- Biomaterials 197
- Plant Science 184
- Nutrition and Dietetics 176
Countries citing papers authored by Jinfeng Zhong
This map shows the geographic impact of Jinfeng Zhong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jinfeng Zhong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jinfeng Zhong more than expected).
Fields of papers citing papers by Jinfeng Zhong
This network shows the impact of papers produced by Jinfeng Zhong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jinfeng Zhong. The network helps show where Jinfeng Zhong may publish in the future.
Co-authorship network of co-authors of Jinfeng Zhong
This figure shows the co-authorship network connecting the top 25 collaborators of Jinfeng Zhong. A scholar is included among the top collaborators of Jinfeng Zhong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jinfeng Zhong. Jinfeng Zhong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 26 | |
| 3 | 10 | |
| 4 | 18 | |
| 5 | 4 | |
| 6 | 19 | |
| 7 | 11 | |
| 8 | 8 | |
| 9 | 5 | |
| 10 | 15 | |
| 11 | 19 | |
| 12 | 19 | |
| 13 | 5 | |
| 14 | 45 | |
| 15 | 23 | |
| 16 | 28 | |
| 17 | 72 | |
| 18 | 11 | |
| 19 | 6 | |
| 20 | 12 |
About Jinfeng Zhong
Jinfeng Zhong is a scholar working on Food Science, Biomaterials and Pharmaceutical Science, having authored 53 papers that have together received 1.4k indexed citations. Recurring topics across this work include Proteins in Food Systems (11 papers), Food Chemistry and Fat Analysis (9 papers) and Nanocomposite Films for Food Packaging (7 papers). The work is most often cited by research in Food Science (424 citations), Biomaterials (197 citations) and Biochemistry (84 citations). Jinfeng Zhong has collaborated with scholars based in China and United States. Frequent co-authors include Xiaoli Qin, Yonghua Wang, Rejun Fang, Liu Xiong, Xiaopeng Tang, Qiang Wang, Xiong Liu, Shufen Yang, Hu Liu and Zuohua Li. Their work appears in journals such as Hepatology, Food Chemistry and Endocrinology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.