E. Corona-Jiménez

570 total citations
21 papers, 429 citations indexed

About

E. Corona-Jiménez is a scholar working on Food Science, Animal Science and Zoology and Mechanics of Materials. According to data from OpenAlex, E. Corona-Jiménez has authored 21 papers receiving a total of 429 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 6 papers in Animal Science and Zoology and 5 papers in Mechanics of Materials. Recurrent topics in E. Corona-Jiménez's work include Food Drying and Modeling (6 papers), Meat and Animal Product Quality (6 papers) and Microencapsulation and Drying Processes (4 papers). E. Corona-Jiménez is often cited by papers focused on Food Drying and Modeling (6 papers), Meat and Animal Product Quality (6 papers) and Microencapsulation and Drying Processes (4 papers). E. Corona-Jiménez collaborates with scholars based in Mexico, Spain and United Kingdom. E. Corona-Jiménez's co-authors include I.I. Ruiz-López, Nicholas J. Watson, Gamaliel Che‐Galicia, Carlos Enrique Ochoa‐Velasco, José Ángel Guerrero-Beltrán, Paola Hernández‐Carranza, Raúl Ávila-Sosa, Addí Rhode Navarro-Cruz, J. Benedito and J.V. García‐Pérez and has published in prestigious journals such as AIChE Journal, Journal of Food Engineering and Journal of Food Science.

In The Last Decade

E. Corona-Jiménez

20 papers receiving 417 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
E. Corona-Jiménez Mexico 11 202 149 69 53 51 21 429
Ronghua Ju China 14 296 1.5× 86 0.6× 108 1.6× 51 1.0× 70 1.4× 26 484
Milica Nićetin Serbia 12 188 0.9× 63 0.4× 73 1.1× 40 0.8× 63 1.2× 45 339
Sania Zia Pakistan 11 187 0.9× 135 0.9× 101 1.5× 69 1.3× 26 0.5× 16 410
Maciej Oziembłowski Poland 12 233 1.2× 173 1.2× 143 2.1× 114 2.2× 44 0.9× 43 480
Elisabeta Botez Romania 9 343 1.7× 89 0.6× 89 1.3× 67 1.3× 30 0.6× 36 469
Abhipriya Patra India 12 183 0.9× 99 0.7× 77 1.1× 40 0.8× 25 0.5× 20 454
Zdravko Šumić Serbia 15 343 1.7× 266 1.8× 219 3.2× 40 0.8× 63 1.2× 42 646
Zhiqing Gong China 14 298 1.5× 119 0.8× 127 1.8× 53 1.0× 22 0.4× 29 554
Naciye Kutlu Türkiye 13 344 1.7× 131 0.9× 131 1.9× 143 2.7× 46 0.9× 37 599
Alev Yüksel Aydar Türkiye 12 251 1.2× 82 0.6× 89 1.3× 72 1.4× 15 0.3× 29 427

Countries citing papers authored by E. Corona-Jiménez

Since Specialization
Citations

This map shows the geographic impact of E. Corona-Jiménez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. Corona-Jiménez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. Corona-Jiménez more than expected).

Fields of papers citing papers by E. Corona-Jiménez

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E. Corona-Jiménez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. Corona-Jiménez. The network helps show where E. Corona-Jiménez may publish in the future.

Co-authorship network of co-authors of E. Corona-Jiménez

This figure shows the co-authorship network connecting the top 25 collaborators of E. Corona-Jiménez. A scholar is included among the top collaborators of E. Corona-Jiménez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E. Corona-Jiménez. E. Corona-Jiménez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Corrêa, Jefferson Luiz Gomes, et al.. (2024). Microwave-vacuum drying of pulsed vacuum osmotic dehydration-pretreated Yacon as an alternative for preserving fructo-oligosaccharides. Ciência e Agrotecnologia. 48. 7 indexed citations
2.
Corrêa, Jefferson Luiz Gomes, et al.. (2022). Hybrid microwave-hot air drying of the osmotically treated carrots. LWT. 156. 113046–113046. 36 indexed citations
3.
4.
Corona-Jiménez, E., et al.. (2021). Analysis of ultrasound-assisted convective heating/cooling process: Development and application of a Nusselt equation. Ultrasonics Sonochemistry. 74. 105575–105575. 6 indexed citations
5.
Ruíz-Espinosa, H., et al.. (2021). Water diffusivity estimation in air-dried complex-shaped foods by the method of slopes: Application to oblate spheroid geometry. Computers and Electronics in Agriculture. 181. 105949–105949. 5 indexed citations
7.
Che‐Galicia, Gamaliel, Henry A. Váquiro, Álvaro Sampieri, & E. Corona-Jiménez. (2020). Ultrasound-assisted extraction of phenolic compounds from avocado leaves (Persea americana Mill. var. Drymifolia): optimization and modeling. International Journal of Chemical Reactor Engineering. 0(0). 6 indexed citations
8.
Che‐Galicia, Gamaliel, Felipe López‐Isunza, E. Corona-Jiménez, & Carlos O. Castillo‐Araiza. (2019). The role of kinetics and heat transfer on the performance of an industrial wall‐cooled packed‐bed reactor: Oxidative dehydrogenation of ethane. AIChE Journal. 66(4). 15 indexed citations
9.
Ochoa‐Velasco, Carlos Enrique, Raúl Ávila-Sosa, I.I. Ruiz-López, et al.. (2017). Effect of UV-C light on Lactobacillus rhamnosus , Salmonella Typhimurium, and Saccharomyces cerevisiae kinetics in inoculated coconut water: Survival and residual effect. Journal of Food Engineering. 223. 255–261. 21 indexed citations
10.
Corona-Jiménez, E., et al.. (2016). ULTRASOUND-ASSISTED EXTRACTION OF PHENOLICS COMPOUNDS FROM CHIA (Salvia hispanica L.) SEEDS AND THEIR ANTIOXIDANT ACTIVITY. Redalyc (Universidad Autónoma del Estado de México). 50(4). 403–412. 11 indexed citations
11.
Garcı́a-Alvarado, M.A., et al.. (2015). Drying modeling in products undergoing simultaneous size reduction and shape change: Appraisal of deformation effect on water diffusivity. Journal of Food Engineering. 164. 30–39. 14 indexed citations
12.
Hernández‐Carranza, Paola, Raúl Ávila-Sosa, José Ángel Guerrero-Beltrán, et al.. (2015). Optimization of Antioxidant Compounds Extraction from Fruit By-Products: Apple Pomace, Orange and Banana Peel. Journal of Food Processing and Preservation. 40(1). 103–115. 104 indexed citations
13.
Corona-Jiménez, E., J.V. García‐Pérez, J.V. Santacatalina, Sonia Ventanas, & J. Benedito. (2014). Ultrasonic Characterization of Pork Fat Crystallization during Cold Storage. Journal of Food Science. 79(5). E828–38. 11 indexed citations
14.
Corona-Jiménez, E., J.V. García‐Pérez, A. Mulet, & J. Benedito. (2013). Ultrasonic assessment of textural changes in vacuum packaged sliced Iberian ham induced by high pressure treatment or cold storage. Meat Science. 95(2). 389–395. 10 indexed citations
15.
Corona-Jiménez, E., et al.. (2013). Ultrasonic characterization of the fat source and composition of formulated dry-cured meat products. Food Science and Technology International. 20(4). 275–285. 8 indexed citations
16.
Corona-Jiménez, E., J.V. García‐Pérez, Tomás Gómez Álvarez‐Arenas, et al.. (2013). Advances in the ultrasound characterization of dry-cured meat products. Journal of Food Engineering. 119(3). 464–470. 25 indexed citations
17.
Corona-Jiménez, E., J.V. García‐Pérez, J.V. Santacatalina, Ramón Peña, & J. Benedito. (2012). Ultrasonic monitoring of Iberian fat crystallization during cold storage. IOP Conference Series Materials Science and Engineering. 42. 12035–12035. 2 indexed citations
18.
Watson, Nicholas J., Megan Povey, E. Corona-Jiménez, J. Benedito, & N. G. Parker. (2012). Acoustic microscopy in the food industry. IOP Conference Series Materials Science and Engineering. 42. 12006–12006. 2 indexed citations
19.
Álvarez‐Arenas, Tomás Gómez, J. Benedito, & E. Corona-Jiménez. (2009). Non-contact ultrasonic assessment of the properties of vacuum-packaged dry-cured ham. 2541–2544. 8 indexed citations
20.
Corona-Jiménez, E., B F McCullough, & W R Hudson. (1977). LABORATORY STUDY OF THE EFFECT OF NONUNIFORM FOUNDATION SUPPORT ON CONTINUOUSLY REINFORCED CONCRETE PAVEMENTS. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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