Hatice Şanlıdere Aloğlu
- Food Science top 5%
- Probiotics and Fermented Foods 10
- Proteins in Food Systems 4
- Polysaccharides Composition and Applications 3
- Botanical Research and Applications 2
- Animal Science and Zoology top 10%
- Meat and Animal Product Quality 7
- Nutrition and Dietetics top 10%
- Food composition and properties 4
- Microbial Metabolites in Food Biotechnology 4
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- Protein Hydrolysis and Bioactive Peptides 6
- Co-authors
- Zübeyde ÖnerAynur Gül KarahanGülden Başyiğit KılıçOylum ErkuşŞebnem HarsaAmir AbdulmawjoodHasan Basri SavaşEnes Dertli̇
- Journals
- SHILAP Revista de lepidopterología (1 paper)Journal of Dairy Science (2 papers)International Journal of Biological Macromolecules (1 paper)
In The Last Decade
Hatice Şanlıdere Aloğlu
20 papers receiving 353 citations
Peers
Comparison fields: 5 of 54
- Food Science 271
- Animal Science and Zoology 83
- Nutrition and Dietetics 95
- Biotechnology 33
- Biochemistry 17
Countries citing papers authored by Hatice Şanlıdere Aloğlu
This map shows the geographic impact of Hatice Şanlıdere Aloğlu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hatice Şanlıdere Aloğlu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hatice Şanlıdere Aloğlu more than expected).
Fields of papers citing papers by Hatice Şanlıdere Aloğlu
This network shows the impact of papers produced by Hatice Şanlıdere Aloğlu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hatice Şanlıdere Aloğlu. The network helps show where Hatice Şanlıdere Aloğlu may publish in the future.
Co-authorship network
The 13 scholars most cited alongside Hatice Şanlıdere Aloğlu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2024 | 3 | |
| 3 | 2024 | 11 | |
| 4 | 2020 | 1 | |
| 5 | 2019 | 3 | |
| 6 | Strawberry tree fruits (Arbutus unedo L.) ice cream production, investigation of physical, chemical and sensorial parameters. | 2018 | 2 |
| 7 | 2018 | 12 | |
| 8 | Probiyotik bakterilerin mikroenkapsülasyonu | 2017 | 1 |
| 9 | Minci (Minzi) Peynirinin Özelliklerinin Belirlenmesi | 2015 | 2 |
| 10 | Investigation of a probiotic yeast as a cholesterol lowering agent on rats fed on a high cholesterol enriched diet. | 2015 | 2 |
| 11 | 2015 | 27 | |
| 12 | Effects of Food Based Yeast on Oxidant-Antioxidant Systems in Rats fed by High Cholesterol Diet | 2013 | 2 |
| 13 | Determination of properties of Minci cheese. | 2012 | 1 |
| 14 | 2012 | 19 | |
| 15 | 2012 | 27 | |
| 16 | 2011 | 91 | |
| 17 | 2010 | 20 | |
| 18 | 2008 | 29 | |
| 19 | 2006 | 36 | |
| 20 | 2005 | 65 |
About Hatice Şanlıdere Aloğlu
Hatice Şanlıdere Aloğlu is a scholar working on Food Science, Animal Science and Zoology and Nutrition and Dietetics, having authored 21 papers that have together received 363 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (10 papers), Meat and Animal Product Quality (7 papers), Protein Hydrolysis and Bioactive Peptides (6 papers), Food composition and properties (4 papers), Microbial Metabolites in Food Biotechnology (4 papers), Proteins in Food Systems (4 papers), Polysaccharides Composition and Applications (3 papers) and Botanical Research and Applications (2 papers). The work is most often cited by research in Food Science (271 citations), Animal Science and Zoology (83 citations) and Nutrition and Dietetics (95 citations). Hatice Şanlıdere Aloğlu has collaborated with scholars based in Türkiye, Israel and Germany. Frequent co-authors include Zübeyde Öner, Aynur Gül Karahan, Gülden Başyiğit Kılıç, Oylum Erkuş, Şebnem Harsa, Amir Abdulmawjood, Hasan Basri Savaş, Enes Dertli̇, Alexssandro Geferson Becker and Bülent Çeti̇n. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Dairy Science and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.