Xiaohua Nie

602 total citations
20 papers, 497 citations indexed

About

Xiaohua Nie is a scholar working on Molecular Biology, Food Science and Animal Science and Zoology. According to data from OpenAlex, Xiaohua Nie has authored 20 papers receiving a total of 497 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Molecular Biology, 5 papers in Food Science and 4 papers in Animal Science and Zoology. Recurrent topics in Xiaohua Nie's work include Protein Hydrolysis and Bioactive Peptides (7 papers), Polyamine Metabolism and Applications (5 papers) and Meat and Animal Product Quality (4 papers). Xiaohua Nie is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (7 papers), Polyamine Metabolism and Applications (5 papers) and Meat and Animal Product Quality (4 papers). Xiaohua Nie collaborates with scholars based in China, Burkina Faso and Canada. Xiaohua Nie's co-authors include Qi‐Lin Zhang, Shengli Lin, Wen‐Yi Tao, Wenshui Xia, Yuting Ding, Jin Moon Kim, Baojun Shi, Fang Yang, Yanshun Xu and Xianghe Meng and has published in prestigious journals such as Nature, Cell and Nature Communications.

In The Last Decade

Xiaohua Nie

20 papers receiving 480 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Xiaohua Nie China 9 293 198 129 86 61 20 497
Guadalupe Miroslava Suárez-Jiménez Mexico 12 260 0.9× 120 0.6× 130 1.0× 34 0.4× 44 0.7× 30 510
Qichun Huang China 9 121 0.4× 165 0.8× 45 0.3× 103 1.2× 63 1.0× 12 488
Simeng Liao China 16 224 0.8× 118 0.6× 53 0.4× 116 1.3× 34 0.6× 31 508
Katsuya Fukami Japan 9 186 0.6× 102 0.5× 123 1.0× 37 0.4× 51 0.8× 12 339
Justo Pedroche Spain 19 433 1.5× 80 0.4× 186 1.4× 111 1.3× 28 0.5× 35 694
Qian Lin China 11 155 0.5× 172 0.9× 64 0.5× 75 0.9× 19 0.3× 44 426
Qianru Hui China 12 201 0.7× 148 0.7× 138 1.1× 154 1.8× 16 0.3× 18 524
Chi-Yue Chang Taiwan 10 236 0.8× 81 0.4× 148 1.1× 111 1.3× 24 0.4× 14 449
Martina Bartolomei Italy 16 369 1.3× 56 0.3× 144 1.1× 46 0.5× 20 0.3× 31 554

Countries citing papers authored by Xiaohua Nie

Since Specialization
Citations

This map shows the geographic impact of Xiaohua Nie's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiaohua Nie with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiaohua Nie more than expected).

Fields of papers citing papers by Xiaohua Nie

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xiaohua Nie. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiaohua Nie. The network helps show where Xiaohua Nie may publish in the future.

Co-authorship network of co-authors of Xiaohua Nie

This figure shows the co-authorship network connecting the top 25 collaborators of Xiaohua Nie. A scholar is included among the top collaborators of Xiaohua Nie based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xiaohua Nie. Xiaohua Nie is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yu, Ningxiang, Zhi-Yuan Wei, Abel Wend‐Soo Zongo, et al.. (2025). Development of a novel foam-templated oleogel based on xanthan gum-modified Torreya grandis nut protein. International Journal of Biological Macromolecules. 309(Pt 2). 142869–142869. 4 indexed citations
2.
Zhang, Xuyuan, Xiaohua Nie, Panpan Sun, et al.. (2025). Molecular basis of SLC19A1-mediated folate and cyclic dinucleotide transport. Nature Communications. 16(1). 3146–3146. 1 indexed citations
3.
Zongo, Abel Wend‐Soo, Chengyu Jin, Ningxiang Yu, et al.. (2024). Exploring Camellia oleifera Abel seed cake as sustainable source of protein for food applications: A review. Food Chemistry. 470. 142595–142595. 4 indexed citations
4.
Zhang, Xiaolin, Xiaohua Nie, Xuyuan Zhang, et al.. (2024). Assembly and activation of EBV latent membrane protein 1. Cell. 187(18). 4996–5009.e14. 7 indexed citations
5.
Zhang, Xuyuan, Jialong Zhang, Hao Guo, et al.. (2024). Enterovirus 71 Activates Plasmacytoid Dendritic Cell–Dependent PSGL-1 Binding Independent of Productive Infection. The Journal of Immunology. 212(11). 1782–1790. 1 indexed citations
6.
Yu, Ningxiang, et al.. (2023). Formation of adducts during digestion triggered dietary protein for alleviating cytotoxicity of 2-tert-butyl-1,4-benzoquinone. Food and Chemical Toxicology. 183. 114200–114200. 1 indexed citations
7.
Peng, Jing, Huixi Li, Shaojun Yang, et al.. (2023). Individual variation in and lateral asymmetry of mouse epididymal draining lymph nodes. American Journal of Reproductive Immunology. 89(4). e13678–e13678. 1 indexed citations
8.
Zhang, Xuyuan, Panpan Sun, Yong Zhang, et al.. (2022). Recognition of cyclic dinucleotides and folates by human SLC19A1. Nature. 612(7938). 170–176. 33 indexed citations
9.
Wu, Zeyi, Qin Ye, Jinshuang Wang, et al.. (2021). Accumulation of 2-tert-Butyl-1,4-benzoquinone in fried food rich in protein and its conversion in oil during deep-frying. Food Control. 131. 108437–108437. 4 indexed citations
10.
Ji, Jian, et al.. (2019). 植物乳杆菌Lactobacillus plantarum 15对不同品种柑橘全果汁的发酵及其挥发性物质分析. Shipin yu fajiao gongye. 45(8). 203–209. 1 indexed citations
11.
Nie, Xiaohua, Dan Xu, Liming Zhao, & Xianghe Meng. (2017). Antioxidant activities of chicken bone peptide fractions and their Maillard reaction products: Effects of different molecular weight distributions. International Journal of Food Properties. 20(sup1). S457–S466. 33 indexed citations
12.
Nie, Xiaohua, Liming Zhao, Joe M. Regenstein, Dan Xu, & Xianghe Meng. (2017). Antioxidant capacity of Maillard reaction products’ fractions with different molecular weight distribution from chicken bone hydrolysate – galactose system. International Journal of Food Science & Technology. 52(7). 1632–1638. 13 indexed citations
13.
Nie, Xiaohua, Shengli Lin, & Xianghe Meng. (2016). Identification of Two Selected Lactic Acid Bacteria Strains Isolated From Dry-Cured Fish and Their Behaviors in Fermented Fish Sausage. 10(1). 47–52. 4 indexed citations
14.
Nie, Xiaohua, Qi‐Lin Zhang, & Shengli Lin. (2014). Biogenic amine accumulation in silver carp sausage inoculated with Lactobacillus plantarum plus Saccharomyces cerevisiae. Food Chemistry. 153. 432–436. 56 indexed citations
15.
Nie, Xiaohua, Shengli Lin, & Qi‐Lin Zhang. (2013). Proteolytic characterisation in grass carp sausage inoculated with Lactobacillus plantarum and Pediococcus pentosaceus. Food Chemistry. 145. 840–844. 80 indexed citations
16.
Zhang, Qi‐Lin, et al.. (2013). Reduction of biogenic amine accumulation in silver carp sausage by an amine-negative Lactobacillus plantarum. Food Control. 32(2). 496–500. 51 indexed citations
17.
Xu, Yanshun, Wenshui Xia, Fang Yang, Jin Moon Kim, & Xiaohua Nie. (2009). Effect of fermentation temperature on the microbial and physicochemical properties of silver carp sausages inoculated with Pediococcus pentosaceus. Food Chemistry. 118(3). 512–518. 79 indexed citations
18.
Nie, Xiaohua, Baojun Shi, Yuting Ding, & Wen‐Yi Tao. (2006). Preparation of a chemically sulfated polysaccharide derived from Grifola frondosa and its potential biological activities. International Journal of Biological Macromolecules. 39(4-5). 228–233. 64 indexed citations
19.
Nie, Xiaohua, et al.. (2006). [Inhibitory effect of weikangfu recipe on growth of mouse S180 tumor and its apoptotic induction].. PubMed. 31(17). 1457–60. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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