O. Leino

492 total citations
17 papers, 391 citations indexed

About

O. Leino is a scholar working on Health, Toxicology and Mutagenesis, Public Health, Environmental and Occupational Health and Economics and Econometrics. According to data from OpenAlex, O. Leino has authored 17 papers receiving a total of 391 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Health, Toxicology and Mutagenesis, 5 papers in Public Health, Environmental and Occupational Health and 3 papers in Economics and Econometrics. Recurrent topics in O. Leino's work include Toxic Organic Pollutants Impact (5 papers), Air Quality and Health Impacts (4 papers) and Nutritional Studies and Diet (3 papers). O. Leino is often cited by papers focused on Toxic Organic Pollutants Impact (5 papers), Air Quality and Health Impacts (4 papers) and Nutritional Studies and Diet (3 papers). O. Leino collaborates with scholars based in Finland, Netherlands and United Kingdom. O. Leino's co-authors include Jouni T. Tuomisto, Hans Verhagen, Helga Gunnlaugsdóttir, Øydis Ueland, B.C. White, S.H. Magnússon, Mikko Pohjola, N. Kalogeras, Mariken Tijhuis and Michiel Luteijn and has published in prestigious journals such as Environmental Pollution, Food and Chemical Toxicology and Epidemiology.

In The Last Decade

O. Leino

16 papers receiving 370 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
O. Leino Finland 12 125 120 76 68 64 17 391
Mikko Pohjola Finland 10 112 0.9× 30 0.3× 68 0.9× 61 0.9× 53 0.8× 19 352
N. Kalogeras Netherlands 9 112 0.9× 25 0.2× 76 1.0× 59 0.9× 51 0.8× 22 323
F. Holm Netherlands 11 112 0.9× 24 0.2× 123 1.6× 58 0.9× 65 1.0× 13 351
Edward Groth United States 7 56 0.4× 156 1.3× 84 1.1× 71 1.0× 31 0.5× 12 461
Marion Tharrey France 10 143 1.1× 59 0.5× 38 0.5× 63 0.9× 29 0.5× 25 292
Daniela Correia Portugal 13 205 1.6× 43 0.4× 48 0.6× 38 0.6× 47 0.7× 55 436
Melissa Anne Fernandez Canada 12 231 1.8× 48 0.4× 178 2.3× 51 0.8× 113 1.8× 30 627
Jennifer C. Hartle United States 10 117 0.9× 209 1.7× 33 0.4× 67 1.0× 18 0.3× 17 470
Kate Wingrove Australia 10 159 1.3× 17 0.1× 64 0.8× 113 1.7× 99 1.5× 15 435
Carmelia Alae-Carew United Kingdom 7 161 1.3× 30 0.3× 147 1.9× 201 3.0× 45 0.7× 10 431

Countries citing papers authored by O. Leino

Since Specialization
Citations

This map shows the geographic impact of O. Leino's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by O. Leino with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites O. Leino more than expected).

Fields of papers citing papers by O. Leino

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by O. Leino. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by O. Leino. The network helps show where O. Leino may publish in the future.

Co-authorship network of co-authors of O. Leino

This figure shows the co-authorship network connecting the top 25 collaborators of O. Leino. A scholar is included among the top collaborators of O. Leino based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with O. Leino. O. Leino is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Leino, O., et al.. (2025). Contaminants of environmental concern in sewage sludge in the Nordic countries. Environmental Pollution. 381. 126604–126604.
2.
Leino, O.. (2014). Fish consumption: human health effects and decision making. STM:n Hallinnonalan avoin julkaisuarkisto (Julkari). 1 indexed citations
3.
Karjalainen, Anna K., Tero Hirvonen, Hannu Kiviranta, et al.. (2012). Long-term daily intake estimates of polychlorinated dibenzo-p-dioxins and furans, polychlorinated biphenyls and polybrominated diphenylethers from food in Finnish children: risk assessment implications. Food Additives & Contaminants Part A. 29(9). 1475–1488. 18 indexed citations
4.
Karjalainen, Anna K., Anja Hallikainen, Tero Hirvonen, et al.. (2012). Estimated intake levels for Finnish children of methylmercury from fish. Food and Chemical Toxicology. 54. 70–77. 18 indexed citations
5.
Kalogeras, N., Gaby Odekerken‐Schröder, J.M.E. Pennings, et al.. (2011). State of the art in benefit–risk analysis: Economics and Marketing-Finance. Food and Chemical Toxicology. 50(1). 56–66. 17 indexed citations
6.
Magnússon, S.H., Helga Gunnlaugsdóttir, Henk Van Loveren, et al.. (2011). State of the art in benefit–risk analysis: Food microbiology. Food and Chemical Toxicology. 50(1). 33–39. 30 indexed citations
7.
Pohjola, Mikko, O. Leino, Virpi Kollanus, et al.. (2011). State of the art in benefit–risk analysis: Environmental health. Food and Chemical Toxicology. 50(1). 40–55. 17 indexed citations
8.
Verhagen, Hans, Mariken Tijhuis, Helga Gunnlaugsdóttir, et al.. (2011). State of the art in benefit–risk analysis: Introduction. Food and Chemical Toxicology. 50(1). 2–4. 24 indexed citations
9.
Tijhuis, Mariken, Nynke de Jong, Mikko Pohjola, et al.. (2011). State of the art in benefit–risk analysis: Food and nutrition. Food and Chemical Toxicology. 50(1). 5–25. 58 indexed citations
10.
Leino, O., Hannu Kiviranta, Anna K. Karjalainen, et al.. (2011). Pollutant concentrations in placenta. Food and Chemical Toxicology. 54. 59–69. 50 indexed citations
11.
Tijhuis, Mariken, Mikko Pohjola, Helga Gunnlaugsdóttir, et al.. (2011). Looking beyond borders: Integrating best practices in benefit–risk analysis into the field of Food and Nutrition. Food and Chemical Toxicology. 50(1). 77–93. 21 indexed citations
12.
Luteijn, Michiel, B.C. White, Helga Gunnlaugsdóttir, et al.. (2011). State of the art in benefit–risk analysis: Medicines. Food and Chemical Toxicology. 50(1). 26–32. 18 indexed citations
13.
Ueland, Øydis, Helga Gunnlaugsdóttir, F. Holm, et al.. (2011). State of the art in benefit–risk analysis: Consumer perception. Food and Chemical Toxicology. 50(1). 67–76. 86 indexed citations
14.
Leino, O., Anna K. Karjalainen, & Jouni T. Tuomisto. (2011). Effects of docosahexaenoic acid and methylmercury on child’s brain development due to consumption of fish by Finnish mother during pregnancy: A probabilistic modeling approach. Food and Chemical Toxicology. 54. 50–58. 20 indexed citations
15.
Hänninen, Otto, O. Leino, Erkki Kuusisto, et al.. (2010). Elinympäristön altisteiden terveysvaikutukset Suomessa. STM:n Hallinnonalan avoin julkaisuarkisto (Julkari). 2 indexed citations
16.
Knol, Anne, Rokho Kim, Annette Prüss‐Üstün, et al.. (2010). Environmental Burden of Disease in European Countries—The EBoDE Project. Epidemiology. 22. S151–S151. 2 indexed citations
17.
Leino, O., Marko Tainio, & Jouni T. Tuomisto. (2008). Comparative Risk Analysis of Dioxins in Fish and Fine Particles from Heavy‐Duty Vehicles. Risk Analysis. 28(1). 127–140. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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