Sonja Djilas
- Food Science top 0.5%
- Biochemistry top 0.2%
- Plant Science top 2%
- Molecular Biology
- Nutrition and Dietetics top 2%
- Co-authors
- Gordana ĆetkovićJasna Čanadanović‐BrunetVesna TumbasJelena VulićAnamarija MandićSladjana SavatovićDragoljub CvetkovićSiniša Markov
- Topics
- Phytochemicals and Antioxidant Activities (46 papers)Essential Oils and Antimicrobial Activity (17 papers)Free Radicals and Antioxidants (17 papers)
- Journals
- SHILAP Revista de lepidopterologíaFood ChemistryInternational Journal of Molecular Sciences
In The Last Decade
Sonja Djilas
58 papers receiving 2.7k citations
Peers
Comparison fields: 5 of 121
- Food Science 1.6k
- Biochemistry 1.4k
- Plant Science 873
- Molecular Biology 457
- Nutrition and Dietetics 395
Countries citing papers authored by Sonja Djilas
This map shows the geographic impact of Sonja Djilas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sonja Djilas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sonja Djilas more than expected).
Fields of papers citing papers by Sonja Djilas
This network shows the impact of papers produced by Sonja Djilas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sonja Djilas. The network helps show where Sonja Djilas may publish in the future.
Co-authorship network of co-authors of Sonja Djilas
This figure shows the co-authorship network connecting the top 25 collaborators of Sonja Djilas. A scholar is included among the top collaborators of Sonja Djilas based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sonja Djilas. Sonja Djilas is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 21 | |
| 2 | 135 | |
| 3 | 6 | |
| 4 | 71 | |
| 5 | 25 | |
| 6 | 58 | |
| 7 | 7 | |
| 8 | 22 | |
| 9 | 87 | |
| 10 | 1 | |
| 11 | 10 | |
| 12 | 67 | |
| 13 | 38 | |
| 14 | 18 | |
| 15 | 128 | |
| 16 | 49 | |
| 17 | 69 | |
| 18 | 69 | |
| 19 | 169 | |
| 20 | 26 |
About Sonja Djilas
Sonja Djilas is a scholar working on Biochemistry, Food Science and Insect Science, having authored 59 papers that have together received 2.9k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (46 papers), Essential Oils and Antimicrobial Activity (17 papers) and Free Radicals and Antioxidants (17 papers). The work is most often cited by research in Biochemistry (1.4k citations), Food Science (1.6k citations) and Nutrition and Dietetics (395 citations). Sonja Djilas has collaborated with scholars based in Serbia, Spain and France. Frequent co-authors include Gordana Ćetković, Jasna Čanadanović‐Brunet, Vesna Tumbas, Jelena Vulić, Anamarija Mandić, Sladjana Savatović, Dragoljub Cvetković, Siniša Markov, Slađana Stajčić and Vladimir Čanadanović. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and International Journal of Molecular Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.