A. Chérif

491 total citations
30 papers, 339 citations indexed

About

A. Chérif is a scholar working on Nutrition and Dietetics, Biochemistry and Food Science. According to data from OpenAlex, A. Chérif has authored 30 papers receiving a total of 339 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Nutrition and Dietetics, 8 papers in Biochemistry and 8 papers in Food Science. Recurrent topics in A. Chérif's work include Lipid metabolism and biosynthesis (8 papers), Fatty Acid Research and Health (7 papers) and Edible Oils Quality and Analysis (6 papers). A. Chérif is often cited by papers focused on Lipid metabolism and biosynthesis (8 papers), Fatty Acid Research and Health (7 papers) and Edible Oils Quality and Analysis (6 papers). A. Chérif collaborates with scholars based in Tunisia, France and Canada. A. Chérif's co-authors include Sadok Boukhchina, A. Slama, Habib Kallel, Moktar Zarrouk, Khaled Belkacemi, Leila Radhouane, Joseph Arul, Abderrazak Smaoui, Faouzi Sakouhi and P. Mayer and has published in prestigious journals such as Phytochemistry, Aquaculture and Intensive Care Medicine.

In The Last Decade

A. Chérif

26 papers receiving 310 citations

Peers

A. Chérif
A. Chérif
Citations per year, relative to A. Chérif A. Chérif (= 1×) peers Hajer Trabelsi

Countries citing papers authored by A. Chérif

Since Specialization
Citations

This map shows the geographic impact of A. Chérif's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Chérif with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Chérif more than expected).

Fields of papers citing papers by A. Chérif

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Chérif. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Chérif. The network helps show where A. Chérif may publish in the future.

Co-authorship network of co-authors of A. Chérif

This figure shows the co-authorship network connecting the top 25 collaborators of A. Chérif. A scholar is included among the top collaborators of A. Chérif based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Chérif. A. Chérif is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Slama, A., A. Chérif, & Sadok Boukhchina. (2021). Importance of New Edible Oil Extracted from Seeds of Seven Cereals Species. Journal of Food Quality. 2021. 1–8. 7 indexed citations
3.
Slama, A., A. Chérif, Faouzi Sakouhi, Sadok Boukhchina, & Leila Radhouane. (2019). Fatty acids, phytochemical composition and antioxidant potential of pearl millet oil. Journal of Consumer Protection and Food Safety. 15(2). 145–151. 44 indexed citations
4.
Chérif, A., Khaled Belkacemi, Habib Kallel, et al.. (2009). Phytosterols, unsaturated fatty acid composition and accumulation in the almond kernel during harvesting period: Importance for development regulation. Comptes Rendus Biologies. 332(12). 1069–1077. 14 indexed citations
5.
Karoui, S., Samira Matri, Jalel Boubaker, et al.. (2006). [Esophageal abnormalities in patients with chest pain and normal coronary angiograms].. PubMed. 84(11). 705–10.
6.
Chérif, A., Khaled Sebei, Sadok Boukhchina, et al.. (2004). Kernel fatty acid and triacylglycerol composition for three almond cultivars during maturation. Journal of the American Oil Chemists Society. 81(10). 901–905. 37 indexed citations
7.
Chérif, A., et al.. (2001). Contents Vol. 47, 2001. Chemotherapy. 47(6). 459–462. 2 indexed citations
8.
Smaoui, Abderrazak & A. Chérif. (2000). Changes in molecular species of triacylglycerols in developing cotton seeds under salt stress. Biochemical Society Transactions. 28(6). 902–905. 16 indexed citations
9.
Miled, Douja Daoud Ben, Abderrazak Smaoui, M. Zarrouk, & A. Chérif. (2000). Do extraction procedures affect olive oil quality and stabilility?. Biochemical Society Transactions. 28(6). 929–933. 3 indexed citations
10.
Miled, Douja Daoud Ben, Mokhtar Zarrouk, & A. Chérif. (2000). Sodium chloride effects on lipase activity in germinating rape seeds. Biochemical Society Transactions. 28(6). 899–902. 10 indexed citations
11.
Mechmèche, Rachid, et al.. (2000). [Evolution after 5 years of percutaneous pulmonary valvulotomy: report of 47 cases].. PubMed. 78(1). 30–6. 2 indexed citations
12.
Rouby, Jean‐Jacques, et al.. (1992). Continuous positive airway pressure (CPAP) vs. intermittent mandatory pressure release ventilation (IMPRV) in patients with acute respiratory failure. Intensive Care Medicine. 18(2). 69–75. 17 indexed citations
13.
Donnet, Anne, et al.. (1991). Neuroleptic malignant syndrome induced by metoclopramide. Biomedicine & Pharmacotherapy. 45(10). 461–462. 8 indexed citations
14.
Zarrouk, Moktar, Brahim Marzouk, & A. Chérif. (1990). Biosynthèse des acides gras polyinsaturés des glycérolipides de la feuille d'olivier. Physiologia Plantarum. 79(1). 45–50. 5 indexed citations
15.
Smaoui, Abderrazak & A. Chérif. (1989). Effet de la salinite sur la germination des graines de cotonnier. 1 indexed citations
16.
Zarrouk, Moktar & A. Chérif. (1983). Teneur en lipides de halophytes et resistance au sel Lipid Contents of Halophytic Plants and Salt-resistance. Zeitschrift für Pflanzenphysiologie. 112(4). 373–380. 10 indexed citations
17.
Gharsalli, Mohamed, et al.. (1980). The action of sodium chloride on the lipid composition of leaves of sunflower (Helianthus annuus L.) and Rangpur lime (Citrus limonia Osbeck).. 18(1). 1–10. 1 indexed citations
18.
Marzouk, Brahim & A. Chérif. (1980). lipogenese dans l'olive. III. Biosynthese des lipides a partir de l'acetate-1-14C. 1 indexed citations
19.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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