Ellen J.‐L. Lew

1.5k citations
21 papers · 1.2k indexed · h-index 15
Topics
Wheat and Barley Genetics and Pathology (14 papers)Phytase and its Applications (10 papers)Food composition and properties (6 papers)

In The Last Decade

Ellen J.‐L. Lew

21 papers receiving 1.1k citations

Peers

Ellen J.‐L. Lew
Comparison fields: 5 of 62
  • Plant Science 710
  • Gastroenterology 495
  • Nutrition and Dietetics 381
  • Molecular Biology 220
  • Epidemiology 166
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Citations per field
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Citations per year

Countries citing papers authored by Ellen J.‐L. Lew

Since Specialization
Citations

This map shows the geographic impact of Ellen J.‐L. Lew's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ellen J.‐L. Lew with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ellen J.‐L. Lew more than expected).

Fields of papers citing papers by Ellen J.‐L. Lew

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ellen J.‐L. Lew. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ellen J.‐L. Lew. The network helps show where Ellen J.‐L. Lew may publish in the future.

Co-authorship network of co-authors of Ellen J.‐L. Lew

This figure shows the co-authorship network connecting the top 25 collaborators of Ellen J.‐L. Lew. A scholar is included among the top collaborators of Ellen J.‐L. Lew based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ellen J.‐L. Lew. Ellen J.‐L. Lew is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 17
2 11
3
D-glutenin subunits : N-terminal sequences and evidence for the presence of cysteine
65
4 147
5 14
6 20
7 10
8 64
9 81
10 58
11 187
12
The biochemical and molecular genetics of the high molecular weight gluten proteins of wheat
1
13 183
14 67
15 63
16 52
17 71
18 65
19
A NOTE ON PROTEIN CONCENTRATE FROM FULL-FAT RICE BRAN
14
20 10

About Ellen J.‐L. Lew

Ellen J.‐L. Lew is a scholar working on Gastroenterology, Nutrition and Dietetics and Plant Science, having authored 21 papers that have together received 1.2k indexed citations. Recurring topics across this work include Wheat and Barley Genetics and Pathology (14 papers), Phytase and its Applications (10 papers) and Food composition and properties (6 papers). The work is most often cited by research in Gastroenterology (495 citations), Nutrition and Dietetics (381 citations) and Plant Science (710 citations). Ellen J.‐L. Lew has collaborated with scholars based in United States, United Kingdom and Niger. Frequent co-authors include Donald D. Kasarda, Peter R. Shewry, C. C. Nimmo, Jean‐Claude Autran, John E. Bernardin, Mary D. Dietler, Salvatore Auricchio, Giorgio de Ritis, Howard Jones and S. Parmar. Their work appears in journals such as Nature, Proceedings of the National Academy of Sciences and Gastroenterology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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