Frank C. Greene

2.2k total citations
38 papers, 1.7k citations indexed

About

Frank C. Greene is a scholar working on Plant Science, Molecular Biology and Immunology and Allergy. According to data from OpenAlex, Frank C. Greene has authored 38 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Plant Science, 12 papers in Molecular Biology and 7 papers in Immunology and Allergy. Recurrent topics in Frank C. Greene's work include Wheat and Barley Genetics and Pathology (16 papers), Phytase and its Applications (8 papers) and Plant Micronutrient Interactions and Effects (5 papers). Frank C. Greene is often cited by papers focused on Wheat and Barley Genetics and Pathology (16 papers), Phytase and its Applications (8 papers) and Plant Micronutrient Interactions and Effects (5 papers). Frank C. Greene collaborates with scholars based in United States, United Kingdom and France. Frank C. Greene's co-authors include Olin D. Anderson, Nigel G. Halford, Robert E. Feeney, James C. Litts, Peter R. Shewry, J. Forde, Peter R. Shewry, Laurence L. Layton, Thomas W. Okita and B. J. Miflin and has published in prestigious journals such as Nature, Proceedings of the National Academy of Sciences and Nucleic Acids Research.

In The Last Decade

Frank C. Greene

38 papers receiving 1.6k citations

Peers

Frank C. Greene
Frank C. Greene
Citations per year, relative to Frank C. Greene Frank C. Greene (= 1×) peers Rosaria Saletti

Countries citing papers authored by Frank C. Greene

Since Specialization
Citations

This map shows the geographic impact of Frank C. Greene's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Frank C. Greene with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Frank C. Greene more than expected).

Fields of papers citing papers by Frank C. Greene

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Frank C. Greene. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Frank C. Greene. The network helps show where Frank C. Greene may publish in the future.

Co-authorship network of co-authors of Frank C. Greene

This figure shows the co-authorship network connecting the top 25 collaborators of Frank C. Greene. A scholar is included among the top collaborators of Frank C. Greene based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Frank C. Greene. Frank C. Greene is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Blechl, Ann E., et al.. (1994). A transient assay for promoter activity of wheat seed storage protein genes and other genes expressed in developing endosperm. Plant Science. 102(1). 69–80. 9 indexed citations
2.
Blechl, Ann E., et al.. (1992). Purification and characterization of wheat α-gliadin synthesized in the yeast, Saccharomyces cerevisiae. Gene. 116(2). 119–127. 15 indexed citations
3.
Shani, Noam, et al.. (1992). Role of the Amino- and Carboxy-Terminal Regions in the Folding and Oligomerization of Wheat High Molecular Weight Glutenin Subunits. PLANT PHYSIOLOGY. 98(2). 433–441. 30 indexed citations
4.
Anderson, Olin D., et al.. (1989). Nucleotide sequences of the two high-molecular-weight glutenin genes from the D-genome of a hexaploid bread wheat,Triticum aestivumL. cv Cheyenne. Nucleic Acids Research. 17(1). 461–462. 212 indexed citations
5.
Anderson, Olin D. & Frank C. Greene. (1989). The characterization and comparative analysis of high-molecular-weight glutenin genes from genomes A and B of a hexaploid bread wheat. Theoretical and Applied Genetics. 77(5). 689–700. 218 indexed citations
6.
Greene, Frank C., et al.. (1988). Analysis of possible quality-related sequence variations in the 1D glutenin high molecular weight subunit genes of wheat.. Rothamsted Repository (Rothamsted Repository). 17 indexed citations
7.
Neill, John D., James C. Litts, Olin D. Anderson, Frank C. Greene, & John I. Stiles. (1987). Expression of a wheat α-gliadin gene in Saccharomyces cerevisiae. Gene. 55(2-3). 303–317. 22 indexed citations
8.
Forde, J., Nigel G. Halford, Peter R. Shewry, et al.. (1985). The nucleotide sequence of a HMW glutenin subunit gene located on chromosome 1A of wheat (Triticum aestivumL.). Nucleic Acids Research. 13(19). 6817–6832. 187 indexed citations
9.
Aoyagi, Kazuko, James A. Bassham, & Frank C. Greene. (1984). Pyruvate Orthophosphate Dikinase Gene Expression in Developing Wheat Seeds. PLANT PHYSIOLOGY. 75(2). 393–396. 24 indexed citations
10.
Greene, Frank C.. (1983). Expression of Storage Protein Genes in Developing Wheat (Triticum aestivum L.) Seeds. PLANT PHYSIOLOGY. 71(1). 40–46. 36 indexed citations
11.
Greene, Frank C.. (1981). In Vitro Synthesis of Wheat (Triticum aestivum L.) Storage Proteins. PLANT PHYSIOLOGY. 68(3). 778–783. 27 indexed citations
12.
Mecham, Dale K., J. G. Fullington, & Frank C. Greene. (1981). Gliadin proteins in the developing wheat seed. Journal of the Science of Food and Agriculture. 32(8). 773–780. 25 indexed citations
14.
Layton, Laurence L., Frank C. Greene, & R Panzani. (1965). Allergy to green coffee. Journal of Allergy. 36(1). 84–91. 25 indexed citations
15.
Layton, Laurence L. & Frank C. Greene. (1964). Systemic Allergic Shock Induced in Monkeys Passively Sensitized by Intravenous Injection of Human Allergy Sera. International Archives of Allergy and Immunology. 25(4). 193–199. 6 indexed citations
16.
Layton, Laurence L., et al.. (1963). Passive Transfer of Human Atopic Allergies to Catarrhine and Platyrrhine Primates of Suborder Anthropoidea. International Archives of Allergy and Immunology. 23(3-4). 176–187. 14 indexed citations
17.
Layton, Laurence L., et al.. (1963). Neutralization of Specific Reagins in Monkeys Passively Sensitized by Cross-Reactive Allergy Sera. Experimental Biology and Medicine. 112(4). 945–950. 1 indexed citations
18.
Layton, Laurence L., et al.. (1962). Allergy Skin Tests Upon Castorbean-Sensitive Humans and Passively Sensitized Cynomolgus Monkeys. International Archives of Allergy and Immunology. 20(5). 257–261. 9 indexed citations
19.
Layton, Laurence L., et al.. (1962). ELECTROPHORETIC FRACTIONATION OF A CARBOHYDRATE-FREE ALLERGENIC PREPARATION FROM THE SEED OF RICINUS COMMUNIS (CASTORBEAN)1. American Journal of Epidemiology. 75(2). 282–286. 1 indexed citations
20.
Layton, Laurence L., et al.. (1962). Use of monkeys to demonstrate allergic cross-reactions among the euphorbiaceae: Ricinus communis, poinsettia pulcherrima, euphorbia esula. Journal of Allergy. 33(3). 276–280. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026