Anna Fiore
Impact in
- Automotive Engineering top 5%
- Additive Manufacturing and 3D Printing Technologies
- Food Science top 5%
- Fermentation and Sensory Analysis
Papers in
- Food Science 18
- Fermentation and Sensory Analysis 9
- Sensory Analysis and Statistical Methods 6
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- Biochemical Analysis and Sensing Techniques 3
- Co-authors
- Antonio Derossi (12 shared papers)C. Severini (15 shared papers)Ilde Ricci (6 shared papers)Rossella Caporizzi (4 shared papers)Teresa De Pilli (6 shared papers)Antonietta Baiano (14 shared papers)Barbara la Gatta (5 shared papers)Francesco Grieco (7 shared papers)
- Journals
- LWT (3 papers)International Journal of Food Science & Technology (2 papers)Journal of Food Engineering (2 papers)Journal of the Science of Food and Agriculture (2 papers)European Food Research and Technology (2 papers)
- Partner nations
- Italy
In The Last Decade
Anna Fiore
28 papers receiving 570 citations
Peers
Comparison fields: 5 of 84
- Automotive Engineering 152
- Food Science 217
- Biochemistry 64
- Pharmacology 134
- Animal Science and Zoology 72
Countries citing papers authored by Anna Fiore
This map shows the geographic impact of Anna Fiore's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Fiore with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Fiore more than expected).
Fields of papers citing papers by Anna Fiore
This network shows the impact of papers produced by Anna Fiore. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Fiore. The network helps show where Anna Fiore may publish in the future.
Co-authors
The 19 scholars most cited alongside Anna Fiore, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 30 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2017 | 196 | |
| 2 | 2017 | 59 | |
| 3 | 2009 | 48 | |
| 4 | 2016 | 35 | |
| 5 | 2019 | 30 | |
| 6 | 2011 | 23 | |
| 7 | 2015 | 23 | |
| 8 | 2006 | 23 | |
| 9 | 2008 | 19 | |
| 10 | 2023 | 18 | |
| 11 | 2018 | 18 | |
| 12 | 2023 | 14 | |
| 13 | 2023 | 14 | |
| 14 | 2023 | 11 | |
| 15 | 2016 | 9 | |
| 16 | Quality assessment of roasted coffee blends by hyperspectral image analysis. | 2009 | 6 |
| 17 | 2023 | 6 | |
| 18 | 2024 | 5 | |
| 19 | 2024 | 5 | |
| 20 | 2017 | 5 |
About Anna Fiore
Anna Fiore is a scholar working on Food Science, Nutrition and Dietetics, Biochemistry, Pharmacology and Animal Science and Zoology, having authored 30 papers that have together received 590 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (9 papers), Fermentation and Sensory Analysis (9 papers), Coffee research and impacts (7 papers), Sensory Analysis and Statistical Methods (6 papers), Meat and Animal Product Quality (6 papers), Horticultural and Viticultural Research (4 papers), Microbial Inactivation Methods (4 papers) and Biochemical Analysis and Sensing Techniques (3 papers). The work is most often cited by research in Automotive Engineering (152 citations), Food Science (217 citations), Biochemistry (64 citations), Pharmacology (134 citations) and Animal Science and Zoology (72 citations). Anna Fiore has collaborated with scholars based in Italy. Frequent co-authors include Antonio Derossi, C. Severini, Ilde Ricci, Rossella Caporizzi, Teresa De Pilli, Antonietta Baiano, Barbara la Gatta, Francesco Grieco, Roberto Romaniello and Maria Tufariello. Their work appears in journals such as LWT, International Journal of Food Science & Technology, Journal of Food Engineering, Journal of the Science of Food and Agriculture and European Food Research and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.