This map shows the geographic impact of Chul-Won Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chul-Won Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chul-Won Lee more than expected).
This network shows the impact of papers produced by Chul-Won Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chul-Won Lee. The network helps show where Chul-Won Lee may publish in the future.
Co-authorship network of co-authors of Chul-Won Lee
This figure shows the co-authorship network connecting the top 25 collaborators of Chul-Won Lee.
A scholar is included among the top collaborators of Chul-Won Lee based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Chul-Won Lee. Chul-Won Lee is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Lee, Chul-Won, et al.. (2011). Effects of Physical Activity Participation on Health in Elderly Individuals. Journal of Exercise Rehabilitation. 7(1). 187–196.
3.
Choi, Bong-Su, et al.. (2009). Monitoring of Exotic Weeds on Upland Fields of Chungcheong Region in Korea. Korean Journal of Weed Science. 29(2). 150–158.2 indexed citations
4.
Lee, Won‐Jong, et al.. (2009). Changes in Enzyme Activities of Rice with Respect to the Viviparity and the Duration of Lodging Time. Food Science and Biotechnology. 18(2). 402–406.8 indexed citations
5.
Lee, Chul-Won, et al.. (2009). Sod Culture of Hairy Vetch (Vicia villosa Roth) for Weed Control and Soil Improvement in the Orchard. Korean Journal of Weed Science. 29(1). 68–74.
Lee, Chul-Won, et al.. (2005). Protective Effects of Liliaceae Root Extracts on Amyloid β-protein-induced Death in Neuronal Cells. Journal of Cancer Prevention. 10(4). 242–250.1 indexed citations
8.
Im, Moo‐Hyeog, et al.. (2005). Establishment of Korean Maximum Residue Limits for Pesticides in Foods. 9(1). 51–59.10 indexed citations
9.
Chung, So-Young, et al.. (2004). Concentrations of Polycyclic Aromatic Hydrocarbons in Vegetable Oils and Fats. Korean Journal of Food Science and Technology. 36(4). 688–691.3 indexed citations
10.
Lee, Kyungjin, et al.. (2004). Determining Anti-impotence drug-like compounds in Food. Analytical Science and Technology. 17(6). 520–526.3 indexed citations
11.
Lee, Young-Ja, et al.. (2002). Studies on the Determination Method of Hydrogen Peroxide in Foods. Korean Journal of Food Science and Technology. 34(6). 998–1001.1 indexed citations
12.
Lee, Kwang-Ho, et al.. (2001). A Study of Phthalate and Adipate Esters in Food Packaging and Packaged Foods. Korean Journal of Food Science and Technology. 33(4). 479–485.3 indexed citations
13.
Kim, Hee‐Yun, Young-Ja Lee, Ju‐Yeun Lee, et al.. (2001). Isolation of Antimicrobial Substances from Natural Products and Their Preservative Effect. Food Science and Biotechnology. 10(1). 59–71.16 indexed citations
14.
Lee, Changhee, et al.. (2000). Simultaneous Analytical Techniques for Determination of 8 Synthetic Food Colors in Foods by HPLC. Analytical Science and Technology. 13(3). 378–384.1 indexed citations
15.
Kim, Hee‐Yun, et al.. (1999). Physicochemical Properties of Insoluble Mineral Substances in Food Additives. Korean Journal of Food Science and Technology. 31(5). 1188–1195.1 indexed citations
16.
Lee, Chul-Won, et al.. (1999). Effects of Microbial Fertilizer Included Aspergillus Ochraceus Group on Density of Soil Microorganisms and Growth Responses and Yield of Cucumber. 32(4). 405–411.5 indexed citations
17.
Lee, Kwang‐Ho, et al.. (1999). Analysis of Styrene Dimer and Trimer in Cup Noodle Containers. Korean Journal of Food Science and Technology. 31(4). 931–937.
18.
Lee, Chul-Won, et al.. (1992). Seedling Emergence and Mesocotyl Elongation as affected by Temperature and Seeding Depth in Direct-seeded Rice on Dry Soil. The Korean Journal of Crop Science. 37(6). 534–540.2 indexed citations
19.
Lee, Chul-Won, et al.. (1987). Kinetic Study for Hygroscopic Behavior of Freeze Dried Soy Paste Powder. Korean Journal of Food Science and Technology. 19(3). 231–238.1 indexed citations
20.
Lee, Chul-Won, et al.. (1986). Direct Seeding Cultivation on Submerged Paddy in Rice I. Seedling Emergence and Early Growth under Different Temperature and Seeding Depth. The Korean Journal of Crop Science. 31(2). 204–213.3 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.