T. Jyothirmayi
- Molecular Biology top 10%
- Aquatic Science top 0.5%
- Food Science top 2%
- Animal Science and Zoology top 1%
- Insect Science top 2%
- Co-authors
- Meram ChalamaiahB. Dinesh KumarR. HemalathaDubasi Govardhana RaoGalla Narsing RaoS. G. WaldePrakash V. DiwanP. G. Prabhakara Rao
- Topics
- Protein Hydrolysis and Bioactive Peptides (11 papers)Aquaculture Nutrition and Growth (8 papers)Meat and Animal Product Quality (6 papers)
In The Last Decade
T. Jyothirmayi
28 papers receiving 1.4k citations
Hit Papers
Peers
Comparison fields: 5 of 97
- Molecular Biology 1.0k
- Aquatic Science 543
- Food Science 483
- Animal Science and Zoology 439
- Insect Science 341
Countries citing papers authored by T. Jyothirmayi
This map shows the geographic impact of T. Jyothirmayi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. Jyothirmayi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. Jyothirmayi more than expected).
Fields of papers citing papers by T. Jyothirmayi
This network shows the impact of papers produced by T. Jyothirmayi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. Jyothirmayi. The network helps show where T. Jyothirmayi may publish in the future.
Co-authorship network of co-authors of T. Jyothirmayi
This figure shows the co-authorship network connecting the top 25 collaborators of T. Jyothirmayi. A scholar is included among the top collaborators of T. Jyothirmayi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with T. Jyothirmayi. T. Jyothirmayi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Nutritional composition, ACE-inhibitory, and metal chelating properties ofrohu (Labeo rohita) egg protein hydrolysate produced by Alcalase. | 1 |
| 2 | 26 | |
| 3 | 94 | |
| 4 | 61 | |
| 5 | 68 | |
| 6 | Lipid classes, fatty acid and phospholipid composition of roe lipids from Catla catla and Cirrhinus mrigala. | 16 |
| 7 | Development of smoothies from selected fruit pulps/juices. | 10 |
| 8 | 53 | |
| 9 | Fish protein hydrolysates: Proximate composition, amino acid composition, antioxidant activities and applications: A reviewbreakdown → | 705 |
| 10 | 22 | |
| 11 | 27 | |
| 12 | 5 | |
| 13 | Physico-chemical composition and functional properties of roes from some fresh water fish species and their application in some foods. | 15 |
| 14 | 133 | |
| 15 | 7 | |
| 16 | Chemical Composition and some Functional Properties of Fish Egg (roes) Protein Concentrate of Rohu (Labep rohita). | 1 |
| 17 | 15 | |
| 18 | 10 | |
| 19 | 18 | |
| 20 | 12 |
About T. Jyothirmayi
T. Jyothirmayi is a scholar working on Aquatic Science, Food Science and Animal Science and Zoology, having authored 28 papers that have together received 1.5k indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (11 papers), Aquaculture Nutrition and Growth (8 papers) and Meat and Animal Product Quality (6 papers). The work is most often cited by research in Aquatic Science (543 citations), Animal Science and Zoology (439 citations) and Insect Science (341 citations). T. Jyothirmayi has collaborated with scholars based in India and Vietnam. Frequent co-authors include Meram Chalamaiah, B. Dinesh Kumar, R. Hemalatha, Dubasi Govardhana Rao, Galla Narsing Rao, S. G. Walde, Prakash V. Diwan, P. G. Prabhakara Rao, V. Velu and K. Balaswamy. Their work appears in journals such as Food Chemistry, Food Research International and Journal of Food Engineering.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.