Saoussem Harrabi

530 total citations
18 papers, 424 citations indexed

About

Saoussem Harrabi is a scholar working on Surgery, Molecular Biology and Biochemistry. According to data from OpenAlex, Saoussem Harrabi has authored 18 papers receiving a total of 424 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Surgery, 8 papers in Molecular Biology and 5 papers in Biochemistry. Recurrent topics in Saoussem Harrabi's work include Cholesterol and Lipid Metabolism (5 papers), Lipid metabolism and biosynthesis (5 papers) and Plant biochemistry and biosynthesis (4 papers). Saoussem Harrabi is often cited by papers focused on Cholesterol and Lipid Metabolism (5 papers), Lipid metabolism and biosynthesis (5 papers) and Plant biochemistry and biosynthesis (4 papers). Saoussem Harrabi collaborates with scholars based in Tunisia, Canada and France. Saoussem Harrabi's co-authors include Sadok Boukhchina, Habib Kallel, P. Mayer, Faouzi Sakouhi, Wahid Herchi, Khaled Sebei, Christelle Absalon, Sophie Rochut, Claude Pèpe and Héla Kallel and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Plant Physiology and Biochemistry.

In The Last Decade

Saoussem Harrabi

17 papers receiving 397 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Saoussem Harrabi Tunisia 12 126 123 105 101 99 18 424
A. Drissi Morocco 7 71 0.6× 63 0.5× 110 1.0× 196 1.9× 60 0.6× 10 427
Faouzi Sakouhi Tunisia 15 98 0.8× 176 1.4× 172 1.6× 166 1.6× 170 1.7× 24 605
Yinzhou Hu China 10 82 0.7× 132 1.1× 55 0.5× 133 1.3× 115 1.2× 11 360
Adriaan J. Esterhuyse South Africa 11 46 0.4× 75 0.6× 78 0.7× 65 0.6× 38 0.4× 15 385
Viviana Casu Italy 10 23 0.2× 107 0.9× 44 0.4× 96 1.0× 105 1.1× 11 373
Grzegorz Dąbrowski Poland 12 26 0.2× 81 0.7× 74 0.7× 143 1.4× 159 1.6× 29 509
Mounia Cherki Morocco 10 47 0.4× 61 0.5× 53 0.5× 133 1.3× 87 0.9× 21 381
Noriko Kohyama Japan 12 28 0.2× 94 0.8× 73 0.7× 132 1.3× 131 1.3× 27 438
Krzysztof Przygoński Poland 10 36 0.3× 94 0.8× 28 0.3× 111 1.1× 64 0.6× 26 380
José Ignacio Gil Spain 8 17 0.1× 159 1.3× 28 0.3× 73 0.7× 58 0.6× 8 476

Countries citing papers authored by Saoussem Harrabi

Since Specialization
Citations

This map shows the geographic impact of Saoussem Harrabi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Saoussem Harrabi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Saoussem Harrabi more than expected).

Fields of papers citing papers by Saoussem Harrabi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Saoussem Harrabi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Saoussem Harrabi. The network helps show where Saoussem Harrabi may publish in the future.

Co-authorship network of co-authors of Saoussem Harrabi

This figure shows the co-authorship network connecting the top 25 collaborators of Saoussem Harrabi. A scholar is included among the top collaborators of Saoussem Harrabi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Saoussem Harrabi. Saoussem Harrabi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
2.
Harrabi, Saoussem, et al.. (2021). Chemical Composition and <i>in vitro </i>Anti-inflammatory Activity of Wheat Germ Oil Depending on the Extraction Procedure. Journal of Oleo Science. 70(8). 1051–1058. 9 indexed citations
3.
Harrabi, Saoussem, et al.. (2021). Phospholipid and n-alkane composition, anti-α-glucosidase and anti-cyclooxygenase activities of milk thistle oil. European Food Research and Technology. 247(6). 1557–1567. 3 indexed citations
4.
Harrabi, Saoussem, et al.. (2020). Bioactive lipids, antibacterial, hypoglycaemic, and antioxidant potentials of immature and mature Vicia faba L. seeds cultivated in tunisia. Acta Alimentaria. 49(3). 254–262. 2 indexed citations
5.
Harrabi, Saoussem, et al.. (2018). Policosanol composition, antioxidant and anti-arthritic activities of milk thistle (Silybium marianum L.) oil at different seed maturity stages. Lipids in Health and Disease. 17(1). 82–82. 51 indexed citations
6.
Harrabi, Saoussem, et al.. (2016). Changes in the sterol compositions of milk thistle oil (Silybium marianum L.) during seed maturation. Grasas y Aceites. 67(1). e123–e123. 7 indexed citations
7.
Harrabi, Saoussem, et al.. (2015). Fatty acid and triacylglycerol compositions of milk thistle seeds growing wild in Tunisia (Silybum marianum L.). Acta Alimentaria. 44(2). 304–310. 17 indexed citations
8.
Harrabi, Saoussem, Sadok Boukhchina, Habib Kallel, & P. Mayer. (2011). DEVELOPMENTAL CHANGES IN PHYTOSTEROL AND PHYTOSTANOL COMPOSITION OF DENT CORN (ZEA MAYS L.) KERNEL FRACTIONS. Journal of Food Biochemistry. 35(1). 260–277. 1 indexed citations
9.
Harrabi, Saoussem, Sadok Boukhchina, Habib Kallel, & P. Mayer. (2009). Glycerophospholipid and triacylglycerol distribution in corn kernels (Zea mays L.). Journal of Cereal Science. 51(1). 1–6. 12 indexed citations
10.
Herchi, Wahid, Saoussem Harrabi, Khaled Sebei, et al.. (2009). Phytosterols accumulation in the seeds of Linum usitatissimum L.. Plant Physiology and Biochemistry. 47(10). 880–885. 46 indexed citations
11.
Harrabi, Saoussem, Sadok Boukhchina, Habib Kallel, & P. Mayer. (2009). Fatty acid accumulation in the different fractions of the developing corn kernel. Food Chemistry. 117(3). 432–437. 29 indexed citations
12.
Herchi, Wahid, Saoussem Harrabi, Sophie Rochut, et al.. (2009). Characterization and Quantification of the Aliphatic Hydrocarbon Fraction during Linseed Development (Linum usitatissimum L.). Journal of Agricultural and Food Chemistry. 57(13). 5832–5836. 16 indexed citations
13.
Harrabi, Saoussem, Sadok Boukhchina, P. Mayer, & Habib Kallel. (2009). Policosanol distribution and accumulation in developing corn kernels. Food Chemistry. 115(3). 918–923. 35 indexed citations
14.
Harrabi, Saoussem, Wahid Herchi, Héla Kallel, P. Mayer, & Sadok Boukhchina. (2008). Liquid chromatographic–mass spectrometric analysis of glycerophospholipids in corn oil. Food Chemistry. 114(2). 712–716. 37 indexed citations
15.
Harrabi, Saoussem, Faouzi Sakouhi, Khaled Sebei, et al.. (2008). Phytostanols and phytosterols distributions in corn kernel. Food Chemistry. 111(1). 115–120. 41 indexed citations
16.
Sakouhi, Faouzi, Christelle Absalon, Saoussem Harrabi, et al.. (2008). Dynamic accumulation of 4-desmethylsterols and phytostanols during ripening of Tunisian Meski olives (Olea europea L.). Food Chemistry. 112(4). 897–902. 18 indexed citations
18.
Harrabi, Saoussem, et al.. (2007). Accumulation of Phytosterols, Triterpene Alcohols and Phytostanols in Developing Zea mays L. Kernels. Journal of Plant Sciences. 2(3). 260–272. 24 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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