Lin Zheng
- Biochemistry top 10%
- Rehabilitation top 5%
- Molecular Medicine top 10%
- Food Science top 5%
- Fermentation and Sensory Analysis 5
- Food Quality and Safety Studies 5
- Biomaterials top 10%
-
- Tea Polyphenols and Effects 8
-
- Plant-Microbe Interactions and Immunity 5
- Mycorrhizal Fungi and Plant Interactions 4
- Plant Stress Responses and Tolerance 3
-
- Plant Pathogens and Fungal Diseases 5
-
- Polymer-Based Agricultural Enhancements 3
Lin Zheng
32 papers receiving 775 citations
Peers
Comparison fields: 5 of 101
- Biochemistry 79
- Rehabilitation 82
- Molecular Medicine 53
- Food Science 181
- Biomaterials 125
Countries citing papers authored by Lin Zheng
This map shows the geographic impact of Lin Zheng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lin Zheng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lin Zheng more than expected).
Fields of papers citing papers by Lin Zheng
This network shows the impact of papers produced by Lin Zheng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lin Zheng. The network helps show where Lin Zheng may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Lin Zheng, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 5 | |
| 2 | 2024 | 8 | |
| 3 | 2024 | 0 | |
| 4 | 2024 | 5 | |
| 5 | 2023 | 41 | |
| 6 | 2023 | 3 | |
| 7 | 2023 | 6 | |
| 8 | 2022 | 16 | |
| 9 | 2021 | 49 | |
| 10 | 2021 | 35 | |
| 11 | 2020 | 23 | |
| 12 | 2020 | 37 | |
| 13 | 2020 | 2 | |
| 14 | 2020 | 75 | |
| 15 | 2019 | 4 | |
| 16 | 2019 | 7 | |
| 17 | 2018 | 53 | |
| 18 | 2018 | 49 | |
| 19 | Evaluation and analysis of agricultural modernization development level at county level in Fujian | 2009 | 1 |
| 20 | A ~1H magnetic resonance spectroscopy imaging study on prefrontal and hippocampus in patients with depression | 2005 | 1 |
About Lin Zheng
Lin Zheng is a scholar working on Horticulture, Food Science and Pathology and Forensic Medicine, having authored 33 papers that have together received 789 indexed citations. Recurring topics across this work include Tea Polyphenols and Effects (8 papers), Plant-Microbe Interactions and Immunity (5 papers), Fermentation and Sensory Analysis (5 papers), Food Quality and Safety Studies (5 papers), Plant Pathogens and Fungal Diseases (5 papers), Mycorrhizal Fungi and Plant Interactions (4 papers), Plant Stress Responses and Tolerance (3 papers) and Polymer-Based Agricultural Enhancements (3 papers). The work is most often cited by research in Biochemistry (79 citations), Rehabilitation (82 citations) and Molecular Medicine (53 citations). Lin Zheng has collaborated with scholars based in China, Canada and Hong Kong. Frequent co-authors include Huining Xiao, Farzad Seidi, Yajie Zhong, Yongcan Jin, Yilin Wang, Shiwei Gao, Feng Lin, Pengcheng Zheng, Fei Ye and Ziming Gong. Their work appears in journals such as Plant Disease, European Polymer Journal, Journal of Agricultural and Food Chemistry, Scientific Reports and European Food Research and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.