Anwaar Ahmed
- Food Science top 1%
- Proteins in Food Systems 10
- Food Chemistry and Fat Analysis 6
- Seed and Plant Biochemistry 6
- Pesticide Residue Analysis and Safety 5
- Nutrition and Dietetics top 2%
- Food composition and properties 17
- Microbial Metabolites in Food Biotechnology 7
- Biochemistry top 2%
- Plant Science top 5%
- Wheat and Barley Genetics and Pathology 6
- Pesticide Exposure and Toxicity 5
- Pollution top 5%
Anwaar Ahmed
59 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 146
- Food Science 755
- Nutrition and Dietetics 528
- Biochemistry 188
- Plant Science 636
- Pollution 159
Countries citing papers authored by Anwaar Ahmed
This map shows the geographic impact of Anwaar Ahmed's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anwaar Ahmed with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anwaar Ahmed more than expected).
Fields of papers citing papers by Anwaar Ahmed
This network shows the impact of papers produced by Anwaar Ahmed. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anwaar Ahmed. The network helps show where Anwaar Ahmed may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Anwaar Ahmed, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2025 | 1 | |
| 3 | 2024 | 9 | |
| 4 | 2021 | 3 | |
| 5 | 2019 | 46 | |
| 6 | 2018 | 109 | |
| 7 | Exploring the potential of red kidney beans (Phaseolus vulgaris L.) to develop protein based product for food applications. | 2014 | 29 |
| 8 | 2014 | 160 | |
| 9 | 2013 | 6 | |
| 10 | CHEMICAL COMPOSITION AND SENSORY EVALUATION OF TEA (CAMELLIA SINENSIS) COMMERCIALIZED IN PAKISTAN | 2013 | 71 |
| 11 | Effect of oral application of xylanase on some hematological and serum biochemical parameters in broilers. | 2013 | 20 |
| 12 | 2013 | 21 | |
| 13 | Quality Evaluation and Safety Assessment of Different Cooking Oils Available in Pakistan | 2012 | 13 |
| 14 | Heavy metal contamination in vegetables grown in Rawalpindi, Pakistan | 2012 | 8 |
| 15 | 2011 | 7 | |
| 16 | Effect of rice bran supplementation on cookie baking quality. | 2011 | 31 |
| 17 | 2011 | 15 | |
| 18 | Removal of endosulfan residues from vegetables by household processing | 2007 | 25 |
| 19 | Performance of some sugar cane verities at different planting dates. | 2007 | 2 |
| 20 | 2006 | 110 |
About Anwaar Ahmed
Anwaar Ahmed is a scholar working on Nutrition and Dietetics, Food Science and Plant Science, having authored 61 papers that have together received 1.9k indexed citations. Recurring topics across this work include Food composition and properties (17 papers), Proteins in Food Systems (10 papers), Microbial Metabolites in Food Biotechnology (7 papers), Food Chemistry and Fat Analysis (6 papers), Wheat and Barley Genetics and Pathology (6 papers), Seed and Plant Biochemistry (6 papers), Pesticide Residue Analysis and Safety (5 papers) and Pesticide Exposure and Toxicity (5 papers). The work is most often cited by research in Food Science (755 citations), Nutrition and Dietetics (528 citations) and Biochemistry (188 citations). Anwaar Ahmed has collaborated with scholars based in Pakistan, Japan and United Kingdom. Frequent co-authors include Asif Ahmad, Muhammad Atif Randhawa, Nauman Khalid, Tahir Mehmood, Imran Hayat, Mansur Abdullah Sandhu, Tariq Masud, Faqir Muhammad Anjum, Zaheer Ahmed and Wahab Nazir. Their work appears in journals such as The Science of The Total Environment, Langmuir and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.