Tae‐Wan Kim
- Molecular Biology
- Plant Science top 5%
- Food Science top 5%
- Pharmacology top 5%
- Nutrition and Dietetics top 10%
- Co-authors
- Dong‐Myung KimHo‐Cheol KimDong‐Hyun KimXin Gen LeiBaek KimEun‐Ha JohJwakyung SungTaehyung Kwon
- Topics
- Food Quality and Safety Studies (17 papers)Phytochemicals and Antioxidant Activities (11 papers)Seaweed-derived Bioactive Compounds (7 papers)
- Cited by
- PharmacologyBiochemistryFood Science
- Journals
- Journal of Biological ChemistryAngewandte Chemie International EditionApplied and Environmental Microbiology
- Partner nations
- South KoreaUnited StatesChina
In The Last Decade
Tae‐Wan Kim
67 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 111
- Molecular Biology 564
- Plant Science 371
- Food Science 197
- Pharmacology 126
- Nutrition and Dietetics 119
Countries citing papers authored by Tae‐Wan Kim
This map shows the geographic impact of Tae‐Wan Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tae‐Wan Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tae‐Wan Kim more than expected).
Fields of papers citing papers by Tae‐Wan Kim
This network shows the impact of papers produced by Tae‐Wan Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tae‐Wan Kim. The network helps show where Tae‐Wan Kim may publish in the future.
Co-authorship network of co-authors of Tae‐Wan Kim
This figure shows the co-authorship network connecting the top 25 collaborators of Tae‐Wan Kim. A scholar is included among the top collaborators of Tae‐Wan Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tae‐Wan Kim. Tae‐Wan Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 7 | |
| 2 | 2 | |
| 3 | 7 | |
| 4 | 17 | |
| 5 | 47 | |
| 6 | 124 | |
| 7 | Changes in the Quality Characteristics of Soy Sauce Made with Salts Obtained from Deep Ocean Water | 15 |
| 8 | 4 | |
| 9 | A study on the features of mesiodens and the resolution rate of complications after the extraction of mesiodens | 1 |
| 10 | Physicochemical Properties of Cheonggukjang Containing Korean Red Ginseng and Rubus coreanum | 8 |
| 11 | 45 | |
| 12 | Herb식물로부터 Helicobacter pylori에 대한 항균효과 탐색 | 1 |
| 13 | 27 | |
| 14 | Antioxidants Stimulated by UV-B Radiation in Rice Seedling | 1 |
| 15 | Conjugated Linoleic Acid (CLA) Production in the Rumen -Roles of Butyrivibrio fibrisolvens A38 | 1 |
| 16 | Effect of Nitrogen on Cell Dynamics at Leaf Growth Zone in Two Rice Varieties | 7 |
| 17 | Strontium Metabolism in Higher Plants: Effect of Strontium of the Polyamine Biosynthesis during Germination of Wheat(Triticum aestivum L.) | 1 |
| 18 | Glyphosate Toxicity: I. Long Term Analysis of Shikimic Acid Accumulation and Chlorophyll Degradation in Tomato Plant | 2 |
| 19 | Separation and Purification of Endo-polygalacturonase from Korean Jujube | 1 |
| 20 | Change of Protein and Amino Acid Composition During Chungkook-Jang Fermentation Using Bacillus Licheniformis CN-115 | 6 |
About Tae‐Wan Kim
Tae‐Wan Kim is a scholar working on Biochemistry, Food Science and Aquatic Science, having authored 73 papers that have together received 1.2k indexed citations. Recurring topics across this work include Food Quality and Safety Studies (17 papers), Phytochemicals and Antioxidant Activities (11 papers) and Seaweed-derived Bioactive Compounds (7 papers). The work is most often cited by research in Pharmacology (126 citations), Biochemistry (83 citations) and Food Science (197 citations). Tae‐Wan Kim has collaborated with scholars based in South Korea, United States and China. Frequent co-authors include Dong‐Myung Kim, Ho‐Cheol Kim, Dong‐Hyun Kim, Xin Gen Lei, Baek Kim, Eun‐Ha Joh, Jwakyung Sung, Taehyung Kwon, Su‐Yeon Lee and Hari B. Krishnan. Their work appears in journals such as Journal of Biological Chemistry, Angewandte Chemie International Edition and Applied and Environmental Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.