Dimitrios Latousakis
- Co-authors
- Nathalie JugeAndrew BellDavid OwenJesús AnguloDonald MacKenzieEmmanuelle H. CrostLaura VauxEmmanuele Severi
- Topics
- Glycosylation and Glycoproteins Research (5 papers)Probiotics and Fermented Foods (5 papers)Gut microbiota and health (5 papers)
- Partner nations
- United KingdomUnited StatesSpain
In The Last Decade
Dimitrios Latousakis
17 papers receiving 441 citations
Peers
Comparison fields: 5 of 84
- Molecular Biology 296
- Nutrition and Dietetics 112
- Food Science 109
- Infectious Diseases 43
- Physiology 43
Countries citing papers authored by Dimitrios Latousakis
This map shows the geographic impact of Dimitrios Latousakis's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dimitrios Latousakis with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dimitrios Latousakis more than expected).
Fields of papers citing papers by Dimitrios Latousakis
This network shows the impact of papers produced by Dimitrios Latousakis. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dimitrios Latousakis. The network helps show where Dimitrios Latousakis may publish in the future.
Co-authorship network of co-authors of Dimitrios Latousakis
This figure shows the co-authorship network connecting the top 25 collaborators of Dimitrios Latousakis. A scholar is included among the top collaborators of Dimitrios Latousakis based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dimitrios Latousakis. Dimitrios Latousakis is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 26 | |
| 2 | 10 | |
| 3 | 36 | |
| 4 | 35 | |
| 5 | 13 | |
| 6 | 20 | |
| 7 | 15 | |
| 8 | 24 | |
| 9 | 27 | |
| 10 | 16 | |
| 11 | 94 | |
| 12 | 27 | |
| 13 | 14 | |
| 14 | 29 | |
| 15 | 32 | |
| 16 | 6 | |
| 17 | 18 |
About Dimitrios Latousakis
Dimitrios Latousakis is a scholar working on Nutrition and Dietetics, Food Science and Endocrinology, having authored 17 papers that have together received 442 indexed citations. Recurring topics across this work include Glycosylation and Glycoproteins Research (5 papers), Probiotics and Fermented Foods (5 papers) and Gut microbiota and health (5 papers). The work is most often cited by research in Nutrition and Dietetics (112 citations), Food Science (109 citations) and Biotechnology (39 citations). Dimitrios Latousakis has collaborated with scholars based in United Kingdom, United States and Spain. Frequent co-authors include Nathalie Juge, Andrew Bell, David Owen, Jesús Angulo, Donald MacKenzie, Emmanuelle H. Crost, Laura Vaux, Emmanuele Severi, Gavin H. Thomas and Devon Kavanaugh. Their work appears in journals such as Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and Gut.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.