V. Jimeno
- Agronomy and Crop Science top 5%
- Animal Science and Zoology top 2%
- Nutrition and Dietetics top 5%
- Genetics
- Food Science
- Co-authors
- Teresa Gontijo de CastroTeresa MansoÁngel R. MantecónRaúl BodasB. IsabelMaría del Álamo SanzaArturo AnadónLuis G. Guijarro
- Topics
- Ruminant Nutrition and Digestive Physiology (6 papers)Meat and Animal Product Quality (5 papers)Animal Nutrition and Physiology (5 papers)
- Journals
- SHILAP Revista de lepidopterologíaNutrientsMeat Science
In The Last Decade
V. Jimeno
9 papers receiving 417 citations
Peers
Comparison fields: 5 of 58
- Agronomy and Crop Science 222
- Animal Science and Zoology 213
- Nutrition and Dietetics 164
- Genetics 93
- Food Science 47
Countries citing papers authored by V. Jimeno
This map shows the geographic impact of V. Jimeno's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by V. Jimeno with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites V. Jimeno more than expected).
Fields of papers citing papers by V. Jimeno
This network shows the impact of papers produced by V. Jimeno. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by V. Jimeno. The network helps show where V. Jimeno may publish in the future.
Co-authorship network of co-authors of V. Jimeno
This figure shows the co-authorship network connecting the top 25 collaborators of V. Jimeno. A scholar is included among the top collaborators of V. Jimeno based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with V. Jimeno. V. Jimeno is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 39 | |
| 3 | 69 | |
| 4 | 24 | |
| 5 | 89 | |
| 6 | 57 | |
| 7 | Effect of refined sunflower oil or whole sunflower seeds in fattening diets of lambs: fatty acid composition of intramuscular and subcutaneous fat. | 1 |
| 8 | 21 | |
| 9 | 73 | |
| 10 | 75 |
About V. Jimeno
V. Jimeno is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Nutrition and Dietetics, having authored 10 papers that have together received 450 indexed citations. Recurring topics across this work include Ruminant Nutrition and Digestive Physiology (6 papers), Meat and Animal Product Quality (5 papers) and Animal Nutrition and Physiology (5 papers). The work is most often cited by research in Agronomy and Crop Science (222 citations), Animal Science and Zoology (213 citations) and Nutrition and Dietetics (164 citations). V. Jimeno has collaborated with scholars based in Spain, Italy and Argentina. Frequent co-authors include Teresa Gontijo de Castro, Teresa Manso, Ángel R. Mantecón, Raúl Bodas, B. Isabel, María del Álamo Sanza, Arturo Anadón, Luis G. Guijarro, María del Carmen Vidal-Carou and Marcela González‐Gross. Their work appears in journals such as SHILAP Revista de lepidopterología, Nutrients and Meat Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.