Francisco Millán
- Molecular Biology top 5%
- Food Science top 1%
- Plant Science top 5%
- Insect Science top 1%
- Animal Science and Zoology top 1%
- Co-authors
- Javier VioqueMaría del Mar YustManuel AlaizJulio Girón‐CalleJusto PedrocheCristina MegíasAlfonso ClementeRaúl Sánchez-Vioque
- Topics
- Protein Hydrolysis and Bioactive Peptides (28 papers)Proteins in Food Systems (23 papers)Phytase and its Applications (7 papers)
- Partner nations
- SpainArgentinaUnited Kingdom
In The Last Decade
Francisco Millán
38 papers receiving 1.9k citations
Peers
Comparison fields: 5 of 93
- Molecular Biology 1.5k
- Food Science 838
- Plant Science 448
- Insect Science 440
- Animal Science and Zoology 400
Countries citing papers authored by Francisco Millán
This map shows the geographic impact of Francisco Millán's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Francisco Millán with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Francisco Millán more than expected).
Fields of papers citing papers by Francisco Millán
This network shows the impact of papers produced by Francisco Millán. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Francisco Millán. The network helps show where Francisco Millán may publish in the future.
Co-authorship network of co-authors of Francisco Millán
This figure shows the co-authorship network connecting the top 25 collaborators of Francisco Millán. A scholar is included among the top collaborators of Francisco Millán based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Francisco Millán. Francisco Millán is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 52 | |
| 2 | 34 | |
| 3 | 8 | |
| 4 | 50 | |
| 5 | 33 | |
| 6 | 20 | |
| 7 | 20 | |
| 8 | Los péptidos bioactivos en alimentación: nuevos agentes promotores de salud | 4 |
| 9 | 185 | |
| 10 | 86 | |
| 11 | 40 | |
| 12 | 32 | |
| 13 | 159 | |
| 14 | 1 | |
| 15 | 45 | |
| 16 | 174 | |
| 17 | 14 | |
| 18 | 11 | |
| 19 | 5 | |
| 20 | 25 |
About Francisco Millán
Francisco Millán is a scholar working on Food Science, Insect Science and Molecular Biology, having authored 38 papers that have together received 2.0k indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (28 papers), Proteins in Food Systems (23 papers) and Phytase and its Applications (7 papers). The work is most often cited by research in Food Science (838 citations), Animal Science and Zoology (400 citations) and Insect Science (440 citations). Francisco Millán has collaborated with scholars based in Spain, Argentina and United Kingdom. Frequent co-authors include Javier Vioque, María del Mar Yust, Manuel Alaiz, Julio Girón‐Calle, Justo Pedroche, Cristina Megías, Alfonso Clemente, Raúl Sánchez-Vioque, Joanne H. E. Ross and Denis J. Murphy. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.