Sarah K. Beamer
- Animal Science and Zoology top 0.5%
- Food Science top 1%
- Molecular Biology
- Aquatic Science top 1%
- Nutrition and Dietetics top 5%
- Co-authors
- Jacek JaczynskiKristen E. MatakReza TahergorabiJanet C. TouYi‐Chen ChenJoseph C. GigliottiHuina ZhengLâtif Taşkaya
- Topics
- Meat and Animal Product Quality (24 papers)Protein Hydrolysis and Bioactive Peptides (15 papers)Aquaculture Nutrition and Growth (11 papers)
- Partner nations
- United StatesTaiwanChina
In The Last Decade
Sarah K. Beamer
40 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 85
- Animal Science and Zoology 764
- Food Science 581
- Molecular Biology 499
- Aquatic Science 331
- Nutrition and Dietetics 287
Countries citing papers authored by Sarah K. Beamer
This map shows the geographic impact of Sarah K. Beamer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sarah K. Beamer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sarah K. Beamer more than expected).
Fields of papers citing papers by Sarah K. Beamer
This network shows the impact of papers produced by Sarah K. Beamer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sarah K. Beamer. The network helps show where Sarah K. Beamer may publish in the future.
Co-authorship network of co-authors of Sarah K. Beamer
This figure shows the co-authorship network connecting the top 25 collaborators of Sarah K. Beamer. A scholar is included among the top collaborators of Sarah K. Beamer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sarah K. Beamer. Sarah K. Beamer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 109 | |
| 2 | 11 | |
| 3 | 50 | |
| 4 | 93 | |
| 5 | 16 | |
| 6 | 74 | |
| 7 | 23 | |
| 8 | 14 | |
| 9 | 1 | |
| 10 | 13 | |
| 11 | 17 | |
| 12 | 18 | |
| 13 | 11 | |
| 14 | 37 | |
| 15 | 10 | |
| 16 | 32 | |
| 17 | 14 | |
| 18 | 21 | |
| 19 | 20 | |
| 20 | 23 |
About Sarah K. Beamer
Sarah K. Beamer is a scholar working on Animal Science and Zoology, Aquatic Science and Biotechnology, having authored 40 papers that have together received 1.4k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (24 papers), Protein Hydrolysis and Bioactive Peptides (15 papers) and Aquaculture Nutrition and Growth (11 papers). The work is most often cited by research in Animal Science and Zoology (764 citations), Aquatic Science (331 citations) and Food Science (581 citations). Sarah K. Beamer has collaborated with scholars based in United States, Taiwan and China. Frequent co-authors include Jacek Jaczynski, Kristen E. Matak, Reza Tahergorabi, Janet C. Tou, Yi‐Chen Chen, Joseph C. Gigliotti, Huina Zheng, Lâtif Taşkaya, Kenneth J. Semmens and Susan Partington. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.