Zeng Shitong
- Food Science top 10%
- Molecular Biology
- Biochemistry top 5%
- Plant Science
- Clinical Biochemistry top 5%
- Topics
- Advanced Glycation End Products research (6 papers)Phytochemicals and Antioxidant Activities (5 papers)Free Radicals and Antioxidants (3 papers)
In The Last Decade
Zeng Shitong
19 papers receiving 382 citations
Peers
Comparison fields: 5 of 72
- Food Science 126
- Molecular Biology 109
- Biochemistry 97
- Plant Science 80
- Clinical Biochemistry 75
Countries citing papers authored by Zeng Shitong
This map shows the geographic impact of Zeng Shitong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zeng Shitong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zeng Shitong more than expected).
Fields of papers citing papers by Zeng Shitong
This network shows the impact of papers produced by Zeng Shitong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zeng Shitong. The network helps show where Zeng Shitong may publish in the future.
Co-authorship network of co-authors of Zeng Shitong
This figure shows the co-authorship network connecting the top 25 collaborators of Zeng Shitong. A scholar is included among the top collaborators of Zeng Shitong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zeng Shitong. Zeng Shitong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 2 | |
| 3 | 2 | |
| 4 | 6 | |
| 5 | 35 | |
| 6 | 11 | |
| 7 | 3 | |
| 8 | 1 | |
| 9 | Effects of propanediol on the characteristics of tobacco smokereleasing under non-combustion heating conditions | 1 |
| 10 | 1 | |
| 11 | 0 | |
| 12 | Aroma compounds in the thermal reaction flavorings of tobacco enzymatic hydrolysate. | 1 |
| 13 | 1 | |
| 14 | 1 | |
| 15 | 1 | |
| 16 | 14 | |
| 17 | 139 | |
| 18 | 41 | |
| 19 | 6 | |
| 20 | 108 |
About Zeng Shitong
Zeng Shitong is a scholar working on Clinical Biochemistry, Biochemistry and Sensory Systems, having authored 21 papers that have together received 390 indexed citations. Recurring topics across this work include Advanced Glycation End Products research (6 papers), Phytochemicals and Antioxidant Activities (5 papers) and Free Radicals and Antioxidants (3 papers). The work is most often cited by research in Biochemistry (97 citations), Clinical Biochemistry (75 citations) and Food Science (126 citations). Zeng Shitong has collaborated with scholars based in China, Singapore and France. Frequent co-authors include Jun Hu, Mingyue Zhao, Xiangying Yu, Fei Liu, Shihao Sun, Dingzhong Wang, Yingjie Fu, Yuyu Zhang, Peng Li and Jun Hu. Their work appears in journals such as Food Chemistry, Chemical Engineering Science and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.