9.3k total citations 178 papers, 7.5k citations indexed
About
Brahim Marzouk is a scholar working on Plant Science, Food Science and Biochemistry.
According to data from OpenAlex, Brahim Marzouk has authored 178 papers receiving a total of 7.5k indexed citations (citations by other indexed papers that have themselves been cited), including 101 papers in Plant Science, 100 papers in Food Science and 55 papers in Biochemistry. Recurrent topics in Brahim Marzouk's work include Essential Oils and Antimicrobial Activity (89 papers), Phytochemicals and Antioxidant Activities (53 papers) and Phytochemistry and Biological Activities (40 papers). Brahim Marzouk is often cited by papers focused on Essential Oils and Antimicrobial Activity (89 papers), Phytochemicals and Antioxidant Activities (53 papers) and Phytochemistry and Biological Activities (40 papers). Brahim Marzouk collaborates with scholars based in Tunisia, France and Italy. Brahim Marzouk's co-authors include Wissem Aidi Wannes, Kamel Msaâda, Soumaya Bourgou, Ibtissem Hamrouni Sellami, Férid Limam, Iness Bettaieb, Karim Hosni, Mouna Ben Taârit, Mohamed Elyes Kchouk and Iness Jabri Karoui and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
In The Last Decade
Brahim Marzouk
177 papers
receiving
7.1k citations
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late)
cites ·
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Countries citing papers authored by Brahim Marzouk
Since
Specialization
Citations
This map shows the geographic impact of Brahim Marzouk's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Brahim Marzouk with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Brahim Marzouk more than expected).
This network shows the impact of papers produced by Brahim Marzouk. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Brahim Marzouk. The network helps show where Brahim Marzouk may publish in the future.
Co-authorship network of co-authors of Brahim Marzouk
This figure shows the co-authorship network connecting the top 25 collaborators of Brahim Marzouk.
A scholar is included among the top collaborators of Brahim Marzouk based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Brahim Marzouk. Brahim Marzouk is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
All Works
20 of 20 papers shown
1.
Wannes, Wissem Aidi, Moufida Saïdani Tounsi, & Brahim Marzouk. (2019). Morphological and chemical characterization of two wild Tunisian myrtle (Myrtus communis L.) populations. 3(4). 231–242.2 indexed citations
Wannes, Wissem Aidi, Baya Mhamdi, Moufida Saïdani Tounsi, & Brahim Marzouk. (2017). Lipid and volatile composition of Borage (Borago officinalis L.) leaf. 1(3). 143–148.5 indexed citations
5.
Rebey, Iness Bettaieb, et al.. (2016). Effet de la provenance et du solvant d’extraction sur la teneur en composés phénoliques et les potentialités antioxydantes des graines de fenouil (Foeniculum vulgarae Mill.). Journal of New Sciences. 27.3 indexed citations
Dhifi, Wissal, Sana Bellili, Carmen Sadaka, et al.. (2014). EFFECTS OF OLIVE DRYING AND STORAGE ON THE OXIDATIVE STATUS, AROMA, CHLOROPHYLL AND FATTY ACIDS COMPOSITION OF OLIVE OIL. International Journal of Pharmacy and Pharmaceutical Sciences. 7(1). 102–108.6 indexed citations
Baâtour, Olfa, et al.. (2012). Effect of growth stages on phenolics content and antioxidant activities of shoots in sweet marjoram (Origanum majorana L.) varieties under salt stress. AFRICAN JOURNAL OF BIOTECHNOLOGY. 11(99). 16486–16493.14 indexed citations
Mhamdi, Baya, et al.. (2010). Phenolic compounds and antiradical scavenging activity changes during Borago officinalis stalk leaf development.. Asian Journal of Chemistry. 22(8). 6397–6402.6 indexed citations
14.
Taârit, Mouna Ben, Kamel Msaâda, Karim Hosni, & Brahim Marzouk. (2010). Chemical composition of fatty acids and essential oils of Salvia verbenaca L. seeds from Tunisia.. AGROCHIMICA. 54(3). 129–141.4 indexed citations
Jelali, Nahida, et al.. (2007). Essential oil composition of Origanum majorana leaves. 190–193.2 indexed citations
17.
Hosni, Karim, et al.. (2007). Essential oil composition of Hypericum triquetrifolium Turra. aerial parts.. PubMed. 56(1). 40–6.11 indexed citations
18.
Dhifi, Wissal, et al.. (2004). Etude de la variabilité des lipides chez quelques cultivars de mil collectés en Tunisie et en Mauritanie. 81(2). 112–116.2 indexed citations
Zarrouk, Mokhtar, et al.. (1996). Acumulación de la materia grasa del olivo y efecto del suelo en su composición. 41–45.1 indexed citations
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