Sulejman Redžepović
- Plant Science top 5%
- Food Science top 2%
- Molecular Biology
- Biochemistry top 5%
- Agronomy and Crop Science top 10%
- Co-authors
- Sandi OrlićSanja SikoraLucilla IacuminMarinda Viljoen‐BloomHeinrich VolschenkAna JeromelIsak S. PretoriusMichael Schloter
- Topics
- Legume Nitrogen Fixing Symbiosis (16 papers)Fermentation and Sensory Analysis (11 papers)Horticultural and Viticultural Research (11 papers)
- Journals
- SHILAP Revista de lepidopterologíaFood ChemistryEnvironmental Microbiology
In The Last Decade
Sulejman Redžepović
49 papers receiving 650 citations
Peers
Comparison fields: 5 of 61
- Plant Science 470
- Food Science 436
- Molecular Biology 170
- Biochemistry 109
- Agronomy and Crop Science 64
Countries citing papers authored by Sulejman Redžepović
This map shows the geographic impact of Sulejman Redžepović's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sulejman Redžepović with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sulejman Redžepović more than expected).
Fields of papers citing papers by Sulejman Redžepović
This network shows the impact of papers produced by Sulejman Redžepović. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sulejman Redžepović. The network helps show where Sulejman Redžepović may publish in the future.
Co-authorship network of co-authors of Sulejman Redžepović
This figure shows the co-authorship network connecting the top 25 collaborators of Sulejman Redžepović. A scholar is included among the top collaborators of Sulejman Redžepović based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sulejman Redžepović. Sulejman Redžepović is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Culture-Independent Quantitative Approach to Monitoring the Dynamics of Bacterial Population During Istrian Cheese Ripening | 2 |
| 2 | Removal of aflatoxin M1 from artificially contaminated yoghurt by using of new synthesized dehydroacetic acid analogues | 1 |
| 3 | Phenotypic and Genotypic Characterization of Indigenous Lactobacillus Community from Traditional Istrian Ewe's Cheese | 14 |
| 4 | Temperature-dose relationships with aflatoxin M1 in milk on the brine shrimp (Artemia salina) larvae | 1 |
| 5 | Aflatoxin Accumulation During the Growth of Mould Aspergillus flavus ATCC 26949 on Corn in Pure and Mixed Culture as Related to Various Temperature and Moisture Content | 5 |
| 6 | Genetic analysis of a nodA-nodD region of autochthonous strains of Rhizobium leguminosarum biovar viciae that showed effective nodulation of host plants | 2 |
| 7 | DETERMINATION OF KILLER CHARACTER OF WINE YEAST ISOLATED FROM ISTRA | 2 |
| 8 | CHANGES IN VOLATILE COMPOSITION OF KRALJEVINA WINES BY CONTROLLED MALOLACTIC FERMENTATION | 12 |
| 9 | Genetic Diversity of Indigenous Saccharomyces sensu stricto Yeasts Isolated from Southern Croatia | 4 |
| 10 | Genotypic Characterisation of Indigenous Rhizobium leguminosarum bv. viciae Field Population in Croatia | 7 |
| 11 | Simbiozna učinkovitost selekcioniranih autohtonih sojeva Bradyrhizobium japonicum | 2 |
| 12 | Utjecaj bakterizacije i prihrane dušikom na prinos i krmnu vrijednost ozimog graška cv. Maksimirski ozimi u smjesi sa pšenicom cv. Sana | 3 |
| 13 | Utjecaj gnojidbe na prinose zrna ozimog graška cv. Maksimirski ozimi u smjesi s pšenicom cv. Sana | 3 |
| 14 | Utjecaj gnojidbe na prinos i krmnu vrijednost ozimog graška cv. Maksimirski ozimi u smjesi s pšenicom cv. Sana | 1 |
| 15 | EFFECTS OF DIFFERENT SOIL TILLAGE SYSTEMS ON NODULATION AND YIELD OF SOYBEAN | 3 |
| 16 | The Influence of Some Commercial Saccharomyces cerevisiae Strains on the Quality of Chardonnay Wines | 6 |
| 17 | Reduction in Acidity by Chemical and Microbiological Methods and Their Effect on Moslavac Wine Quality | 2 |
| 18 | Genotypic Characterisation of Indigenous Soybean Rhizobia by PCR-RFLP of 16S rDNA, rep-PCR and RAPD Analysis | 28 |
| 19 | Comparison of Wine Aroma Compounds Produced by Saccharomyces paradoxus and Saccharomyces cerevisiae Strains | 40 |
| 20 | Identification of Indigenous Bradyrhizobium japonicum Strains Isolated from Different Soil Types in Western Slavonia | 1 |
About Sulejman Redžepović
Sulejman Redžepović is a scholar working on Tourism, Leisure and Hospitality Management, Food Science and Agronomy and Crop Science, having authored 52 papers that have together received 706 indexed citations. Recurring topics across this work include Legume Nitrogen Fixing Symbiosis (16 papers), Fermentation and Sensory Analysis (11 papers) and Horticultural and Viticultural Research (11 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (57 citations), Food Science (436 citations) and Biochemistry (109 citations). Sulejman Redžepović has collaborated with scholars based in Croatia, Italy and Germany. Frequent co-authors include Sandi Orlić, Sanja Sikora, Lucilla Iacumin, Marinda Viljoen‐Bloom, Heinrich Volschenk, Ana Jeromel, Isak S. Pretorius, Michael Schloter, Rosalinda Urso and Giuseppe Comi. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Environmental Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.