Heon‐Woong Kim

809 total citations
53 papers, 604 citations indexed

About

Heon‐Woong Kim is a scholar working on Food Science, Biochemistry and Molecular Biology. According to data from OpenAlex, Heon‐Woong Kim has authored 53 papers receiving a total of 604 indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Food Science, 24 papers in Biochemistry and 22 papers in Molecular Biology. Recurrent topics in Heon‐Woong Kim's work include Phytochemicals and Antioxidant Activities (24 papers), Food Quality and Safety Studies (20 papers) and Phytoestrogen effects and research (10 papers). Heon‐Woong Kim is often cited by papers focused on Phytochemicals and Antioxidant Activities (24 papers), Food Quality and Safety Studies (20 papers) and Phytoestrogen effects and research (10 papers). Heon‐Woong Kim collaborates with scholars based in South Korea, Netherlands and Spain. Heon‐Woong Kim's co-authors include Jung-Bong Kim, Min‐Ki Lee, Seon-Hye Lee, Seon Mi Yoo, Young‐Min Lee, Youn‐Soo Cha, Jeong‐Sook Choe, Hwan‐Hee Jang, Hwan‐Hee Jang and Young Jin Kim and has published in prestigious journals such as Scientific Reports, Food Chemistry and Biochemical and Biophysical Research Communications.

In The Last Decade

Heon‐Woong Kim

39 papers receiving 570 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Heon‐Woong Kim South Korea 13 210 184 183 165 106 53 604
Joon‐Ho Hwang South Korea 12 228 1.1× 223 1.2× 239 1.3× 157 1.0× 46 0.4× 26 602
Nessana Dartora Brazil 14 131 0.6× 292 1.6× 173 0.9× 137 0.8× 109 1.0× 25 637
Biljana Kaurinović Serbia 11 163 0.8× 224 1.2× 130 0.7× 188 1.1× 59 0.6× 21 558
Yuk Man Li Hong Kong 12 129 0.6× 112 0.6× 197 1.1× 122 0.7× 67 0.6× 16 676
Tzung-Hsun Tsai Taiwan 8 199 0.9× 217 1.2× 160 0.9× 198 1.2× 49 0.5× 9 590
Begoña Ayuda‐Durán Spain 12 199 0.9× 99 0.5× 204 1.1× 191 1.2× 81 0.8× 19 654
Sandra Mendoza-Díaz Mexico 10 244 1.2× 156 0.8× 134 0.7× 184 1.1× 50 0.5× 14 577
Theresa Beelders South Africa 12 225 1.1× 133 0.7× 159 0.9× 121 0.7× 121 1.1× 15 526
Sanghae Nam South Korea 10 175 0.8× 198 1.1× 168 0.9× 197 1.2× 63 0.6× 31 501

Countries citing papers authored by Heon‐Woong Kim

Since Specialization
Citations

This map shows the geographic impact of Heon‐Woong Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Heon‐Woong Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Heon‐Woong Kim more than expected).

Fields of papers citing papers by Heon‐Woong Kim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Heon‐Woong Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Heon‐Woong Kim. The network helps show where Heon‐Woong Kim may publish in the future.

Co-authorship network of co-authors of Heon‐Woong Kim

This figure shows the co-authorship network connecting the top 25 collaborators of Heon‐Woong Kim. A scholar is included among the top collaborators of Heon‐Woong Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Heon‐Woong Kim. Heon‐Woong Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lee, Yu Jin, Heon‐Woong Kim, Junsoo Lee, Byung Hee Kim, & In‐Hwan Kim. (2025). Synthesis of structured lipids using microalgae oil and capric acid via a two-step enzyme reaction. Process Biochemistry. 150. 213–220.
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Kim, Heon‐Woong, et al.. (2025). Changes in Phytochemical Content and Antioxidant Activities of Soybean Oil during Germination. Journal of Oleo Science. 74(3). 287–296.
4.
Choi, Yu‐Mi, Myoung‐Jae Shin, Hyemyeong Yoon, et al.. (2024). Anti-nutrient factors, nutritional components, and antioxidant activities of faba beans (Vicia faba L.) as affected by genotype, seed traits, and their interactions. Food Chemistry X. 23. 101780–101780. 4 indexed citations
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Kim, Heon‐Woong, et al.. (2024). Lignan Content in Commonly Consumed Korean Vegetables. Journal of the Korean Society of Food Science and Nutrition. 53(11). 1166–1177.
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Yang, Eun-Young, et al.. (2021). Identification of α-Glucosidase Inhibitors from Leaf Extract of Pepper (Capsicum spp.) through Metabolomic Analysis. Metabolites. 11(10). 649–649. 15 indexed citations
9.
Kim, Heon‐Woong, Suji Lee, Joo‐Hyung Kim, et al.. (2020). Characterization of Isoflavones from Seed of Selected Soybean (Glycine max L.) Resources Using High-Resolution Mass Spectrometry. The Korean Journal of Food And Nutrition. 33(6). 655–665. 6 indexed citations
10.
Kim, Heon‐Woong, et al.. (2019). Study on Phenolic Compounds in Lettuce Samples Cultivated from Korea Using UPLC-DAD-QToF/MS. The Korean Journal of Food And Nutrition. 32(6). 717–729. 5 indexed citations
11.
Kim, Heon‐Woong, Min‐Ki Lee, Seon-Hye Lee, et al.. (2019). Comprehensive characterization of hydroxycinnamoyl derivatives in green and roasted coffee beans: A new group of methyl hydroxycinnamoyl quinate. Food Chemistry X. 2. 100033–100033. 35 indexed citations
12.
Kim, Hyun‐Jeong, et al.. (2018). Effects of the Cedrela sinensis A. Juss. Leaves on the Alcohol-Induced Oxidative Stress in the Human Hepatic HepG2 Cells. The Korean Journal of Food And Nutrition. 31(4). 464–470. 3 indexed citations
13.
Kim, Young J., Heon‐Woong Kim, Min‐Ki Lee, et al.. (2017). Comparison of Flavonoid Characteristics between Blueberry (Vaccinium corymbosum) and Black Raspberry (Rubus coreanus) Cultivated in Korea using UPLC-DAD-QTOF/MS. Korean Journal of Environmental Agriculture. 36(2). 87–96. 5 indexed citations
14.
Shin, Soon Young, Heon‐Woong Kim, Hwan‐Hee Jang, et al.. (2017). γ -Oryzanol-Rich Black Rice Bran Extract Enhances the Innate Immune Response. Journal of Medicinal Food. 20(9). 855–863. 25 indexed citations
15.
Kim, Heon‐Woong, et al.. (2016). Purification of cycloartenyl ferulate, 24-methylenecycloartanyl ferulate, campesteryl ferulate and sitosteryl ferulate from rice bran and their effects on the NLRP3 inflammasome.. 4(7). 411–419.
16.
Lee, Min‐Ki, Heon‐Woong Kim, Seon-Hye Lee, et al.. (2016). Compositions and Contents Anthocyanins in Blueberry (Vaccinium corymbosum L.) Varieties. Korean Journal of Environmental Agriculture. 35(3). 184–190. 7 indexed citations
17.
Lee, Young‐Min, Seon-Hye Lee, Hwan‐Hee Jang, et al.. (2015). Effects of Oryza sativa L. Aleurone Layer Extract on Bone Mineral Density and Bone-related Markers in the Ovariectomized Rat. Korean Journal of Pharmacognosy. 46(2). 167–172.
18.
Kim, Heon‐Woong, Min‐Ki Lee, Sung Hyen Lee, et al.. (2015). Effect of Thermal Treatments on Flavonoid Contents in Domestic Soybeans. Korean Journal of Environmental Agriculture. 34(2). 105–110. 1 indexed citations
19.
Kim, Heon‐Woong, Jung-Bong Kim, Soo‐Muk Cho, et al.. (2010). Analysis of anthocyanin composition and content contained from grains of the Korean purple rice varieties by liquid chromatography with diode array detection and electrospray ionization/mass spectrometry (LC-DAD-ESI/MS). Journal of the Korean Society of International Agriculture. 22(3). 267–272. 3 indexed citations
20.
Kim, Heon‐Woong, et al.. (2006). Determination of Resveratrol Content in Grapes and Wines. The Korean Journal of Crop Science. 51. 259–263. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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