Gordana Dimić
- Food Science top 5%
- Essential Oils and Antimicrobial Activity 14
- Probiotics and Fermented Foods 3
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities 4
- Plant Science top 10%
- Mycotoxins in Agriculture and Food 13
- Agriculture, Plant Science, Crop Management 5
- Phytochemistry and Biological Activities 4
- Garlic and Onion Studies 3
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- Plant Pathogens and Fungal Diseases 9
- Co-authors
- Sunčica Kocić‐TanackovJelena PejinLjiljana MojovićAleksandra Djukić‐VukovićAleksandra TepićMarija ŠkrinjarDušanka PejinJ. Lević
- Journals
- SHILAP Revista de lepidopterología (4 papers)Journal of Food Science (1 paper)LWT (3 papers)
In The Last Decade
Gordana Dimić
32 papers receiving 409 citations
Peers
Comparison fields: 5 of 79
- Food Science 259
- Biochemistry 48
- Plant Science 242
- Drug Discovery 1
- Cell Biology 86
Countries citing papers authored by Gordana Dimić
This map shows the geographic impact of Gordana Dimić's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gordana Dimić with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gordana Dimić more than expected).
Fields of papers citing papers by Gordana Dimić
This network shows the impact of papers produced by Gordana Dimić. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gordana Dimić. The network helps show where Gordana Dimić may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Gordana Dimić, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Antibacterial activity of biopolymer composite materials obtained from pumpkin oil cake and winter savory or basil essential oil against various pathogenic bacteria. | 2020 | 4 |
| 2 | 2019 | 9 | |
| 3 | 2017 | 6 | |
| 4 | 2014 | 10 | |
| 5 | Inhibitory activity of the onion essential oil on growth Cladosporium cladosporioides, Emericella nidulans, and Eurotium spp. | 2013 | 1 |
| 6 | 2013 | 4 | |
| 7 | 2012 | 53 | |
| 8 | 2012 | 5 | |
| 9 | 2012 | 37 | |
| 10 | 2012 | 6 | |
| 11 | 2011 | 18 | |
| 12 | 2009 | 6 | |
| 13 | 2009 | 14 | |
| 14 | 2008 | 19 | |
| 15 | 2006 | 10 | |
| 16 | Inhibition of fungal growth with potassium sorbate | 2004 | 1 |
| 17 | Moulds, potential producers of sterigmatocystin in spices. | 2000 | 3 |
| 18 | 1995 | 12 | |
| 19 | Occurrence of Fusarium species and zearalenone in dairy cattle feeds in Vojvodina. | 1995 | 6 |
| 20 | Toxigenic moulds and mycotoxins in mixture of spices and corn black pepper used in meat industry | 1995 | 1 |
About Gordana Dimić
Gordana Dimić is a scholar working on Food Science, Biochemistry and Plant Science, having authored 33 papers that have together received 439 indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (14 papers), Mycotoxins in Agriculture and Food (13 papers), Plant Pathogens and Fungal Diseases (9 papers), Agriculture, Plant Science, Crop Management (5 papers), Phytochemistry and Biological Activities (4 papers), Phytochemicals and Antioxidant Activities (4 papers), Garlic and Onion Studies (3 papers) and Probiotics and Fermented Foods (3 papers). The work is most often cited by research in Food Science (259 citations), Biochemistry (48 citations) and Plant Science (242 citations). Gordana Dimić has collaborated with scholars based in Serbia, China and France. Frequent co-authors include Sunčica Kocić‐Tanackov, Jelena Pejin, Ljiljana Mojović, Aleksandra Djukić‐Vuković, Aleksandra Tepić, Marija Škrinjar, Dušanka Pejin, J. Lević, Ilija Tanackov and Branislav Šojić. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Food Science and LWT.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.