Fook Yee Chye

1.9k citations
46 papers · 1.4k indexed · h-index 19
Topics
Phytochemicals and Antioxidant Activities (11 papers)Fungal Biology and Applications (9 papers)Protein Hydrolysis and Bioactive Peptides (6 papers)
Journals
SHILAP Revista de lepidopterologíaJournal of the Science of Food and AgricultureLWT
Partner nations
MalaysiaSingaporeChina

In The Last Decade

Fook Yee Chye

46 papers receiving 1.3k citations

Peers

Fook Yee Chye
Comparison fields: 5 of 105
  • Food Science 596
  • Plant Science 365
  • Molecular Biology 271
  • Biochemistry 234
  • Pharmacology 205
Replace Arun K. Das with:
Arun K. Das India
Benício Alves de Abreu Filho Brazil
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Adriana C. Flores‐Gallegos Mexico
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Fook Yee Chye relative to Arun K. Das India Arun K. Das's profile →
Citations per field
00.5×1.5×
Arun K. Das · 1×
Citations per year

Countries citing papers authored by Fook Yee Chye

Since Specialization
Citations

This map shows the geographic impact of Fook Yee Chye's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fook Yee Chye with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fook Yee Chye more than expected).

Fields of papers citing papers by Fook Yee Chye

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fook Yee Chye. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fook Yee Chye. The network helps show where Fook Yee Chye may publish in the future.

Co-authorship network of co-authors of Fook Yee Chye

This figure shows the co-authorship network connecting the top 25 collaborators of Fook Yee Chye. A scholar is included among the top collaborators of Fook Yee Chye based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fook Yee Chye. Fook Yee Chye is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 1
2 3
3 5
4 41
5 7
6 30
7 27
8
Nutritional compositions, biological activities, and phytochemical contents of the edible bamboo shoot, Dendrocalamus asper, from Malaysia.
9
9 15
10 14
11
Isolation and structure elucidation of triterpenes from inflorescence of banana (Musa balbisiana cv. Saba).
8
12
Crude proteins, total soluble proteins, total phenolic contents and SDS-PAGE profile of fifteen varieties of seaweed from Semporna, Sabah, Malaysia.
17
13 17
14
Nutritional profile and antioxidative properties of selected tropical wild vegetables
27
15 303
16 3
17
Current research in food science and nutrition
1
18
Effect of K+, Ca2+ and Na+ on gelling properties of Eucheuma cottonii
7
19
Antioxidant And Antibacterial Properties Of Honey
1
20 192

About Fook Yee Chye

Fook Yee Chye is a scholar working on Biochemistry, Aquatic Science and Food Science, having authored 46 papers that have together received 1.4k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (11 papers), Fungal Biology and Applications (9 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). The work is most often cited by research in Biochemistry (234 citations), Food Science (596 citations) and Aquatic Science (106 citations). Fook Yee Chye has collaborated with scholars based in Malaysia, Singapore and China. Frequent co-authors include Birdie Scott Padam, Hoe Seng Tin, Aminah Abdullah, Mohd Khan Ayob, Mohd Rosni Sulaiman, Jau‐Shya Lee, Chun Wai Ho, Hip Seng Yim, Patricia Matanjun and Siew‐Eng How. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of the Science of Food and Agriculture and LWT.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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