Jeong‐Sook Choe
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities 12
- Food Science top 5%
- Food Quality and Safety Studies 21
- Nutrition and Dietetics top 5%
- Nutrition, Health and Food Behavior 26
- Pharmacology top 5%
- Ginger and Zingiberaceae research 12
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- Phytoestrogen effects and research 8
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- Diverse Topics in Contemporary Research 6
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- Nutritional Studies and Diet 5
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- Korean Urban and Social Studies 4
- Co-authors
- Ae‐Jin ChoiNa‐Kyoung LeeHyun‐Dong PaikHyung‐Seok YuJung-Bong KimMina KimYu-Jin HwangHeon‐Woong Kim
- Partner nations
- South KoreaSpainUnited States
In The Last Decade
Jeong‐Sook Choe
76 papers receiving 847 citations
Peers
Comparison fields: 5 of 108
- Biochemistry 104
- Food Science 304
- Nutrition and Dietetics 229
- Pharmacology 80
- Pathology and Forensic Medicine 94
Countries citing papers authored by Jeong‐Sook Choe
This map shows the geographic impact of Jeong‐Sook Choe's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jeong‐Sook Choe with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jeong‐Sook Choe more than expected).
Fields of papers citing papers by Jeong‐Sook Choe
This network shows the impact of papers produced by Jeong‐Sook Choe. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jeong‐Sook Choe. The network helps show where Jeong‐Sook Choe may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Jeong‐Sook Choe, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 1 | |
| 2 | 2024 | 0 | |
| 3 | 2023 | 2 | |
| 4 | 2023 | 1 | |
| 5 | 2023 | 8 | |
| 6 | 2023 | 1 | |
| 7 | 2020 | 15 | |
| 8 | 2018 | 3 | |
| 9 | 2017 | 5 | |
| 10 | 2016 | 7 | |
| 11 | Effects of Allium Hookeri Extracts on Glucose Metabolism in Type II Diabetic Mice | 2016 | 4 |
| 12 | 2011 | 1 | |
| 13 | Effects of switching from whole to low-fat/fat-free milk in public schools - New York City, 2004-2009. | 2010 | 30 |
| 14 | Analysis of Food and Dietary Educational Content in Primary, Middle and High School Textbooks | 2010 | 2 |
| 15 | The Associations of Household food Insecurity with Socioeconomic Status, Food Behaviors, Health Status and Nutrient Intake in the Elderly in Rural Areas | 2009 | 3 |
| 16 | A Case Study on Storytelling Application of Native Local Foods | 2009 | 4 |
| 17 | Assessment of Skipping Breakfast among Korean Children and Adolescents Aged 7-18 Years Using Various Alternate Definitions | 2008 | 1 |
| 18 | Nutritional Status and Related Factors of Residents Aged Over 50 in Longevity Areas - II, Effect of Dietary Factors on Bone Ultrasound Measurements in Aged Men - | 2006 | 2 |
| 19 | Volatile Compounds of Chonggugjang Prepared by Different Fermentation Methods and Soybean Cultivars | 1999 | 6 |
| 20 | Physicochemical Properties of Traditional Chonggugjang Produced in Different Regions | 1998 | 27 |
About Jeong‐Sook Choe
Jeong‐Sook Choe is a scholar working on Biochemistry, Nutrition and Dietetics and Food Science, having authored 85 papers that have together received 932 indexed citations. Recurring topics across this work include Nutrition, Health and Food Behavior (26 papers), Food Quality and Safety Studies (21 papers), Phytochemicals and Antioxidant Activities (12 papers), Ginger and Zingiberaceae research (12 papers), Phytoestrogen effects and research (8 papers), Diverse Topics in Contemporary Research (6 papers), Nutritional Studies and Diet (5 papers) and Korean Urban and Social Studies (4 papers). The work is most often cited by research in Biochemistry (104 citations), Food Science (304 citations) and Nutrition and Dietetics (229 citations). Jeong‐Sook Choe has collaborated with scholars based in South Korea, Spain and United States. Frequent co-authors include Ae‐Jin Choi, Na‐Kyoung Lee, Hyun‐Dong Paik, Hyung‐Seok Yu, Jung-Bong Kim, Mina Kim, Yu-Jin Hwang, Heon‐Woong Kim, Hwan‐Hee Jang and Hwan‐Hee Jang. Their work appears in journals such as PLoS ONE, Scientific Reports and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.