Teresa Manso

1.6k total citations
53 papers, 1.2k citations indexed

About

Teresa Manso is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Nutrition and Dietetics. According to data from OpenAlex, Teresa Manso has authored 53 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Animal Science and Zoology, 18 papers in Agronomy and Crop Science and 14 papers in Nutrition and Dietetics. Recurrent topics in Teresa Manso's work include Meat and Animal Product Quality (19 papers), Ruminant Nutrition and Digestive Physiology (16 papers) and Animal Nutrition and Physiology (12 papers). Teresa Manso is often cited by papers focused on Meat and Animal Product Quality (19 papers), Ruminant Nutrition and Digestive Physiology (16 papers) and Animal Nutrition and Physiology (12 papers). Teresa Manso collaborates with scholars based in Spain, Portugal and United Kingdom. Teresa Manso's co-authors include Ángel R. Mantecón, Teresa Gontijo de Castro, V. Jimeno, Carla Nunes, Raúl Bodas, Miguel Ángel de la Fuente, Paz Lavín, Ceferina Vieira, Pilar Gómez‐Cortés and María del Álamo Sanza and has published in prestigious journals such as Clinical Microbiology Reviews, Journal of Agricultural and Food Chemistry and Journal of Dairy Science.

In The Last Decade

Teresa Manso

48 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Teresa Manso Spain 22 519 443 291 251 206 53 1.2k
D. Torrallardona Spain 21 1.0k 1.9× 164 0.4× 285 1.0× 129 0.5× 206 1.0× 80 1.5k
J.P.B. Freire Portugal 25 933 1.8× 219 0.5× 190 0.7× 402 1.6× 211 1.0× 76 1.5k
Valérie Monteils France 23 779 1.5× 734 1.7× 114 0.4× 134 0.5× 158 0.8× 53 1.5k
J. Huisman Netherlands 24 1.1k 2.2× 394 0.9× 223 0.8× 376 1.5× 182 0.9× 73 1.6k
John K Htoo Germany 22 1.3k 2.5× 181 0.4× 186 0.6× 201 0.8× 214 1.0× 101 1.7k
Ibukun M Ogunade United States 19 378 0.7× 1.3k 3.0× 255 0.9× 553 2.2× 485 2.4× 86 1.9k
Santi Devi Upadhaya South Korea 23 907 1.7× 313 0.7× 160 0.5× 316 1.3× 299 1.5× 77 1.6k
M. Rademacher Germany 23 1.4k 2.6× 237 0.5× 167 0.6× 158 0.6× 168 0.8× 47 1.7k
Lorena Castillejos Spain 20 745 1.4× 1.2k 2.7× 156 0.5× 285 1.1× 419 2.0× 49 2.0k
L. G. Young Canada 23 799 1.5× 246 0.6× 147 0.5× 670 2.7× 203 1.0× 85 1.6k

Countries citing papers authored by Teresa Manso

Since Specialization
Citations

This map shows the geographic impact of Teresa Manso's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Teresa Manso with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Teresa Manso more than expected).

Fields of papers citing papers by Teresa Manso

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Teresa Manso. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Teresa Manso. The network helps show where Teresa Manso may publish in the future.

Co-authorship network of co-authors of Teresa Manso

This figure shows the co-authorship network connecting the top 25 collaborators of Teresa Manso. A scholar is included among the top collaborators of Teresa Manso based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Teresa Manso. Teresa Manso is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Vieira, Ceferina, et al.. (2021). Effects of grape pomace supplementation on the diet of lactating ewes as compared to vitamin E on the meat shelf life of suckling lambs. Meat Science. 184. 108666–108666. 13 indexed citations
2.
Gómez‐Cortés, Pilar, et al.. (2018). Grape pomace in ewes diet: Effects on meat quality and the fatty acid profile of their suckling lambs. Food Research International. 113. 36–42. 32 indexed citations
3.
Vieira, Ceferina, Begoña Rubio, B. Martı́nez, et al.. (2016). Effects of grape pomace in growing lamb diets compared with vitamin E and grape seed extract on meat shelf life. Meat Science. 116. 221–229. 95 indexed citations
4.
Castro, Teresa Gontijo de, et al.. (2015). Animal performance and meat characteristics in steers reared in intensive conditions fed with different vegetable oils. animal. 10(3). 520–530. 24 indexed citations
5.
Lavín, Paz, et al.. (2015). Los niveles de ácido ruménico y ácido vacénico de la grasa intramuscular de los lechazos aumentan al incorporar orujo de uva en la ración de las ovejas. DIGITAL.CSIC (Spanish National Research Council (CSIC)). 2 indexed citations
6.
Manso, Teresa, et al.. (2015). Influence of dietary grape pomace combined with linseed oil on fatty acid profile and milk composition. Journal of Dairy Science. 99(2). 1111–1120. 48 indexed citations
7.
8.
Gómez‐Cortés, Pilar, et al.. (2014). Effects of olive and fish oil Ca soaps in ewe diets on milk fat and muscle and subcutaneous tissue fatty-acid profiles of suckling lambs. animal. 8(7). 1178–1190. 30 indexed citations
9.
Gómez‐Cortés, Pilar, Belinda Gallardo, Ángel R. Mantecón, et al.. (2013). Effects of different sources of fat (calcium soap of palm oil vs. extruded linseed) in lactating ewes' diet on the fatty acid profile of their suckling lambs. Meat Science. 96(3). 1304–1312. 22 indexed citations
10.
Guerra, Carmen, et al.. (2011). EMPLEO DE ACEITE DE LINAZA EN LA RACIÓN DE OVEJAS CHURRAS: EFECTO SOBRE LA PRODUCCIÓN DE LECHE, EL CRECIMIENTO Y LAS CARACTERISTICAS DE LA CANAL DE LOS LECHAZOS. DIGITAL.CSIC (Spanish National Research Council (CSIC)). 1 indexed citations
11.
Manso, Teresa, Raúl Bodas, Ceferina Vieira, Ángel R. Mantecón, & Teresa Gontijo de Castro. (2011). Feeding vegetable oils to lactating ewes modifies the fatty acid profile of suckling lambs. animal. 5(10). 1659–1667. 34 indexed citations
12.
Manso, Teresa, et al.. (2010). Carob pulp as raw material for production of the biocontrol agent P. agglomerans PBC-1. Journal of Industrial Microbiology & Biotechnology. 37(11). 1145–1155. 27 indexed citations
13.
Manso, Teresa, Raúl Bodas, Teresa Gontijo de Castro, V. Jimeno, & Ángel R. Mantecón. (2009). Animal performance and fatty acid composition of lambs fed with different vegetable oils. Meat Science. 83(3). 511–516. 89 indexed citations
14.
Manso, Teresa, et al.. (2009). Production of the biocontrol agent Pantoea agglomerans PBC-1 in a stirred tank reactor by batch and fed-batch cultures. World Journal of Microbiology and Biotechnology. 26(4). 725–735. 10 indexed citations
15.
Castro, Teresa Gontijo de, Teresa Manso, V. Jimeno, María del Álamo Sanza, & Ángel R. Mantecón. (2009). Effects of dietary sources of vegetable fats on performance of dairy ewes and conjugated linoleic acid (CLA) in milk. Small Ruminant Research. 84(1-3). 47–53. 57 indexed citations
16.
Nunes, Carla, Mohammed Bajji, Teresa Manso, et al.. (2007). Development and application of a SCAR marker to monitor and quantify populations of the postharvest biocontrol agent Pantoea agglomerans CPA-2. Postharvest Biology and Technology. 47(3). 422–428. 17 indexed citations
17.
Manso, Teresa, Teresa Gontijo de Castro, Ángel R. Mantecón, & V. Jimeno. (2005). Effects of palm oil and calcium soaps of palm oil fatty acids in fattening diets on digestibility, performance and chemical body composition of lambs. Animal Feed Science and Technology. 127(3-4). 175–186. 75 indexed citations
18.
Castro, Teresa Gontijo de, Teresa Manso, Ángel R. Mantecón, & M. D. Carro. (2002). Effect of either once or twice daily concentrate supplementation of wheat straw on voluntary intake and digestion in sheep. Small Ruminant Research. 46(1). 43–50. 11 indexed citations
19.
Castro, Teresa Gontijo de, et al.. (1994). The voluntary intake and utilizationof forage-concentrate diets by ewesin late pregnancy. Journal of Animal and Feed Sciences. 3(3). 181–189. 5 indexed citations
20.
Castro, Teresa Gontijo de, Teresa Manso, Ángel R. Mantecón, & Francisco Javier Giráldez. (1994). Effect of concentrate intake and herbage allowance on herbage intake and performance of grazing "Churra" ewes in early lactation. DIGITAL.CSIC (Spanish National Research Council (CSIC)). 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by D. Torrallardona Breakdown of academic impact, for papers by J.P.B. Freire Breakdown of academic impact, for papers by Valérie Monteils Breakdown of academic impact, for papers by J. Huisman Breakdown of academic impact, for papers by John K Htoo Breakdown of academic impact, for papers by Ibukun M Ogunade Breakdown of academic impact, for papers by Santi Devi Upadhaya Breakdown of academic impact, for papers by M. Rademacher Breakdown of academic impact, for papers by Lorena Castillejos Breakdown of academic impact, for papers by L. G. Young
Rankless by CCL
2026