Ebru Kafkas
About
In The Last Decade
Ebru Kafkas
131 papers receiving 2.1k citations
Peers
Comparison fields: 5 of 103
- Plant Science 1.3k
- Biochemistry 771
- Food Science 742
- Molecular Biology 465
- Nutrition and Dietetics 367
Countries citing papers authored by Ebru Kafkas
This map shows the geographic impact of Ebru Kafkas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ebru Kafkas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ebru Kafkas more than expected).
Fields of papers citing papers by Ebru Kafkas
This network shows the impact of papers produced by Ebru Kafkas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ebru Kafkas. The network helps show where Ebru Kafkas may publish in the future.
Co-authorship network of co-authors of Ebru Kafkas
This figure shows the co-authorship network connecting the top 25 collaborators of Ebru Kafkas. A scholar is included among the top collaborators of Ebru Kafkas based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ebru Kafkas. Ebru Kafkas is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 1 | |
| 5 | 24 | |
| 6 | 7 | |
| 7 | Characterization of aroma compounds of Daffodil (Narcissus tazetta L.) ecotypes from Turkey | 2 |
| 8 | 6 | |
| 9 | 7 | |
| 10 | A study on the variance of phytochemical properties in the fruit of some strawberry cultivars (Fragara ananassa L.) grown under environmental conditions in Adana region. | 1 |
| 11 | Chemical composition, volatiles, and antioxidant activity of Rosa iberica Stev. hips | 6 |
| 12 | Chemical investigation on Rose damascena Mill. volatiles; Effects of storage and drying conditions. | 22 |
| 13 | VOLATILE AND SOME FRUIT QUALITY CHARACTERISTICS OF NEW PROMISING PEACH GENOTYPES | 4 |
| 14 | 10 | |
| 15 | DEVELOPMENT OF in vitro METHODS FOR REGENERATION OF STRAWBERRY 'FESTIVAL' AND 'RUBYGEM' VARIETIES (Fragaria × annanasa Duch.) | 1 |
| 16 | 14 | |
| 17 | Quantification and Comparison of Sugars, Carboxylic Acids and Vitamin C Components of Various Citrus Species by HPLC Techniques | 11 |
| 18 | 7 | |
| 19 | Investigation on Yield, Fruit Quality and Plant Characteristics of Some Local, European and American Strawberry Varieties and their Hybrids | 3 |
| 20 | Comparison of Methodologies for the Identification of Aroma Compounds in Strawberry | 22 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.