Silvia Tavarini

2.4k total citations
72 papers, 1.8k citations indexed

About

Silvia Tavarini is a scholar working on Plant Science, Nutrition and Dietetics and Molecular Biology. According to data from OpenAlex, Silvia Tavarini has authored 72 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 46 papers in Plant Science, 21 papers in Nutrition and Dietetics and 17 papers in Molecular Biology. Recurrent topics in Silvia Tavarini's work include Plant Physiology and Cultivation Studies (14 papers), Biochemical Analysis and Sensing Techniques (13 papers) and Postharvest Quality and Shelf Life Management (10 papers). Silvia Tavarini is often cited by papers focused on Plant Physiology and Cultivation Studies (14 papers), Biochemical Analysis and Sensing Techniques (13 papers) and Postharvest Quality and Shelf Life Management (10 papers). Silvia Tavarini collaborates with scholars based in Italy, Iran and Ecuador. Silvia Tavarini's co-authors include Luciana Gabriella Angelini, Lucia Guidi, Elena Degl’Innocenti, Rossano Massai, Damiano Remorini, Lara Foschi, Annamaria Ranieri, Guido Flamini, F. Loreti and Giuseppe Conte and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Silvia Tavarini

70 papers receiving 1.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Silvia Tavarini Italy 24 1.1k 373 366 352 346 72 1.8k
Sunil Pareek India 25 1.3k 1.2× 895 2.4× 627 1.7× 398 1.1× 435 1.3× 95 2.6k
Orapin Kerdchoechuen Thailand 28 577 0.5× 619 1.7× 189 0.5× 423 1.2× 628 1.8× 51 2.0k
Seok Hyun Eom South Korea 22 825 0.7× 379 1.0× 352 1.0× 163 0.5× 543 1.6× 85 1.8k
Rashid Jamei Iran 19 714 0.6× 325 0.9× 442 1.2× 340 1.0× 214 0.6× 66 1.5k
Ana Angélica Feregrino‐Pérez Mexico 22 766 0.7× 246 0.7× 238 0.7× 150 0.4× 323 0.9× 93 1.5k
Zhong Chu China 24 1.2k 1.0× 542 1.5× 118 0.3× 290 0.8× 192 0.6× 51 2.0k
Paulo Henrique Machado de Sousa Brazil 23 703 0.6× 968 2.6× 583 1.6× 341 1.0× 241 0.7× 149 2.1k
Sylvie Bureau France 29 1.5k 1.3× 1.0k 2.8× 792 2.2× 304 0.9× 474 1.4× 83 2.9k
Tingting Li China 31 1.5k 1.3× 766 2.1× 286 0.8× 510 1.4× 637 1.8× 110 2.6k
Ginés Benito Martínez–Hernández Spain 34 1.5k 1.3× 991 2.7× 792 2.2× 329 0.9× 421 1.2× 97 2.8k

Countries citing papers authored by Silvia Tavarini

Since Specialization
Citations

This map shows the geographic impact of Silvia Tavarini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Silvia Tavarini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Silvia Tavarini more than expected).

Fields of papers citing papers by Silvia Tavarini

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Silvia Tavarini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Silvia Tavarini. The network helps show where Silvia Tavarini may publish in the future.

Co-authorship network of co-authors of Silvia Tavarini

This figure shows the co-authorship network connecting the top 25 collaborators of Silvia Tavarini. A scholar is included among the top collaborators of Silvia Tavarini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Silvia Tavarini. Silvia Tavarini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tavarini, Silvia, et al.. (2025). Reliable NDVI estimation in wheat using low-Cost UAV-derived RGB vegetation indices. Smart Agricultural Technology. 12. 101452–101452. 1 indexed citations
2.
Angelini, Luciana Gabriella, et al.. (2025). Effect of environmental conditions on seed yield and metabolomic profile of camelina (Camelina sativa (L.) Crantz) through on farm multilocation trials. Journal of Agriculture and Food Research. 21. 101814–101814.
3.
Vangelisti, Alberto, Gabriele Usai, Marco Santin, et al.. (2024). Transcriptomic Analyses Reveal Insights into the Shared Regulatory Network of Phenolic Compounds and Steviol Glycosides in Stevia rebaudiana. International Journal of Molecular Sciences. 25(4). 2136–2136. 1 indexed citations
4.
5.
Bianchi, Alessandro, Francesca Venturi, Angela Zinnai, et al.. (2023). Valorization of an Old Variety of Triticum aestivum: A Study of Its Suitability for Breadmaking Focusing on Sensory and Nutritional Quality. Foods. 12(6). 1351–1351. 15 indexed citations
6.
Puccinelli, Martina, Rita Maggini, Luciana Gabriella Angelini, et al.. (2022). Can Light Spectrum Composition Increase Growth and Nutritional Quality of Linum usitatissimum L. Sprouts and Microgreens?. Horticulturae. 8(2). 98–98. 22 indexed citations
7.
Santin, Marco, Martina Puccinelli, Luciana Gabriella Angelini, et al.. (2022). Supplemental UV-B Exposure Influences the Biomass and the Content of Bioactive Compounds in Linum usitatissimum L. Sprouts and Microgreens. Horticulturae. 8(3). 213–213. 13 indexed citations
8.
9.
Tavarini, Silvia, Antonella Castagna, Giuseppe Conte, et al.. (2019). Evaluation of Chemical Composition of Two Linseed Varieties as Sources of Health-Beneficial Substances. Molecules. 24(20). 3729–3729. 59 indexed citations
10.
Martino, Luigi, et al.. (2019). First report of Verticillium dahliae causing verticillium wilt on Stevia rebaudiana in Europe. Journal of Plant Pathology. 101(4). 1291–1291. 3 indexed citations
11.
Tavarini, Silvia, et al.. (2018). Evaluation of different pre-germination treatments, temperature and light conditions, to improve seed germination of Passiflora incarnata L.. CINECA IRIS Institutial research information system (University of Pisa). 1. 61–63. 1 indexed citations
12.
Matteo, Roberto, et al.. (2017). Environmental assessment of flax straw production for non-wood pulp mills. SHILAP Revista de lepidopterología. 10 indexed citations
13.
Pistelli, Luisa, et al.. (2017). Agronomic and phytochemical evaluation of lavandin and lavender cultivars cultivated in the Tyrrhenian area of Tuscany (Italy). Industrial Crops and Products. 109. 37–44. 55 indexed citations
14.
Tavarini, Silvia, Andrea Martini, Luciano Avio, et al.. (2017). Plant growth, steviol glycosides and nutrient uptake as affected by arbuscular mycorrhizal fungi and phosphorous fertilization in Stevia rebaudiana Bert. Industrial Crops and Products. 111. 899–907. 60 indexed citations
15.
Martini, Andrea, Silvia Tavarini, M. Macchia, et al.. (2016). Influence of insect pollinators and harvesting time on the quality of Stevia rebaudiana (Bert.) Bertoni seeds. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 151(2). 341–351. 5 indexed citations
16.
Tavarini, Silvia, et al.. (2015). Impact of nitrogen supply on growth, steviol glycosides and photosynthesis in Stevia rebaudiana Bertoni. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 150(5). 953–962. 16 indexed citations
17.
Karimi, Mojtaba, Ali Ahmadi, Seyed Jalal Hashemi, et al.. (2015). The positive role of steviol glycosides in stevia ( Stevia rebaudiana Bertoni) under drought stress condition. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 150(6). 1323–1331. 10 indexed citations
18.
Angelini, Luciana Gabriella, et al.. (2014). Variation in mineral composition in three different plant organs of five fibre hemp (Cannabis sativa L.) cultivars. AGROCHIMICA. 58(1). 1–18. 16 indexed citations
19.
Karimi, Mojtaba, Ali Ahmadi, A. Abbasi, et al.. (2014). Opposing Effects of External Gibberellin and Daminozide on Stevia Growth and Metabolites. Applied Biochemistry and Biotechnology. 175(2). 780–791. 21 indexed citations
20.
Tavarini, Silvia, et al.. (2010). Different sensitivity to browning in fresh-cut pineapple, apple and pear: the role of endogenous vitamin C.. Italian Journal of Food Science. 22(2). 171–179. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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