Aleksandra Tepić

1.2k citations
69 papers · 946 indexed · h-index 17

Aleksandra Tepić

68 papers receiving 902 citations

Peers

Aleksandra Tepić
Comparison fields: 5 of 99
  • Biochemistry 321
  • Food Science 457
  • Plant Science 360
  • Analytical Chemistry 74
  • Nutrition and Dietetics 103
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Citations per year

Countries citing papers authored by Aleksandra Tepić

Since Specialization
Citations

This map shows the geographic impact of Aleksandra Tepić's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Aleksandra Tepić with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Aleksandra Tepić more than expected).

Fields of papers citing papers by Aleksandra Tepić

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Aleksandra Tepić. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Aleksandra Tepić. The network helps show where Aleksandra Tepić may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Aleksandra Tepić, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Aleksandra Tepić Line = papers co-authored together Aleksandra Tepić links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20243
2 20241
3 20233
4 202313
5 20232
6 20235
7 202227
8
Phytic acid content in different dry bean and faba bean landraces and cultivars
20215
9 20212
10 20201
11 202019
12 201937
13 201821
14 201616
15 2016130
16 201270
17 201253
18
Process optimisation of vacuum drying of different fruits
20121
19 20097
20 20065

About Aleksandra Tepić

Aleksandra Tepić is a scholar working on Biochemistry, Food Science and Plant Science, having authored 69 papers that have together received 946 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (31 papers), Food Drying and Modeling (12 papers), Postharvest Quality and Shelf Life Management (11 papers), Essential Oils and Antimicrobial Activity (8 papers), Antioxidant Activity and Oxidative Stress (7 papers), Freezing and Crystallization Processes (6 papers), Synthesis and biological activity (4 papers) and Free Radicals and Antioxidants (4 papers). The work is most often cited by research in Biochemistry (321 citations), Food Science (457 citations) and Plant Science (360 citations). Aleksandra Tepić has collaborated with scholars based in Serbia, Croatia and Belgium. Frequent co-authors include Zdravko Šumić, Branimir Pavlić, Senka Vidović, Јасмина Витас, Radomir Malbaša, Jelena Čakarević, Stela Jokić, Gordana Dimić, Sunčica Kocić‐Tanackov and Mirjana Vasić. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Journal of Food Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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