Dongning Ling

650 total citations
22 papers, 510 citations indexed

About

Dongning Ling is a scholar working on Plant Science, Biochemistry and Food Science. According to data from OpenAlex, Dongning Ling has authored 22 papers receiving a total of 510 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Plant Science, 6 papers in Biochemistry and 6 papers in Food Science. Recurrent topics in Dongning Ling's work include Postharvest Quality and Shelf Life Management (11 papers), Phytochemicals and Antioxidant Activities (6 papers) and Banana Cultivation and Research (3 papers). Dongning Ling is often cited by papers focused on Postharvest Quality and Shelf Life Management (11 papers), Phytochemicals and Antioxidant Activities (6 papers) and Banana Cultivation and Research (3 papers). Dongning Ling collaborates with scholars based in China and Malaysia. Dongning Ling's co-authors include Jian Sun, Li Li, Changbao Li, Yayuan Tang, Jiemin Li, Guoming Liu, Fengjin Zheng, Xuemei He, Jinfeng Sheng and Ming Xin and has published in prestigious journals such as Food Chemistry, Molecules and Food Research International.

In The Last Decade

Dongning Ling

22 papers receiving 499 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Dongning Ling China 14 293 162 122 98 93 22 510
Ming Xin China 14 332 1.1× 198 1.2× 134 1.1× 99 1.0× 142 1.5× 18 590
Danilo Escobar‐Avello Chile 12 132 0.5× 157 1.0× 173 1.4× 57 0.6× 57 0.6× 21 428
Yuqi Tong China 11 128 0.4× 188 1.2× 157 1.3× 47 0.5× 126 1.4× 17 465
Michael Gordon United Kingdom 10 190 0.6× 216 1.3× 171 1.4× 66 0.7× 90 1.0× 16 560
Yousef Ramezan Iran 15 163 0.6× 247 1.5× 122 1.0× 82 0.8× 82 0.9× 43 611
S. D. T. Maduwanthi Sri Lanka 6 202 0.7× 126 0.8× 75 0.6× 31 0.3× 76 0.8× 8 384
Yanwen Kong China 11 128 0.4× 186 1.1× 156 1.3× 34 0.3× 124 1.3× 16 448
Xianfeng Zhu China 5 261 0.9× 108 0.7× 86 0.7× 76 0.8× 86 0.9× 7 444
Marco Chisari Italy 13 522 1.8× 178 1.1× 243 2.0× 85 0.9× 94 1.0× 17 689
Andy J. Pérez Chile 13 119 0.4× 107 0.7× 113 0.9× 46 0.5× 175 1.9× 28 387

Countries citing papers authored by Dongning Ling

Since Specialization
Citations

This map shows the geographic impact of Dongning Ling's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dongning Ling with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dongning Ling more than expected).

Fields of papers citing papers by Dongning Ling

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dongning Ling. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dongning Ling. The network helps show where Dongning Ling may publish in the future.

Co-authorship network of co-authors of Dongning Ling

This figure shows the co-authorship network connecting the top 25 collaborators of Dongning Ling. A scholar is included among the top collaborators of Dongning Ling based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dongning Ling. Dongning Ling is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yi, Ping, Ming Zhao, Fang Huang, et al.. (2025). Dynamic analysis of fungal community and metabolome associated with postharvest diseases in banana peel under natural condition. Postharvest Biology and Technology. 222. 113384–113384. 3 indexed citations
2.
He, Xuemei, Yayuan Tang, Ping Yi, et al.. (2024). Fermented By-Products of Banana Wine Production Improve Slaughter Performance, Meat Quality, and Flavor Fingerprint of Domestic Chicken. Foods. 13(21). 3441–3441. 3 indexed citations
3.
Tang, Yayuan, Xuemei He, Dongning Ling, et al.. (2024). A comparison study on polysaccharides extracted from banana flower using different methods: Physicochemical characterization, and antioxidant and antihyperglycemic activities. International Journal of Biological Macromolecules. 264(Pt 1). 130459–130459. 24 indexed citations
4.
Li, Li, Ping Yi, Jian Sun, et al.. (2023). Genome-wide transcriptome analysis uncovers gene networks regulating fruit quality and volatile compounds in mango cultivar 'Tainong' during postharvest. Food Research International. 165. 112531–112531. 15 indexed citations
5.
Liu, Guoming, Yayuan Tang, Jiemin Li, et al.. (2023). Screening and Characteristics Analysis of Polysaccharides from Orah Mandarin (Citrus reticulata cv. Orah). Foods. 13(1). 82–82. 5 indexed citations
6.
Li, Li, Ping Yi, Fang Huang, et al.. (2022). Effects of Phospholipase D Inhibitors Treatment on Membrane Lipid Metabolism of Postharvest Banana Fruit in Response to Mechanical Wounding Stress. Horticulturae. 8(10). 901–901. 12 indexed citations
7.
He, Xuemei, Bojie Chen, Jie Tang, et al.. (2022). Development of Green Banana Fruit Wines: Chemical Compositions and In Vitro Antioxidative Activities. Antioxidants. 12(1). 93–93. 18 indexed citations
8.
Yi, Ping, Li Li, Jian Sun, et al.. (2022). Characterization and Expression of Phospholipase D Putatively Involved in Colletotrichummusae Disease Development of Postharvest Banana Fruit. Horticulturae. 8(4). 312–312. 4 indexed citations
9.
Li, Li, Ping Yi, Changbao Li, et al.. (2021). Influence of polysaccharide‐based edible coatings on enzymatic browning and oxidative senescence of fresh‐cut lettuce. Food Science & Nutrition. 9(2). 888–899. 28 indexed citations
10.
Liu, Guoming, Yayuan Tang, Jian Sun, et al.. (2021). Evaluation of Bioactive Compounds and Bioactivities in Plum (Prunus salicina Lindl.) Wine. Frontiers in Nutrition. 8. 766415–766415. 16 indexed citations
11.
Tang, Yayuan, Xuemei He, Jian Sun, et al.. (2020). Comprehensive evaluation on tailor-made deep eutectic solvents (DESs) in extracting tea saponins from seed pomace of Camellia oleifera Abel. Food Chemistry. 342. 128243–128243. 63 indexed citations
12.
Li, Li, Liang Shuai, Jian Sun, et al.. (2020). The Role of 1‐Methylcyclopropene in the regulation of ethylene biosynthesis and ethylene receptor gene expression in Mangifera indica L. (Mango Fruit). Food Science & Nutrition. 8(2). 1284–1294. 24 indexed citations
13.
Li, Li, Changbao Li, Jian Sun, et al.. (2020). Synergistic effects of ultraviolet light irradiation and high-oxygen modified atmosphere packaging on physiological quality, microbial growth and lignification metabolism of fresh-cut carrots. Postharvest Biology and Technology. 173. 111365–111365. 46 indexed citations
14.
Tang, Yayuan, Xuemei He, Jian Sun, et al.. (2019). Polyphenols and Alkaloids in Byproducts of Longan Fruits (Dimocarpus Longan Lour.) and Their Bioactivities. Molecules. 24(6). 1186–1186. 69 indexed citations
15.
Li, Li, Jiemin Li, Jian Sun, et al.. (2019). Role of Phospholipase D Inhibitor in Regulating Expression of Senescencerelated Phospholipase D gene in Postharvest Longan Fruit. Current Bioinformatics. 14(7). 649–657. 3 indexed citations
16.
Liu, Guoming, Jian Sun, Xuemei He, et al.. (2018). Fermentation process optimization and chemical constituent analysis on longan (Dimocarpus longan Lour.) wine. Food Chemistry. 256. 268–279. 47 indexed citations
17.
Li, Li, Xuemei He, Jian Sun, et al.. (2017). Responses of Phospholipase D and Antioxidant System to Mechanical Wounding in Postharvest Banana Fruits. Journal of Food Quality. 2017. 1–8. 15 indexed citations
18.
Li, Li, Jian Sun, Haiyan Gao, et al.. (2017). Effects of Polysaccharide-Based Edible Coatings on Quality and Antioxidant Enzyme System of Strawberry during Cold Storage. International Journal of Polymer Science. 2017. 1–8. 58 indexed citations
19.
Li, Li, Xuemei He, Jian Sun, et al.. (2017). Cloning, Characterization, and Functional Expression of Phospholipase Dα cDNA from Banana (Musa acuminate L.). Journal of Food Quality. 2017. 1–7. 2 indexed citations
20.
Li, Li, Jiemin Li, Jian Sun, et al.. (2014). Effects of 2-butanol on quality and physiological characteristics of longan fruit stored at ambient temperature. Postharvest Biology and Technology. 101. 96–102. 30 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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