Birgitte Moen

2.3k total citations
42 papers, 1.8k citations indexed

About

Birgitte Moen is a scholar working on Food Science, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, Birgitte Moen has authored 42 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Food Science, 15 papers in Molecular Biology and 13 papers in Animal Science and Zoology. Recurrent topics in Birgitte Moen's work include Listeria monocytogenes in Food Safety (10 papers), Meat and Animal Product Quality (9 papers) and Gut microbiota and health (9 papers). Birgitte Moen is often cited by papers focused on Listeria monocytogenes in Food Safety (10 papers), Meat and Animal Product Quality (9 papers) and Gut microbiota and health (9 papers). Birgitte Moen collaborates with scholars based in Norway, United Kingdom and United States. Birgitte Moen's co-authors include Knut Rudi, Solveig Langsrud, Askild Lorentz Holck, Signe Marie Drømtorp, Trond Møretrø, Even Heir, Anlaug Ådland Hansen, Shyamal D. Peddada, Merete Eggesbø and Tore Midtvedt and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Bacteriology.

In The Last Decade

Birgitte Moen

41 papers receiving 1.8k citations

Peers

Countries citing papers authored by Birgitte Moen

Since Specialization

Citations

This map shows the geographic impact of Birgitte Moen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Birgitte Moen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Birgitte Moen more than expected).

Fields of papers citing papers by Birgitte Moen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Birgitte Moen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Birgitte Moen. The network helps show where Birgitte Moen may publish in the future.

Co-authorship network of co-authors of Birgitte Moen

This figure shows the co-authorship network connecting the top 25 collaborators of Birgitte Moen. A scholar is included among the top collaborators of Birgitte Moen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Birgitte Moen. Birgitte Moen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Impact of Recyclable Packaging on Microwave-Treated Chicken Quality: A Comparison of PET vs PP with Modified Atmosphere 2025 ·Journal of Food Protection ·(unknown), Dagbjørn Skipnes, (unknown), Nusrat Sharmin, Mats Carlehög, Birgitte Moen, Marit Kvalvåg Pettersen, Bjørn Tore Rotabakk	0
2	Extending the Shelf Life of Atlantic Salmon (Salmo salar) with Sub-Chilled Storage and Modified Atmosphere Packaging in Recyclable Mono-Material Trays 2023 ·Foods ·(unknown), Birgitte Moen, Trond Løvdal, Bjørn Roth, Astrid Nilsson, Marit Kvalvåg Pettersen, Bjørn Tore Rotabakk	8
3	Pervasive Listeria monocytogenes Is Common in the Norwegian Food System and Is Associated with Increased Prevalence of Stress Survival and Resistance Determinants 2022 ·Applied and Environmental Microbiology ·Annette Fagerlund, Eva Wagner, Trond Møretrø, Even Heir, Birgitte Moen, Kathrin Rychli, Solveig Langsrud	37
4	CO2 packaging increases shelf life through reduction of off-odor production by CO2 tolerant bacteria in addition to growth inhibition of the spoilage bacteriota 2022 ·Food Control ·Anlaug Ådland Hansen, Solveig Langsrud, Mats Carlehög, John‐Erik Haugen, Birgitte Moen	12
5	Deciphering the virulence potential of Listeria monocytogenes in the Norwegian meat and salmon processing industry by combining whole genome sequencing and in vitro data 2022 ·International Journal of Food Microbiology ·Eva Wagner, Annette Fagerlund, Sarah Thalguter, (unknown), Even Heir, Trond Møretrø, Birgitte Moen, Solveig Langsrud, Kathrin Rychli	16
6	Antibiotic Resistance and Phylogeny of Pseudomonas spp. Isolated over Three Decades from Chicken Meat in the Norwegian Food Chain 2021 ·Microorganisms ·Even Heir, Birgitte Moen, (unknown), Marianne Sunde, Solveig Langsrud	31
7	High Oxygen Packaging of Atlantic Cod Fillets Inhibits Known Spoilage Organisms, but Sensory Quality Is Not Improved Due to the Growth of Carnobacterium/Carnobacteriaceae 2021 ·Foods ·Anlaug Ådland Hansen, Solveig Langsrud, Ingunn Berget, (unknown), Birgitte Moen	11
8	Improved control of Listeria monocytogenes during storage of raw salmon by treatment with the fermentate Verdad N6 and nisin 2020 ·International Journal of Food Microbiology ·Even Heir, (unknown), Mats Carlehög, Birgitte Moen, (unknown), Askild Lorentz Holck	15
9	Dishwashing sponges and brushes: Consumer practices and bacterial growth and survival 2020 ·International Journal of Food Microbiology ·Trond Møretrø, Birgitte Moen, Valérie L. Almli, Paula Teixeira, Vânia Ferreira, (unknown), (unknown), Solveig Langsrud	25
10	improved microbial control of co2 packaged salmon fillets compared to whole gutted salmon 2018 ·Anlaug Ådland Hansen, Birgitte Moen, (unknown), Marit Kvalvåg Pettersen	2
11	Contamination of salmon fillets and processing plants with spoilage bacteria 2016 ·International Journal of Food Microbiology ·Trond Møretrø, Birgitte Moen, Even Heir, Anlaug Ådland Hansen, Solveig Langsrud	101
12	Effect of Dietary Fibers on Cecal Microbiota and Intestinal Tumorigenesis in Azoxymethane Treated A/J Min/+ Mice 2016 ·PLoS ONE ·Birgitte Moen, Kristi Henjum, Ingrid Måge, Svein Halvor Knutsen, Ida Rud, Ragna Bogen Hetland, Jan Erik Paulsen	42
13	High nutrient availability reduces the diversity and stability of the equine caecal microbiota 2015 ·Microbial Ecology in Health and Disease ·(unknown), Ekaterina Avershina, Liv Torunn Mydland, (unknown), (unknown), Birgitte Moen, Ingrid Måge, Knut Rudi	31
14	The significance of clean and dirty animals for bacterial dynamics along the beef chain 2015 ·International Journal of Food Microbiology ·(unknown), Truls Nesbakken, Birgitte Moen, Ole-Johan Røtterud, (unknown), (unknown), Øyvin Østensvik, Ole Alvseike	12
15	Effects of hygienic treatments during slaughtering on microbial dynamics and contamination of sheep meat 2014 ·International Journal of Food Microbiology ·(unknown), (unknown), Øyvin Østensvik, Birgitte Moen, Ole Alvseike, Ole-Johan Røtterud, Miguel Prieto Maradona, (unknown), (unknown), Truls Nesbakken	17
16	Effect of Different Feed Structures and Bedding on the Horizontal Spread of Campylobacter jejuni within Broiler Flocks 2013 ·Agriculture ·(unknown), B. Svihus, Knut Rudi, Pål Trosvik, Birgitte Moen	12
17	The effect of insoluble fiber and intermittent feeding on gizzard development, gut motility, and performance of broiler chickens 2012 ·Poultry Science ·(unknown), B. Svihus, V. Denstadli, Birgitte Moen, Paul Iji, M. Choct	139
18	An eight-year investigation of bovine livestock fecal microbiota 2012 ·Veterinary Microbiology ·Knut Rudi, Birgitte Moen, Monika Sekelja, (unknown), Michael R. F. Lee	29
19	Analysis of covariance patterns in gene expression data and FT-IR spectra 2005 ·Journal of Microbiological Methods ·Astrid Oust, Birgitte Moen, Harald Martens, Knut Rudi, Tormod Næs, C. Kirschner, Achim Köhler	18
20	Use of Ethidium Monoazide and PCR in Combination for Quantification of Viable and Dead Cells in Complex Samples 2005 ·Applied and Environmental Microbiology ·Knut Rudi, Birgitte Moen, Signe Marie Drømtorp, Askild Lorentz Holck	330

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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