Anika de Mul

913 total citations
13 papers, 688 citations indexed

About

Anika de Mul is a scholar working on Health, Toxicology and Mutagenesis, Food Science and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Anika de Mul has authored 13 papers receiving a total of 688 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Health, Toxicology and Mutagenesis, 5 papers in Food Science and 3 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Anika de Mul's work include Potato Plant Research (4 papers), Toxic Organic Pollutants Impact (4 papers) and Effects and risks of endocrine disrupting chemicals (3 papers). Anika de Mul is often cited by papers focused on Potato Plant Research (4 papers), Toxic Organic Pollutants Impact (4 papers) and Effects and risks of endocrine disrupting chemicals (3 papers). Anika de Mul collaborates with scholars based in Netherlands, Switzerland and Guinea-Bissau. Anika de Mul's co-authors include Wilma Waterlander, Ingrid HM Steenhuis, J.D. van Klaveren, Polly Boon, Hilko van der Voet, Gerda van Donkersgoed, S.P.J. van Leeuwen, Marco J. Zeilmaker, Martine Bakker and Albertine J. Schuit and has published in prestigious journals such as Biochemical Pharmacology, British Journal Of Nutrition and Food and Chemical Toxicology.

In The Last Decade

Anika de Mul

13 papers receiving 654 citations

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author						Papers	Cites
Anika de Mul	225	189	177	155	55	13	688
David Jukes	379 1.7×	113 0.6×	79 0.4×	112 0.7×	13 0.2×	52	847
Tue Christensen	233 1.0×	718 3.8×	186 1.1×	132 0.9×	30 0.5×	76	1.5k
Waldo J. de Boer	264 1.2×	76 0.4×	181 1.0×	429 2.8×	52 0.9×	46	842
Frederico Peres	99 0.4×	138 0.7×	127 0.7×	399 2.6×	47 0.9×	51	950
M. Vishnu Vardhana Rao	213 0.9×	81 0.4×	52 0.3×	177 1.1×	16 0.3×	43	694
Marijana Matek Sarić	56 0.2×	89 0.5×	294 1.7×	64 0.4×	19 0.3×	56	603
Amélie Crépet	244 1.1×	212 1.1×	330 1.9×	153 1.0×	96 1.7×	61	1.0k
J. Lambe	160 0.7×	271 1.4×	231 1.3×	117 0.8×	71 1.3×	15	662
Ariane Dufour	189 0.8×	829 4.4×	141 0.8×	73 0.5×	36 0.7×	22	1.2k
Erik Jørs	138 0.6×	39 0.2×	124 0.7×	650 4.2×	57 1.0×	54	1.0k

Countries citing papers authored by Anika de Mul

Since Specialization

Citations

This map shows the geographic impact of Anika de Mul's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anika de Mul with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anika de Mul more than expected).

Fields of papers citing papers by Anika de Mul

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anika de Mul. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anika de Mul. The network helps show where Anika de Mul may publish in the future.

Co-authorship network of co-authors of Anika de Mul

This figure shows the co-authorship network connecting the top 25 collaborators of Anika de Mul. A scholar is included among the top collaborators of Anika de Mul based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anika de Mul. Anika de Mul is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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13 of 13 papers shown

Steenhuis, Ingrid HM, Wilma Waterlander, & Anika de Mul. (2011). Consumer food choices: the role of price and pricing strategies. Public Health Nutrition. 14(12). 2220–2226. 162 indexed citations

Jensen, Jørgen Dejgård, et al.. (2011). Economic incentives and nutritional behavior of children in the school setting: A systematic review. Nutrition Reviews. 69(11). 660–674. 32 indexed citations

Waterlander, Wilma, Anika de Mul, Albertine J. Schuit, Jacob C. Seidell, & Ingrid HM Steenhuis. (2010). Perceptions on the use of pricing strategies to stimulate healthy eating among residents of deprived neighbourhoods: a focus group study. International Journal of Behavioral Nutrition and Physical Activity. 7(1). 44–44. 49 indexed citations

Seal, Chris J., Anika de Mul, Gerhard Eisenbrand, et al.. (2008). Risk-Benefit Considerations of Mitigation Measures on Acrylamide Content of Foods – A Case Study on Potatoes, Cereals and Coffee. British Journal Of Nutrition. 99(S2). S1–S46. 51 indexed citations

Mul, Anika de, Martine Bakker, Marco J. Zeilmaker, et al.. (2008). Dietary exposure to dioxins and dioxin-like PCBs in The Netherlands anno 2004. Regulatory Toxicology and Pharmacology. 51(3). 278–287. 73 indexed citations

Brantsæter, Anne Lise, Margaretha Haugen, Anika de Mul, et al.. (2008). Exploration of different methods to assess dietary acrylamide exposure in pregnant women participating in the Norwegian Mother and Child Cohort Study (MoBa). Food and Chemical Toxicology. 46(8). 2808–2814. 39 indexed citations

Voet, Hilko van der, Anika de Mul, & J.D. van Klaveren. (2007). A probabilistic model for simultaneous exposure to multiple compounds from food and its use for risk–benefit assessment. Food and Chemical Toxicology. 45(8). 1496–1506. 57 indexed citations

Bakker, Martine, Anika de Mul, Polly Boon, et al.. (2007). Dietary intake and risk evaluation of polybrominated diphenyl ethers in The Netherlands. Molecular Nutrition & Food Research. 52(2). 204–216. 83 indexed citations

Leeuwen, S.P.J. van, et al.. (2006). Levels of Brominated Flame Retardants in Dutch fish and Shellfish including an estimation of the dietary intake. Socio-Environmental Systems Modeling. 2 indexed citations

10.

Zanden, Jelmer J. van, Anika de Mul, Heleen M. Wortelboer, et al.. (2005). Reversal of in vitro cellular MRP1 and MRP2 mediated vincristine resistance by the flavonoid myricetin. Biochemical Pharmacology. 69(11). 1657–1665. 44 indexed citations

11.

Mul, Anika de, et al.. (2005). Dietary intake of brominated diphenyl ether congeners by the Dutch population. Socio-Environmental Systems Modeling. 2 indexed citations

12.

Boon, Polly, et al.. (2004). Calculations of dietary exposure to acrylamide. Mutation Research/Genetic Toxicology and Environmental Mutagenesis. 580(1-2). 143–155. 71 indexed citations

13.

Schothorst, R. C., A. A. Jekel, Hans P. van Egmond, et al.. (2004). Determination of trichothecenes in duplicate diets of young children by capillary gas chromatography with mass spectrometric detection. Food Additives & Contaminants. 22(1). 48–55. 23 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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