Moshe Weisz

1.3k total citations
25 papers, 1.0k citations indexed

About

Moshe Weisz is a scholar working on Biochemistry, Food Science and Molecular Biology. According to data from OpenAlex, Moshe Weisz has authored 25 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Biochemistry, 9 papers in Food Science and 8 papers in Molecular Biology. Recurrent topics in Moshe Weisz's work include Phytochemicals and Antioxidant Activities (9 papers), Fermentation and Sensory Analysis (5 papers) and Proteins in Food Systems (3 papers). Moshe Weisz is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Fermentation and Sensory Analysis (5 papers) and Proteins in Food Systems (3 papers). Moshe Weisz collaborates with scholars based in Israel, Poland and Bulgaria. Moshe Weisz's co-authors include Shela Gorinstein, Simon Trakhtenberg, Marina Zemser, Olga Martı́n-Belloso, Elke Pawelzik, Efrén Delgado, H. Bartoń, Z. Zachwieja, Maria Fołta and Ratiporn Haruenkit and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Tetrahedron.

In The Last Decade

Moshe Weisz

25 papers receiving 978 citations

Peers

Moshe Weisz
Anna Peltoketo Finland
Sang-Bin Lim South Korea
Antonia M. Jiménez Spain
R.M. Seabra Portugal
P Stratil Czechia
Imanuel Libman Israel
Joanna Honke Poland
Marina Zemser Israel
Hiroshi Kayahara Japan
Eva Maria Hubbermann Germany
Anna Peltoketo Finland
Moshe Weisz
Citations per year, relative to Moshe Weisz Moshe Weisz (= 1×) peers Anna Peltoketo

Countries citing papers authored by Moshe Weisz

Since Specialization
Citations

This map shows the geographic impact of Moshe Weisz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Moshe Weisz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Moshe Weisz more than expected).

Fields of papers citing papers by Moshe Weisz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Moshe Weisz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Moshe Weisz. The network helps show where Moshe Weisz may publish in the future.

Co-authorship network of co-authors of Moshe Weisz

This figure shows the co-authorship network connecting the top 25 collaborators of Moshe Weisz. A scholar is included among the top collaborators of Moshe Weisz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Moshe Weisz. Moshe Weisz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Paśko, Paweł, Agnieszka Galanty, Paweł Zagrodzki, et al.. (2021). Bioactivity and cytotoxicity of different species of pitaya fruits – A comparative study with advanced chemometric analysis. Food Bioscience. 40. 100888–100888. 52 indexed citations
2.
Lubinska-Szczygeł, Martyna, Anna Różańska, Jacek Namieśnik, et al.. (2018). Quality of limes juices based on the aroma and antioxidant properties. Food Control. 89. 270–279. 30 indexed citations
3.
Dymerski, Tomasz, Jacek Namieśnik, Patricia Arancibia‐Ávila, et al.. (2014). Comprehensive two-dimensional gas chromatography and three-dimensional fluorometry for detection of volatile and bioactive substances in some berries. Talanta. 134. 460–467. 26 indexed citations
4.
Leontowicz, Hanna, Maria Leontowicz, Jacek Namieśnik, et al.. (2010). Comparison of the contents of bioactive compounds and the level of antioxidant activity in different kiwifruit cultivars. Journal of Food Composition and Analysis. 24(7). 963–970. 95 indexed citations
5.
Moncheva, Snejana, Shela Gorinstein, Fernando Toledo, et al.. (2003). Seasonal variability of phytoplankton at Varna Bay (Black Sea). Phytochemical Analysis. 14(4). 245–250. 9 indexed citations
6.
Gorinstein, Shela, Abraham Caspi, Ivan Goshev, et al.. (2002). Structural Changes in Plasma Circulating Fibrinogen after Moderate Beer Consumption as Determined by Electrophoresis and Spectroscopy. Journal of Agricultural and Food Chemistry. 51(3). 822–827. 11 indexed citations
7.
Gorinstein, Shela, Moshe Weisz, Abraham Caspi, et al.. (2002). Structure characterization of human serum proteins in solution and dry state. Journal of Peptide Research. 59(2). 71–78. 38 indexed citations
8.
Gorinstein, Shela, Abraham Caspi, Ivan Goshev, et al.. (2001). Beer Consumption and Changes in Stability of Human Serum Proteins. Journal of Agricultural and Food Chemistry. 49(3). 1441–1445. 8 indexed citations
9.
Gorinstein, Shela, Abraham Caspi, Elke Pawelzik, et al.. (2001). Proteins of beer affect lipid levels in rats. Nutrition Research. 21(8). 1159–1169. 12 indexed citations
10.
Goshev, Ivan, Snejana Moncheva, Marina Zemser, et al.. (2000). Intrinsic Tryptophan Fluorescence of Human Serum Proteins and Related Conformational Changes. Journal of Protein Chemistry. 19(8). 637–642. 90 indexed citations
11.
Gorinstein, Shela, Marina Zemser, Moshe Weisz, et al.. (1998). The influence of alcohol-containing and alcohol-free beverages on lipid levels and lipid peroxides in serum of rats. The Journal of Nutritional Biochemistry. 9(12). 682–686. 24 indexed citations
12.
Gorinstein, Shela, Marina Zemser, Moshe Weisz, Ratiporn Haruenkit, & Simon Trakhtenberg. (1998). The influence of dry matter of different alcoholic beverages on lipids, proteins, and antioxidant activity in serum of rats. The Journal of Nutritional Biochemistry. 9(3). 131–135. 17 indexed citations
13.
Gorinstein, Shela, Marina Zemser, Moshe Weisz, et al.. (1994). Fluorometric Analysis of Phenolics in Persimmons. Bioscience Biotechnology and Biochemistry. 58(6). 1087–1092. 78 indexed citations
14.
Gorinstein, Shela, et al.. (1993). Effect of processing variables on the characteristics of persimmon liqueur. Food Chemistry. 46(2). 183–188. 10 indexed citations
15.
Gorinstein, Shela, et al.. (1993). Spectroscopic analysis of polyphenols in white wines. Journal of Fermentation and Bioengineering. 75(2). 115–120. 31 indexed citations
16.
Katzhendler, J., S. Cohen, Eldad Rahamim, et al.. (1989). The effect of spacer, linkage and solid support on the synthesis of oligonucleotides. Tetrahedron. 45(9). 2777–2792. 19 indexed citations
17.
Katzhendler, J., et al.. (1987). Spacer effect on the synthesis of oligodeoxynucleotides by the phosphite method. Reactive Polymers Ion Exchangers Sorbents. 6(2-3). 175–187. 4 indexed citations
18.
Deutsch, Joseph, et al.. (1986). A Simple and Stable Silica Gel Support for the Oligodeoxyribonucleotide Synthesis. Nucleosides and Nucleotides. 5(3). 325–330. 4 indexed citations
19.
20.
Youssefyeh, Raymond D. & Moshe Weisz. (1973). Photocyclodehydrohalogenation of 5-iodo-6-phenoxy-1,3-dimethyluracil and 5-iodo-6-thio-phenyl-,3-dimethyluracil. Tetrahedron Letters. 14(44). 4317–4318. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Anna Peltoketo Breakdown of academic impact, for papers by Sang-Bin Lim Breakdown of academic impact, for papers by Antonia M. Jiménez Breakdown of academic impact, for papers by R.M. Seabra Breakdown of academic impact, for papers by P Stratil Breakdown of academic impact, for papers by Imanuel Libman Breakdown of academic impact, for papers by Joanna Honke Breakdown of academic impact, for papers by Marina Zemser Breakdown of academic impact, for papers by Hiroshi Kayahara Breakdown of academic impact, for papers by Eva Maria Hubbermann
Rankless by CCL
2026