Diego Gómez

788 total citations
14 papers, 613 citations indexed

About

Diego Gómez is a scholar working on Food Science, Biotechnology and Animal Science and Zoology. According to data from OpenAlex, Diego Gómez has authored 14 papers receiving a total of 613 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 9 papers in Biotechnology and 3 papers in Animal Science and Zoology. Recurrent topics in Diego Gómez's work include Listeria monocytogenes in Food Safety (9 papers), Essential Oils and Antimicrobial Activity (7 papers) and Microbial Inactivation Methods (3 papers). Diego Gómez is often cited by papers focused on Listeria monocytogenes in Food Safety (9 papers), Essential Oils and Antimicrobial Activity (7 papers) and Microbial Inactivation Methods (3 papers). Diego Gómez collaborates with scholars based in Spain, Algeria and Canada. Diego Gómez's co-authors include Javier Yangüela, Agustín Ariño, J.J. Carramiñana, Pedro Roncalés, Djamel Djenane, C. Rota, Mohammed Aïder, Alicia Rodríguez, Teresa Aymerich and Margarita Garriga and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Research International and Meat Science.

In The Last Decade

Diego Gómez

13 papers receiving 605 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Diego Gómez Spain 9 488 372 97 94 64 14 613
Moustafa El-Shenawy Egypt 14 359 0.7× 255 0.7× 84 0.9× 142 1.5× 74 1.2× 41 574
Daniela D’Amato Italy 11 307 0.6× 180 0.5× 163 1.7× 77 0.8× 80 1.3× 15 486
Bárbara Ramos Portugal 7 295 0.6× 262 0.7× 164 1.7× 53 0.6× 37 0.6× 10 519
Marcelo Valle Garcia Brazil 19 343 0.7× 207 0.6× 283 2.9× 70 0.7× 88 1.4× 34 654
Angélica Olivier Bernardi Brazil 16 328 0.7× 198 0.5× 246 2.5× 71 0.8× 82 1.3× 24 581
P.N. Skandamis Greece 7 253 0.5× 158 0.4× 92 0.9× 62 0.7× 66 1.0× 8 375
Martín Valenzuela‐Melendres Mexico 12 268 0.5× 205 0.6× 45 0.5× 90 1.0× 214 3.3× 49 576
Arícia Possas Spain 13 300 0.6× 295 0.8× 49 0.5× 73 0.8× 117 1.8× 44 518
Matthew Doyle United States 7 389 0.8× 340 0.9× 66 0.7× 76 0.8× 21 0.3× 9 472
Erdogan Ceylan United States 8 344 0.7× 175 0.5× 128 1.3× 71 0.8× 65 1.0× 9 478

Countries citing papers authored by Diego Gómez

Since Specialization
Citations

This map shows the geographic impact of Diego Gómez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Diego Gómez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Diego Gómez more than expected).

Fields of papers citing papers by Diego Gómez

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Diego Gómez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Diego Gómez. The network helps show where Diego Gómez may publish in the future.

Co-authorship network of co-authors of Diego Gómez

This figure shows the co-authorship network connecting the top 25 collaborators of Diego Gómez. A scholar is included among the top collaborators of Diego Gómez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Diego Gómez. Diego Gómez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
Gómez, Diego, et al.. (2025). Control of Persistent Listeria monocytogenes in the Meat Industry: From Detection to Prevention. Foods. 14(9). 1519–1519. 2 indexed citations
2.
Sánchez, Ana M., et al.. (2025). Ciprofloxacin-resistant Salmonella Typhimurium demonstrates cross-tolerance to heat treatments in liquid food matrices. Food Research International. 210. 116330–116330. 2 indexed citations
3.
Gómez, Diego, et al.. (2023). Chemical analysis of buffalo meat in a self-consumption system in northeastern of Argentina. SHILAP Revista de lepidopterología. 33(Suplemento). 292–293. 1 indexed citations
4.
Djenane, Djamel, Diego Gómez, Javier Yangüela, Pedro Roncalés, & Agustín Ariño. (2018). Olive Leaves Extract from Algerian Oleaster (Olea europaea var. sylvestris) on Microbiological Safety and Shelf-life Stability of Raw Halal Minced Beef during Display. Foods. 8(1). 10–10. 25 indexed citations
5.
Gómez, Diego, et al.. (2017). Antimicrobial Resistance Profiles of Listeria monocytogenes and Listeria innocua Isolated from Ready-to-Eat Products of Animal Origin in Spain. Foodborne Pathogens and Disease. 14(6). 357–363. 52 indexed citations
6.
Gómez, Diego, et al.. (2015). Occurrence of Listeria monocytogenes in Ready-to-Eat Meat Products and Meat Processing Plants in Spain. Foods. 4(3). 271–282. 63 indexed citations
7.
Gómez, Diego, et al.. (2014). Antimicrobial resistance of Listeria monocytogenes and Listeria innocua from meat products and meat-processing environment. Food Microbiology. 42. 61–65. 129 indexed citations
8.
Martín, Belén, Diego Gómez, Javier Yangüela, et al.. (2014). Diversity and distribution of Listeria monocytogenes in meat processing plants. Food Microbiology. 44. 119–127. 134 indexed citations
9.
Gómez, Diego, Agustín Ariño, J.J. Carramiñana, C. Rota, & Javier Yangüela. (2012). Comparison of Sampling Procedures for Recovery of Listeria monocytogenes from Stainless Steel Food Contact Surfaces. Journal of Food Protection. 75(6). 1077–1082. 23 indexed citations
10.
11.
Gómez, Diego, et al.. (2012). Evaluation of a novel Listeria enrichment broth combined with a real‐time PCR diagnostics assay for the specific detection of Listeria monocytogenes in RTE pork products. International Journal of Food Science & Technology. 48(5). 1103–1108. 3 indexed citations
12.
Gómez, Diego, Agustín Ariño, J.J. Carramiñana, C. Rota, & Javier Yangüela. (2012). Sponge versus mini-roller for the surface microbiological control of Listeria monocytogenes, total aerobic mesophiles and Enterobacteriaceae in the meat industry. Food Control. 27(1). 242–247. 21 indexed citations
13.
Djenane, Djamel, Javier Yangüela, Diego Gómez, & Pedro Roncalés. (2011). PERSPECTIVES ON THE USE OF ESSENTIAL OILS AS ANTIMICROBIALS AGAINST CAMPYLOBACTER JEJUNI CECT 7572 IN RETAIL CHICKEN MEATS PACKAGED IN MICROAEROBIC ATMOSPHERE. Journal of Food Safety. 32(1). 37–47. 27 indexed citations
14.
Gómez, Diego, et al.. (2004). Economistas en deuda o la deuda de los economistas. Lecturas de Economía. 131–148.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Moustafa El-Shenawy Breakdown of academic impact, for papers by Daniela D’Amato Breakdown of academic impact, for papers by Bárbara Ramos Breakdown of academic impact, for papers by Marcelo Valle Garcia Breakdown of academic impact, for papers by Angélica Olivier Bernardi Breakdown of academic impact, for papers by P.N. Skandamis Breakdown of academic impact, for papers by Martín Valenzuela‐Melendres Breakdown of academic impact, for papers by Arícia Possas Breakdown of academic impact, for papers by Matthew Doyle Breakdown of academic impact, for papers by Erdogan Ceylan
Rankless by CCL
2026