This map shows the geographic impact of Young‐Je Cho's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Young‐Je Cho with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Young‐Je Cho more than expected).
This network shows the impact of papers produced by Young‐Je Cho. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Young‐Je Cho. The network helps show where Young‐Je Cho may publish in the future.
Co-authorship network of co-authors of Young‐Je Cho
This figure shows the co-authorship network connecting the top 25 collaborators of Young‐Je Cho.
A scholar is included among the top collaborators of Young‐Je Cho based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Young‐Je Cho. Young‐Je Cho is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Lee, Jin‐Young, Tae‐Soon Park, Young‐Je Cho, et al.. (2008). A Study on the Cosmeceutical activities of Prunus Sargentii R.. Applied Biological Chemistry. 51(1). 70–78.11 indexed citations
11.
Kwon, Hyo‐Jung, et al.. (2006). Effect of Protease on the Extraction and Properties of the Protein from Silkworm pupa. Applied Biological Chemistry. 49(4). 304–308.6 indexed citations
12.
Choi, Ung-Kyu, et al.. (2000). Changes in Aflatoxin and Flavor Components of Traditional Sigumjang. Korean Journal of Food Science and Technology. 32(1). 181–186.2 indexed citations
13.
Cho, Young‐Je, et al.. (1999). Optimum Rheological Mixed ratio of Jumbo Squid and Alaska Pollock Surimi for Gel Product Process. Korean Journal of Fisheries and Aquatic Sciences. 32(6). 718–724.14 indexed citations
14.
Kim, In-Soo, et al.. (1996). Available components of cooking drips, dark muscle, head and raw viscera from skipjack. Korean Journal of Fisheries and Aquatic Sciences. 29(5). 701–708.5 indexed citations
15.
Cho, Young‐Je, et al.. (1996). Characteristics and Action Pattern of Protease from Bacillus Subtilis Globigii CCKS-118 in Korean Traditional Soy Sauce. Applied Biological Chemistry. 39(6). 460–465.3 indexed citations
16.
Cho, Young‐Je, et al.. (1994). Basic Studies on Developing Equipment for Waterless Transportation of Live Fish. Korean Journal of Fisheries and Aquatic Sciences. 27(5). 501–508.16 indexed citations
17.
Cho, Young‐Je, et al.. (1994). Early Changes after Death of Plaice, Paralichthys olivaceus Muscle -6. Effect of Killing Methods on Morphological Changes of Myofibrills and Histological Changes of Muscle-. Korean Journal of Fisheries and Aquatic Sciences. 27(4). 327–334.3 indexed citations
18.
Kim, Min‐Gi, et al.. (1993). Utilization of Ascidian, Halocynthia roretzi -7. Processing and Quality Evaluation of Fermented Ascidian(III)-. Korean Journal of Fisheries and Aquatic Sciences. 26(4). 221–229.2 indexed citations
19.
Cho, Young‐Je, et al.. (1993). Early Changes after Death of Plaice, Paralichthys olivaceus Muscle -2. Temperature Dependency on Physicochemical and Rheological Properties-. Korean Journal of Fisheries and Aquatic Sciences. 26(1). 1–7.2 indexed citations
20.
Seog, Ho-Moon, et al.. (1990). A Study on Establishment of the Fermentation Process for Traditional Andong Sickhae. Korean Journal of Food Science and Technology. 22(7). 724–731.1 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.