J. Almeida

968 citations

38 papers · 633 indexed · h-index 16

Co-authors: C. Santos L.C. Roseiro José Santos‐Silva R.J.B. Bessa Alexandra Francisco Eliana Jerónimo Susana P. Alves Miguel Elías
Topics: Meat and Animal Product Quality (24 papers)Animal Nutrition and Physiology (12 papers)Ruminant Nutrition and Digestive Physiology (9 papers)
Cited by: Animal Science and Zoology Agronomy and Crop Science Small Animals
Journals: SHILAP Revista de lepidopterologíaJournal of Animal Science Food and Chemical Toxicology
Partner nations: Portugal United Kingdom Spain

In The Last Decade

J. Almeida

38 papers receiving 612 citations

Peers

Countries citing papers authored by J. Almeida

Since Specialization

Citations

This map shows the geographic impact of J. Almeida's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Almeida with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Almeida more than expected).

Fields of papers citing papers by J. Almeida

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. Almeida. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Almeida. The network helps show where J. Almeida may publish in the future.

Co-authorship network of co-authors of J. Almeida

This figure shows the co-authorship network connecting the top 25 collaborators of J. Almeida. A scholar is included among the top collaborators of J. Almeida based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. Almeida. J. Almeida is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

#	Work	Indexed citations
1	Use of almond hulls in lamb diets – Effects on growth performance and carcass and meat quality 2024 ·Meat Science ·(unknown),Susana P. Alves,(unknown),(unknown),(unknown),J. Almeida,(unknown),Olinda Guerreiro,R.J.B. Bessa,José Santos‐Silva,M.T. Dentinho,Eliana Jerónimo	2
2	Forage based diet as an alternative to a high concentrate diet for finishing young bulls - Effects on growth performance, greenhouse gas emissions and meat quality 2023 ·Meat Science ·José Santos‐Silva,Susana P. Alves,Alexandra Francisco,P.V. Portugal,M.T. Dentinho,J. Almeida,(unknown),(unknown),(unknown),Eliana Jerónimo,(unknown),(unknown),(unknown),Ricardo F. M. Teixeira,Tiago Domingos,R.J.B. Bessa	19
3	Perception of cultured “meat” by Italian, Portuguese and Spanish consumers 2023 ·Frontiers in Nutrition ·Jingjing Liu,J. Almeida,(unknown),B. Panea,(unknown),Sghaïer Chriki,Marie‐Pierre Ellies‐Oury,Jean-François J.-F. Hocquette	26
4	Effects of soybean meal replacement byHermetia illucens larvae meal on growth performance, meat quality and gastrointestinal health in broilers 2022 ·Journal of Insects as Food and Feed ·(unknown),José Catarino,J. Almeida,Ivã Guidini Lopes,(unknown),(unknown),Tiago Ribeiro,Pedro Faísca,Olga Moreira,Daniel Murta	1
5	Effect of dietary incorporation of Chlorella vulgaris and CAZyme supplementation on the hepatic proteome of finishing pigs 2022 ·Journal of Proteomics ·David M. Ribeiro,Diogo Coelho,Hugo Osório,Cátia F. Martins,J.P.B. Freire,J. Almeida,Olga Moreira,André M. Almeida,José A. M. Prates	6
6	Impact of Chlorella vulgaris as feed ingredient and carbohydrases on the health status and hepatic lipid metabolism of finishing pigs 2022 ·Research in Veterinary Science ·Diogo Coelho,Cristina M. Alfaia,Paula A. Lopes,José M. Pestana,Mónica M. Costa,Rui Pinto,J. Almeida,Olga Moreira,C.M.G.A. Fontes,José A. M. Prates	11
7	Nannochloropsis oceanica microalga feeding increases long-chain omega-3 polyunsaturated fatty acids in lamb meat 2022 ·Meat Science ·(unknown),(unknown),Alexandra Francisco,(unknown),J. Almeida,(unknown),(unknown),Eliana Jerónimo,N.D. Scollan,Sharon Huws,José Santos‐Silva,Susana P. Alves,R.J.B. Bessa	14
8	Effects of partial substitution of grain by agroindustrial byproducts and sunflower seed supplementation in beef haylage-based finisher diets on growth, in vitro methane production and carcass and meat quality 2022 ·Meat Science ·José Santos‐Silva,Alexandra Francisco,P.V. Portugal,(unknown),M.T. Dentinho,J. Almeida,(unknown),(unknown),(unknown),Eliana Jerónimo,Susana P. Alves,R.J.B. Bessa	11
9	Consumer evaluation of meat quality from barrows, immunocastrates and boars in six countries 2022 ·animal ·Marijke Aluwé,(unknown),Eliza Kostyra,(unknown),J. Almeida,(unknown),Maria Font‐i‐Furnols,Olga Moreira,(unknown),Liliana Tudoreanu,(unknown),Alice Van den Broeke	13
10	Effects of a high-fibre and low-starch diet in growth performance, carcass and meat quality of young Alentejana breed bulls 2020 ·Meat Science ·José Santos‐Silva,Susana P. Alves,Alexandra Francisco,P.V. Portugal,J. Almeida,(unknown),Eliana Jerónimo,R.J.B. Bessa	13
11	Effects of alfalfa particle size and starch content in diets on feeding behaviour, intake, rumen parameters, animal performance and meat quality of growing lambs 2019 ·Meat Science ·Alexandra Francisco,(unknown),M.T. Dentinho,P.V. Portugal,J. Almeida,Susana P. Alves,(unknown),Eliana Jerónimo,R.J.B. Bessa,José Santos‐Silva	23
12	Effect of dietary neutral detergent fibre source on lambs growth, meat quality and biohydrogenation intermediates 2018 ·Meat Science ·José Santos‐Silva,Alexandra Francisco,Susana P. Alves,P.V. Portugal,M.T. Dentinho,J. Almeida,(unknown),Eliana Jerónimo,R.J.B. Bessa	32
13	Effects of dietary inclusion of citrus pulp and rockrose soft stems and leaves on lamb meat quality and fatty acid composition 2017 ·animal ·Alexandra Francisco,Susana P. Alves,P.V. Portugal,M.T. Dentinho,Eliana Jerónimo,(unknown),J. Almeida,Maria Cristina Bressan,Virgínia M. R. Pires,Cristina M. Alfaia,José A. M. Prates,R.J.B. Bessa,José Santos‐Silva	33
14	Mortadella sausage manufactured with Caiman yacare (Caiman crocodilus yacare) meat, pork backfat, and soybean oil 2013 ·Meat Science ·(unknown),(unknown),(unknown),Eduardo Mendes Ramos,J. Almeida,L.C. Roseiro,C. Santos,L.T. Gama,Maria Cristina Bressan	21
15	Effect of fat content, casing type and smoking procedures on PAHs contents of Portuguese traditional dry fermented sausages 2013 ·Food and Chemical Toxicology ·(unknown),C. Santos,J. Almeida,Miguel Elías,L.C. Roseiro	91
16	Time-dependent endpoints as predictors of overall survival in multiple myeloma 2013 ·BMC Cancer ·J Félix,(unknown),J. Almeida,(unknown),(unknown),A Parreira,(unknown),(unknown)	20
17	Muscle fiber and fatty acid profiles of Mertolenga-PDO meat 2007 ·Meat Science ·P. Costa,L.C. Roseiro,R.J.B. Bessa,(unknown),(unknown),J. Almeida,Chris R. Calkins,C. Santos	32
18	Specification of multiple AUV strategies for search of freshwater oceanic sources 2003 ·Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT) ·Edney Pereira da Silva,(unknown),J. Almeida,João Borges de Sousa,Фернандо Лобо Перейра	2
19	International political theory and the issue of legitimate intervention 2002 ·Repositório Comum (Repositório Científico de Acesso Aberto de Portugal) ·J. Almeida	1
20	Measurements of pH60 in pork using ISFET/REFET and glass electrode methods 1994 ·Meat Science ·L.C. Roseiro,C. Santos,J. Almeida,R.S. Melo	2

About J. Almeida

J. Almeida is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Aquatic Science, having authored 38 papers that have together received 633 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (24 papers), Animal Nutrition and Physiology (12 papers) and Ruminant Nutrition and Digestive Physiology (9 papers). The work is most often cited by research in Animal Science and Zoology (374 citations), Agronomy and Crop Science (149 citations) and Small Animals (60 citations). J. Almeida has collaborated with scholars based in Portugal, United Kingdom and Spain. Frequent co-authors include C. Santos, L.C. Roseiro, José Santos‐Silva, R.J.B. Bessa, Alexandra Francisco, Eliana Jerónimo, Susana P. Alves, Miguel Elías, M.T. Dentinho and Maria João Fraqueza. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Animal Science and Food and Chemical Toxicology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact