Elena Katrich

3.0k total citations
52 papers, 2.4k citations indexed

About

Elena Katrich is a scholar working on Biochemistry, Plant Science and Food Science. According to data from OpenAlex, Elena Katrich has authored 52 papers receiving a total of 2.4k indexed citations (citations by other indexed papers that have themselves been cited), including 37 papers in Biochemistry, 15 papers in Plant Science and 13 papers in Food Science. Recurrent topics in Elena Katrich's work include Phytochemicals and Antioxidant Activities (37 papers), Antioxidant Activity and Oxidative Stress (14 papers) and Postharvest Quality and Shelf Life Management (5 papers). Elena Katrich is often cited by papers focused on Phytochemicals and Antioxidant Activities (37 papers), Antioxidant Activity and Oxidative Stress (14 papers) and Postharvest Quality and Shelf Life Management (5 papers). Elena Katrich collaborates with scholars based in Israel, Poland and South Korea. Elena Katrich's co-authors include Shela Gorinstein, Simon Trakhtenberg, Maria Leontowicz, Hanna Leontowicz, Ratiporn Haruenkit, Yong‐Seo Park, Jacek Namieśnik, Olga Martı́n-Belloso, Jerzy Drzewiecki and Alma Leticia Martínez Ayala and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Chemosphere.

In The Last Decade

Elena Katrich

51 papers receiving 2.3k citations

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author Last Decade Papers Cites
Elena Katrich 1.1k 984 805 515 339 52 2.4k
Kin Weng Kong 1.1k 1.0× 736 0.7× 797 1.0× 534 1.0× 299 0.9× 65 2.4k
Yong‐Seo Park 1.5k 1.3× 1.3k 1.3× 996 1.2× 556 1.1× 303 0.9× 80 2.9k
Ligia Zubik 1.3k 1.2× 999 1.0× 846 1.1× 440 0.9× 500 1.5× 8 2.7k
P. Stocker 886 0.8× 983 1.0× 907 1.1× 432 0.8× 229 0.7× 19 2.2k
Agnieszka Kosińska 980 0.9× 874 0.9× 846 1.1× 446 0.9× 403 1.2× 55 2.3k
Francisco R. Marín 892 0.8× 774 0.8× 752 0.9× 841 1.6× 261 0.8× 38 2.5k
Magdalena Karamać 1.3k 1.2× 1.1k 1.1× 1.1k 1.3× 691 1.3× 558 1.6× 99 3.0k
Ratiporn Haruenkit 1.1k 1.0× 822 0.8× 864 1.1× 317 0.6× 336 1.0× 35 2.1k
Boubakeur Nadjemi 834 0.7× 976 1.0× 817 1.0× 372 0.7× 200 0.6× 13 1.9k
Riantong Singanusong 1.2k 1.1× 611 0.6× 867 1.1× 541 1.1× 250 0.7× 29 2.6k

Countries citing papers authored by Elena Katrich

Since Specialization
Citations

This map shows the geographic impact of Elena Katrich's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elena Katrich with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elena Katrich more than expected).

Fields of papers citing papers by Elena Katrich

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Elena Katrich. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elena Katrich. The network helps show where Elena Katrich may publish in the future.

Co-authorship network of co-authors of Elena Katrich

This figure shows the co-authorship network connecting the top 25 collaborators of Elena Katrich. A scholar is included among the top collaborators of Elena Katrich based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Elena Katrich. Elena Katrich is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lubinska-Szczygeł, Martyna, et al.. (2023). Determination of the Major By-Products of Citrus hystrix Peel and Their Characteristics in the Context of Utilization in the Industry. Molecules. 28(6). 2596–2596. 16 indexed citations
2.
Pinsirodom, Praphan, Ratiporn Haruenkit, Sumitra Poovarodom, et al.. (2021). Properties of Different Varieties of Durian. Applied Sciences. 11(12). 5653–5653. 16 indexed citations
3.
Lee, Sang Gyu, et al.. (2019). Influence of drought stress on bioactive compounds, antioxidant enzymes and glucosinolate contents of Chinese cabbage (Brassica rapa). Food Chemistry. 308. 125657–125657. 80 indexed citations
4.
Shafreen, Rajamohamed Beema, Alma Leticia Martínez‐Ayala, Maribel Robles‐Sánchez, et al.. (2019). Binding and potential antibiofilm activities of Amaranthus proteins against Candida albicans. Colloids and Surfaces B Biointerfaces. 183. 110479–110479. 10 indexed citations
5.
Park, Yong Seo, Yong Seo Park, Kyung‐Sik Ham, et al.. (2016). The effects of treatment on quality parameters of smoothie-type ‘Hayward’ kiwi fruit beverages. Food Control. 70. 221–228. 25 indexed citations
6.
Leontowicz, Hanna, Maria Leontowicz, Piotr Latocha, et al.. (2015). Bioactivity and nutritional properties of hardy kiwi fruit Actinidia arguta in comparison with Actinidia deliciosa ‘Hayward’ and Actinidia eriantha ‘Bidan’. Food Chemistry. 196. 281–291. 140 indexed citations
7.
Dymerski, Tomasz, Jacek Namieśnik, Patricia Arancibia‐Ávila, et al.. (2014). Comprehensive two-dimensional gas chromatography and three-dimensional fluorometry for detection of volatile and bioactive substances in some berries. Talanta. 134. 460–467. 26 indexed citations
8.
Heo, Buk‐Gu, Yong Seo Park, Jacek Namieśnik, et al.. (2012). Chemical Composition, Antioxidant and Anticancer Effects of the Seeds and Leaves of Indigo (Polygonum tinctorium Ait.) Plant. Applied Biochemistry and Biotechnology. 167(7). 1986–2004. 29 indexed citations
9.
Gorinstein, Shela, Hanna Leontowicz, Maria Leontowicz, et al.. (2009). The influence of raw and processed garlic and onions on plasma classical and non‐classical atherosclerosis indices: investigations in vitro and in vivo. Phytotherapy Research. 24(5). 706–714. 19 indexed citations
10.
Namieśnik, Jacek, Snejana Moncheva, Yong‐Seo Park, et al.. (2008). Concentration of bioactive compounds in mussels Mytilus galloprovincialis as an indicator of pollution. Chemosphere. 73(6). 938–944. 29 indexed citations
11.
Jastrzębski, Zenon, Zev Tashma, Elena Katrich, & Shela Gorinstein. (2007). Biochemical Characteristics of the Herb Mixture Prolipid as a Plant Food Supplement and Medicinal Remedy. Plant Foods for Human Nutrition. 62(4). 145–150. 6 indexed citations
12.
Caspi, Abraham, Imanuel Libman, Hanna Leontowicz, et al.. (2007). Bioactivity of beer and its influence on human metabolism. International Journal of Food Sciences and Nutrition. 58(2). 94–107. 39 indexed citations
13.
Park, Yong‐Seo, Soon-Teck Jung, Seong‐Gook Kang, et al.. (2006). Effect of Ethylene Treatment on Kiwifruit Bioactivity. Plant Foods for Human Nutrition. 61(3). 151–156. 24 indexed citations
14.
Jung, Soon-Teck, Yong‐Seo Park, Z. Zachwieja, et al.. (2005). Some essential phytochemicals and the antioxidant potential in fresh and dried persimmon. International Journal of Food Sciences and Nutrition. 56(2). 105–113. 59 indexed citations
15.
16.
Leontowicz, Maria, Hanna Leontowicz, Elena Katrich, et al.. (2004). The influence of beer with different antioxidant potential on plasma lipids, plasma antioxidant capacity, and bile excretion of rats fed cholesterol-containing and cholesterol-free diets. The Journal of Nutritional Biochemistry. 15(9). 527–533. 30 indexed citations
17.
Czerwiński, J., E Bartnikowska, Hanna Leontowicz, et al.. (2004). Oat (Avena sativa L.) and amaranth (Amaranthus hypochondriacus) meals positively affect plasma lipid profile in rats fed cholesterol-containing diets. The Journal of Nutritional Biochemistry. 15(10). 622–629. 99 indexed citations
18.
Gorinstein, Shela, et al.. (2004). Preventive effects of diets supplemented with sweetie fruits in hypercholesterolemic patients suffering from coronary artery disease. Preventive Medicine. 38(6). 841–847. 31 indexed citations
19.
Gorinstein, Shela, Olga Martı́n-Belloso, Elena Katrich, et al.. (2003). Comparison of the contents of the main biochemical compounds and the antioxidant activity of some Spanish olive oils as determined by four different radical scavenging tests. The Journal of Nutritional Biochemistry. 14(3). 154–159. 131 indexed citations
20.
Gorinstein, Shela, Snejana Moncheva, Elena Katrich, et al.. (2003). Antioxidants in the black mussel (Mytilus galloprovincialis) as an indicator of black sea coastal pollution. Marine Pollution Bulletin. 46(10). 1317–1325. 32 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Kin Weng Kong Breakdown of academic impact, for papers by Yong‐Seo Park Breakdown of academic impact, for papers by Ligia Zubik Breakdown of academic impact, for papers by P. Stocker Breakdown of academic impact, for papers by Agnieszka Kosińska Breakdown of academic impact, for papers by Francisco R. Marín Breakdown of academic impact, for papers by Magdalena Karamać Breakdown of academic impact, for papers by Ratiporn Haruenkit Breakdown of academic impact, for papers by Boubakeur Nadjemi Breakdown of academic impact, for papers by Riantong Singanusong
Rankless by CCL
2026