Vrani Ibarra‐Junquera

1.4k citations
56 papers · 1.1k indexed · h-index 18
Topics
Postharvest Quality and Shelf Life Management (10 papers)Phytochemicals and Antioxidant Activities (8 papers)Microbial Metabolites in Food Biotechnology (6 papers)
Journals
SHILAP Revista de lepidopterologíaAnalytical BiochemistryJournal of Agricultural and Food Chemistry

In The Last Decade

Vrani Ibarra‐Junquera

52 papers receiving 1.0k citations

Peers

Vrani Ibarra‐Junquera
Comparison fields: 5 of 109
  • Plant Science 459
  • Food Science 382
  • Biochemistry 317
  • Nutrition and Dietetics 194
  • Molecular Biology 138
Replace Alessandro Pugliese with:
Alessandro Pugliese Italy
Katia Rodríguez Chile
Feramuz Özdemir Türkiye
Xueli Pang China
Liliana Zura‐Bravo Chile
María Luisa Castelló Gómez Spain
Jinhong Zhao China
Ma Lourdes Vázquez‐Odériz Spain
Ma Ángeles Romero‐Rodríguez Spain
Chiara Sanmartin Italy
Vrani Ibarra‐Junquera relative to Alessandro Pugliese Italy Alessandro Pugliese's profile →
Citations per field
00.5×1.5×
Alessandro Pugliese · 1×
Citations per year

Countries citing papers authored by Vrani Ibarra‐Junquera

Since Specialization
Citations

This map shows the geographic impact of Vrani Ibarra‐Junquera's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Vrani Ibarra‐Junquera with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Vrani Ibarra‐Junquera more than expected).

Fields of papers citing papers by Vrani Ibarra‐Junquera

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Vrani Ibarra‐Junquera. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Vrani Ibarra‐Junquera. The network helps show where Vrani Ibarra‐Junquera may publish in the future.

Co-authorship network of co-authors of Vrani Ibarra‐Junquera

This figure shows the co-authorship network connecting the top 25 collaborators of Vrani Ibarra‐Junquera. A scholar is included among the top collaborators of Vrani Ibarra‐Junquera based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Vrani Ibarra‐Junquera. Vrani Ibarra‐Junquera is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 0
2 6
3 2
4 1
5 20
6 86
7 3
8 20
9 19
10 39
11
Bacteriocinas: características y aplicación en alimentos
4
12 1
13
Optimization of the enzymatic extraction of a banana beverage using the cultivars enano gigante, FHIA-17 y FHIA-23
2
14 2
15 8
16 4
17 34
18 168
19 13
20 6

About Vrani Ibarra‐Junquera

Vrani Ibarra‐Junquera is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 56 papers that have together received 1.1k indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (10 papers), Phytochemicals and Antioxidant Activities (8 papers) and Microbial Metabolites in Food Biotechnology (6 papers). The work is most often cited by research in Biochemistry (317 citations), Food Science (382 citations) and Sensory Systems (67 citations). Vrani Ibarra‐Junquera has collaborated with scholars based in Mexico, Colombia and United States. Frequent co-authors include José de Jesús Ornelas‐Paz, Jaime David Pérez‐Martínez, Pilar Escalante‐Minakata, Elhadi M. Yahia, Saúl Ruíz‐Cruz, Braulio Cervantes‐Paz, Claudio Ríos-Velasco, Alfonso A. Gardea, Víctor Manuel Guerrero Prieto and Carlos Horacio Acosta‐Muñiz. Their work appears in journals such as SHILAP Revista de lepidopterología, Analytical Biochemistry and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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