Great Iruoghene Edo

3.8k total citations · 6 hit papers
136 papers, 2.5k citations indexed

About

Great Iruoghene Edo is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Great Iruoghene Edo has authored 136 papers receiving a total of 2.5k indexed citations (citations by other indexed papers that have themselves been cited), including 42 papers in Food Science, 32 papers in Plant Science and 26 papers in Nutrition and Dietetics. Recurrent topics in Great Iruoghene Edo's work include Food composition and properties (14 papers), Natural Antidiabetic Agents Studies (12 papers) and Probiotics and Fermented Foods (12 papers). Great Iruoghene Edo is often cited by papers focused on Food composition and properties (14 papers), Natural Antidiabetic Agents Studies (12 papers) and Probiotics and Fermented Foods (12 papers). Great Iruoghene Edo collaborates with scholars based in Nigeria, Cyprus and Iraq. Great Iruoghene Edo's co-authors include Patrick Othuke Akpoghelie, Agatha Ngukuran Jikah, Joy Johnson Agbo, Favour Ogheneoruese Onoharigho, Laurine Chikodiri Nwosu, Arthur Efeoghene Athan Essaghah, Joseph Oghenewogaga Owheruo, Erkay Özgör, Emad͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏ Yousif and Gracious Okeoghene Ezekiel and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Materials Science and International Journal of Biological Macromolecules.

In The Last Decade

Great Iruoghene Edo

123 papers receiving 2.4k citations

Hit Papers

Environmental persistence, bioaccumulation, and ecotoxico... 2024 2026 2025 2024 2024 2024 2025 2025 40 80 120

Peers

Great Iruoghene Edo
Great Iruoghene Edo
Citations per year, relative to Great Iruoghene Edo Great Iruoghene Edo (= 1×) peers Md. Mokhlesur Rahman

Countries citing papers authored by Great Iruoghene Edo

Since Specialization
Citations

This map shows the geographic impact of Great Iruoghene Edo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Great Iruoghene Edo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Great Iruoghene Edo more than expected).

Fields of papers citing papers by Great Iruoghene Edo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Great Iruoghene Edo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Great Iruoghene Edo. The network helps show where Great Iruoghene Edo may publish in the future.

Co-authorship network of co-authors of Great Iruoghene Edo

This figure shows the co-authorship network connecting the top 25 collaborators of Great Iruoghene Edo. A scholar is included among the top collaborators of Great Iruoghene Edo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Great Iruoghene Edo. Great Iruoghene Edo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Edo, Great Iruoghene, Patrick Othuke Akpoghelie, Alice Njolke Mafe, et al.. (2025). An overview of the nutritional composition, bioactivities and applications of Chinese yam (Dioscoreas Oppositae). Ecological Frontiers. 45(4). 808–816. 3 indexed citations
3.
Edo, Great Iruoghene, Elias E. Elemike, Tayser Sumer Gaaz, et al.. (2025). Process development and utilization of organic and inorganic fertilizer combinatorial in the remediation of petroleum hydrocarbon polluted soil. Discover Chemistry.. 2(1). 1 indexed citations
5.
Mafe, Alice Njolke, Great Iruoghene Edo, Tayser Sumer Gaaz, et al.. (2025). A review on probiotics and dietary bioactives: Insights on metabolic well-being, gut microbiota, and inflammatory responses. Food Chemistry Advances. 6. 100919–100919. 35 indexed citations breakdown →
6.
Edo, Great Iruoghene, et al.. (2025). An updated review on the modifications and food preservation applications of chitosan. Carbohydrate Research. 558. 109667–109667. 1 indexed citations
7.
Owheruo, Joseph Oghenewogaga, Great Iruoghene Edo, Raghda S. Makia, et al.. (2024). Nutritional qualities of cookies made from wheat/cashew nut composite flour. Food and Humanity. 3. 100452–100452. 7 indexed citations
8.
Edo, Great Iruoghene, Emad͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏ Yousif, Agatha Ngukuran Jikah, et al.. (2024). A review on the composition, extraction and applications of phenolic compounds. Ecological Frontiers. 45(1). 7–23. 32 indexed citations
9.
Ainyanbhor, Irene Ebosereme, Great Iruoghene Edo, Emad͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏ Yousif, et al.. (2024). Acute and sub-acute toxicity study of aqueous and methanol root extract of Tetracera alnifolia in male albino rats. Toxicology Reports. 13. 101786–101786. 5 indexed citations
10.
Edo, Great Iruoghene, Favour Ogheneoruese Onoharigho, Laurine Chikodiri Nwosu, et al.. (2024). Adapting to Change: Exploring the Impact of the COVID-19 Pandemic on Academic Performance in African Students and the Role of Virtual Learning as a Substitute. The Journal of Continuing Higher Education. 73(1). 84–100.
11.
Edo, Great Iruoghene, Ali B.M. Ali, Emad Yousif, et al.. (2024). Poly(vinyl chloride) (PVC): an updated review of its properties, polymerization, modification, recycling, and applications. Journal of Materials Science. 59(47). 21605–21648. 28 indexed citations
12.
Edo, Great Iruoghene, Irene Ebosereme Ainyanbhor, Agatha Ngukuran Jikah, et al.. (2024). Gut microbiota and immunity in health and diseases: a review. Proceedings of the Indian National Science Academy. 91(2). 397–414. 7 indexed citations
13.
Edo, Great Iruoghene, et al.. (2024). Evaluation of the anti-inflammatory potential of zingiber officinale on adjuvant-induced arthritis. Advances in Traditional Medicine. 25(1). 187–196. 10 indexed citations
14.
Edo, Great Iruoghene, Raghda S. Makia, Agatha Ngukuran Jikah, et al.. (2024). Unveiling the Chinese or red date (Ziziphus jujuba); its phytochemical, botanical, industrial and pharmacological properties: a review. Phytochemistry Reviews. 24(5). 4237–4270. 6 indexed citations
15.
Edo, Great Iruoghene, Ali B.M. Ali, Emad͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏ Yousif, et al.. (2024). An updated review on the modifications, recycling, polymerization, and applications of polymethyl methacrylate (PMMA). Journal of Materials Science. 59(44). 20496–20539. 27 indexed citations
16.
Edo, Great Iruoghene, et al.. (2024). Cassava consumption and the risk from cyanide poisoning. Vegetos. 38(5). 1713–1724. 7 indexed citations
17.
18.
Edo, Great Iruoghene, Ufuoma Ugbune, Gracious Okeoghene Ezekiel, et al.. (2023). Medicinal plants used for the treatment of sexual dysfunction; ethnobotanical study and phytochemical analysis. Ecological Frontiers. 44(2). 247–256. 17 indexed citations
19.
Akpoghelie, Patrick Othuke, et al.. (2023). Microbiological properties, anti-nutritional and nutritional composition of spontaneously and starter culture fermented malted acha flour. Proceedings of the Indian National Science Academy. 90(1). 55–74. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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