Abdullah Çağlar
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Food Drying and Modeling
- Microencapsulation and Drying Processes
- Polysaccharides Composition and Applications
- Animal Science and Zoology top 10%
- Meat and Animal Product Quality
Papers in
- Food Science 17
- Essential Oils and Antimicrobial Activity 4
- Probiotics and Fermented Foods 4
- Co-authors
- İnci Türk Toğrul (1 shared paper)Hasan Toğrul (1 shared paper)Oktay TOMAR (18 shared papers)Songül Çakmakçı (6 shared papers)Gökhan Akarca (10 shared papers)Veli Gök (3 shared papers)Ahmet Hilmi Çon (1 shared paper)Hüsnü Yusuf Gökalp (2 shared papers)
In The Last Decade
Abdullah Çağlar
41 papers receiving 340 citations
Peers
Comparison fields: 5 of 65
- Food Science 239
- Animal Science and Zoology 76
- Biochemistry 34
- Nutrition and Dietetics 70
- Biotechnology 28
Countries citing papers authored by Abdullah Çağlar
This map shows the geographic impact of Abdullah Çağlar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Abdullah Çağlar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Abdullah Çağlar more than expected).
Fields of papers citing papers by Abdullah Çağlar
This network shows the impact of papers produced by Abdullah Çağlar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Abdullah Çağlar. The network helps show where Abdullah Çağlar may publish in the future.
Co-authors
The 22 scholars most cited alongside Abdullah Çağlar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 46 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 84 | |
| 2 | 2012 | 34 | |
| 3 | 2019 | 31 | |
| 4 | 2008 | 30 | |
| 5 | 2007 | 27 | |
| 6 | 1996 | 24 | |
| 7 | 2016 | 20 | |
| 8 | 2018 | 19 | |
| 9 | Erzincan Tulum (Şavak) Peynirinin Yapılışı, Duyusal, Fiziksel ve Kimyasal Özellikleri Üzerinde bir Araştırma | 1991 | 10 |
| 10 | 2017 | 10 | |
| 11 | 2010 | 6 | |
| 12 | 2017 | 6 | |
| 13 | 2018 | 6 | |
| 14 | 1994 | 5 | |
| 15 | 2020 | 5 | |
| 16 | 2020 | 5 | |
| 17 | 2018 | 5 | |
| 18 | 2017 | 4 | |
| 19 | 2017 | 4 | |
| 20 | Çiğ sütten üretilen ve farklı ambalajlama materyallerinde olgunlaştırılan Erzincan tulum peynirlerinin mikrobiyolojik özelliklerindeki değişmeler | 2001 | 4 |
About Abdullah Çağlar
Abdullah Çağlar is a scholar working on Food Science, Plant Science, Animal Science and Zoology, Nutrition and Dietetics and Insect Science, having authored 46 papers that have together received 374 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (9 papers), Nuts composition and effects (7 papers), Bee Products Chemical Analysis (7 papers), Phytochemicals and Antioxidant Activities (4 papers), Essential Oils and Antimicrobial Activity (4 papers), Probiotics and Fermented Foods (4 papers), Food Science and Nutritional Studies (3 papers) and Agricultural and Rural Development Research (3 papers). The work is most often cited by research in Food Science (239 citations), Animal Science and Zoology (76 citations), Biochemistry (34 citations), Nutrition and Dietetics (70 citations) and Biotechnology (28 citations). Abdullah Çağlar has collaborated with scholars based in Türkiye and Ethiopia. Frequent co-authors include İnci Türk Toğrul, Hasan Toğrul, Oktay TOMAR, Songül Çakmakçı, Gökhan Akarca, Veli Gök, Ahmet Hilmi Çon, Hüsnü Yusuf Gökalp, Ahmet Kurt and Hüseyin Kara. Their work appears in journals such as International Journal of Dairy Technology, Food and Bioproducts Processing, International Journal of Food Properties, Journal of Food Processing and Preservation and Journal of Food Protection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.