Carlotta Bollati
- Molecular Biology
- Food Science top 5%
- Insect Science top 5%
- Physiology
- Nutrition and Dietetics top 10%
- Co-authors
- Carmen LammiAnna ArnoldiMartina BartolomeiGilda AielloGiulia RanaldiJianqiang LiGiovanna BoschinYuchen Li
- Topics
- Protein Hydrolysis and Bioactive Peptides (28 papers)Insect Utilization and Effects (9 papers)Proteins in Food Systems (8 papers)
In The Last Decade
Carlotta Bollati
47 papers receiving 924 citations
Peers
Comparison fields: 5 of 85
- Molecular Biology 641
- Food Science 209
- Insect Science 133
- Physiology 110
- Nutrition and Dietetics 99
Countries citing papers authored by Carlotta Bollati
This map shows the geographic impact of Carlotta Bollati's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Carlotta Bollati with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Carlotta Bollati more than expected).
Fields of papers citing papers by Carlotta Bollati
This network shows the impact of papers produced by Carlotta Bollati. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Carlotta Bollati. The network helps show where Carlotta Bollati may publish in the future.
Co-authorship network of co-authors of Carlotta Bollati
This figure shows the co-authorship network connecting the top 25 collaborators of Carlotta Bollati. A scholar is included among the top collaborators of Carlotta Bollati based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Carlotta Bollati. Carlotta Bollati is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 0 | |
| 6 | 4 | |
| 7 | 6 | |
| 8 | 5 | |
| 9 | 8 | |
| 10 | 8 | |
| 11 | 15 | |
| 12 | 3 | |
| 13 | 4 | |
| 14 | 15 | |
| 15 | 26 | |
| 16 | 18 | |
| 17 | 6 | |
| 18 | 40 | |
| 19 | 18 | |
| 20 | 27 |
About Carlotta Bollati
Carlotta Bollati is a scholar working on Biochemistry, Insect Science and Aquatic Science, having authored 52 papers that have together received 932 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (28 papers), Insect Utilization and Effects (9 papers) and Proteins in Food Systems (8 papers). The work is most often cited by research in Food Science (209 citations), Aquatic Science (78 citations) and Insect Science (133 citations). Carlotta Bollati has collaborated with scholars based in Italy, Spain and Germany. Frequent co-authors include Carmen Lammi, Anna Arnoldi, Martina Bartolomei, Gilda Aiello, Giulia Ranaldi, Jianqiang Li, Giovanna Boschin, Yuchen Li, Simonetta Ferruzza and Yula Sambuy. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.