Seth D. Cohen

1.3k total citations
18 papers, 1.0k citations indexed

About

Seth D. Cohen is a scholar working on Plant Science, Food Science and Biochemistry. According to data from OpenAlex, Seth D. Cohen has authored 18 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Plant Science, 14 papers in Food Science and 7 papers in Biochemistry. Recurrent topics in Seth D. Cohen's work include Fermentation and Sensory Analysis (13 papers), Horticultural and Viticultural Research (12 papers) and Phytochemicals and Antioxidant Activities (7 papers). Seth D. Cohen is often cited by papers focused on Fermentation and Sensory Analysis (13 papers), Horticultural and Viticultural Research (12 papers) and Phytochemicals and Antioxidant Activities (7 papers). Seth D. Cohen collaborates with scholars based in United States, Chile and Israel. Seth D. Cohen's co-authors include James A. Kennedy, Julie M. Tarara, C. Loinger, Y. Hepner, B. Bravdo, Mark A. Matthews, Gregory A. Gambetta, Michael C. Qian, Yu Fang and Jorge Moreno and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Experimental Botany.

In The Last Decade

Seth D. Cohen

18 papers receiving 926 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Seth D. Cohen United States	14	857	712	244	211	137	18	1.0k
Mark Krstic Australia	12	935 1.1×	887 1.2×	278 1.1×	295 1.4×	199 1.5×	27	1.1k
L. Federico Casassa United States	18	982 1.1×	799 1.1×	348 1.4×	174 0.8×	169 1.2×	48	1.1k
G. Valentini Italy	19	821 1.0×	715 1.0×	184 0.8×	300 1.4×	139 1.0×	56	1000
Paolo Sivilotti Italy	22	1.4k 1.6×	1.0k 1.5×	242 1.0×	479 2.3×	222 1.6×	71	1.6k
Laura Rustioni Italy	17	668 0.8×	471 0.7×	199 0.8×	142 0.7×	66 0.5×	61	794
Massimo Gardiman Italy	19	732 0.9×	396 0.6×	153 0.6×	322 1.5×	98 0.7×	52	933
Rocío Gil‐Muñoz Spain	25	1.7k 2.0×	1.6k 2.3×	953 3.9×	311 1.5×	177 1.3×	76	1.9k
Fernando Martínez de Toda Fernández Spain	19	1.2k 1.4×	929 1.3×	70 0.3×	183 0.9×	412 3.0×	81	1.3k
Edi Maletić Croatia	15	589 0.7×	428 0.6×	133 0.5×	91 0.4×	175 1.3×	92	731
José Ignacio Fernández‐Fernández Spain	26	1.7k 2.0×	1.6k 2.2×	838 3.4×	296 1.4×	215 1.6×	56	1.9k

Countries citing papers authored by Seth D. Cohen

Since Specialization

Citations

This map shows the geographic impact of Seth D. Cohen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Seth D. Cohen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Seth D. Cohen more than expected).

Fields of papers citing papers by Seth D. Cohen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Seth D. Cohen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Seth D. Cohen. The network helps show where Seth D. Cohen may publish in the future.

Co-authorship network of co-authors of Seth D. Cohen

This figure shows the co-authorship network connecting the top 25 collaborators of Seth D. Cohen. A scholar is included among the top collaborators of Seth D. Cohen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Seth D. Cohen. Seth D. Cohen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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18 of 18 papers shown

Sommer, Stephan, et al.. (2022). Analytical Methods to Assess Polyphenols, Tannin Concentration, and Astringency in Hard Apple Cider. Applied Sciences. 12(19). 9409–9409. 8 indexed citations

Sommer, Stephan, et al.. (2018). Proposal of thehead-heart-basetechnique as an innovative method to describe and evaluate the aroma profile of wine and cider. Journal of Wine Research. 29(3). 204–219. 1 indexed citations

Sommer, Stephan & Seth D. Cohen. (2018). Comparison of Different Extraction Methods to Predict Anthocyanin Concentration and Color Characteristics of Red Wines. Fermentation. 4(2). 39–39. 17 indexed citations

Ulloa, Pablo A., et al.. (2017). Effect of the Addition of Propolis Extract on Bioactive Compounds and Antioxidant Activity of Craft Beer. Journal of Chemistry. 2017. 1–7. 45 indexed citations

Sommer, Stephan, et al.. (2016). Rationale for Haze Formation after Carboxymethyl Cellulose (CMC) Addition to Red Wine. Journal of Agricultural and Food Chemistry. 64(36). 6879–6887. 22 indexed citations

Bryant, Robert W. & Seth D. Cohen. (2015). Characterization of Hop Acids in Spent Brewer's Yeast from Craft and Multinational Sources. Journal of the American Society of Brewing Chemists. 73(2). 159–164. 21 indexed citations

Cohen, Seth D., Julie M. Tarara, Gregory A. Gambetta, Mark A. Matthews, & James A. Kennedy. (2012). Impact of diurnal temperature variation on grape berry development, proanthocyanidin accumulation, and the expression of flavonoid pathway genes. Journal of Experimental Botany. 63(7). 2655–2665. 137 indexed citations

Cohen, Seth D., Julie M. Tarara, & James A. Kennedy. (2011). Diurnal Temperature Range Compression Hastens Berry Development and Modifies Flavonoid Partitioning in Grapes. American Journal of Enology and Viticulture. 63(1). 112–120. 35 indexed citations

Cohen, Seth D. & James A. Kennedy. (2010). Plant Metabolism and the Environment: Implications for Managing Phenolics. Critical Reviews in Food Science and Nutrition. 50(7). 620–643. 103 indexed citations

10.

Moreno, Jorge, et al.. (2008). Effect of postharvest dehydration on the composition of pinot noir grapes (Vitis vinifera L.) and wine. Food Chemistry. 109(4). 755–762. 99 indexed citations

11.

Cohen, Seth D., Julie M. Tarara, & James A. Kennedy. (2007). Assessing the impact of temperature on grape phenolic metabolism. Analytica Chimica Acta. 621(1). 57–67. 133 indexed citations

12.

Pilowsky, M., et al.. (1996). BREEDING GREENHOUSE TYPE TOMATOES TOLERANT TO THE WHITEFLY-BORNE TOMATO YELLOW LEAF CURL VIRUS. Acta Horticulturae. 191–194. 1 indexed citations

13.

Pilowsky, M., et al.. (1993). Effect of tomato yellow leaf curl virus on tolerant and susceptible cultivars.. 1993. 31–32. 1 indexed citations

14.

Shulman, Y., Seth D. Cohen, & C. Loinger. (1985). Improved Maturation and Wine Quality of Carignane Grapes by Ethephon Treatments. American Journal of Enology and Viticulture. 36(4). 264–267. 14 indexed citations

15.

Bravdo, B., et al.. (1985). Effect of Crop Level and Crop Load on Growth, Yield, Must and Wine Composition, and Quality of Cabernet Sauvignon. American Journal of Enology and Viticulture. 36(2). 125–131. 111 indexed citations

16.

Bravdo, B., et al.. (1985). Effect of Irrigation and Crop Level on Growth, Yield and Wine Quality of Cabernet Sauvignon. American Journal of Enology and Viticulture. 36(2). 132–139. 142 indexed citations

17.

Bravdo, B., et al.. (1984). Effect of Crop Level on Growth, Yield and Wine Quality of a High Yielding Carignane Vineyard. American Journal of Enology and Viticulture. 35(4). 247–252. 99 indexed citations

18.

Cohen, Seth D., et al.. (1963). Identity of viruses affecting cucurbits in Israel.. Phytopathology. 53(2). 25 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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