Tingting Li

3.4k total citations
110 papers, 2.6k citations indexed

About

Tingting Li is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Tingting Li has authored 110 papers receiving a total of 2.6k indexed citations (citations by other indexed papers that have themselves been cited), including 69 papers in Plant Science, 40 papers in Food Science and 28 papers in Molecular Biology. Recurrent topics in Tingting Li's work include Postharvest Quality and Shelf Life Management (32 papers), Phytochemicals and Antioxidant Activities (19 papers) and Food composition and properties (17 papers). Tingting Li is often cited by papers focused on Postharvest Quality and Shelf Life Management (32 papers), Phytochemicals and Antioxidant Activities (19 papers) and Food composition and properties (17 papers). Tingting Li collaborates with scholars based in China, United States and Netherlands. Tingting Li's co-authors include Caie Wu, Gongjian Fan, Haifeng Qian, Hui Zhang, Li Wang, Xiaohong Kou, Yan Li, Xiguang Qi, Mingcong Fan and Dandan Zhou and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Journal of Agricultural and Food Chemistry.

In The Last Decade

Tingting Li

104 papers receiving 2.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Tingting Li China 31 1.5k 766 637 510 286 110 2.6k
Zhirong Wang China 29 1.2k 0.8× 694 0.9× 626 1.0× 296 0.6× 308 1.1× 119 2.6k
Xiaohu Luo China 31 1.0k 0.7× 1.1k 1.4× 480 0.8× 928 1.8× 147 0.5× 96 2.5k
Hassan Ahmadi Gavlighi Iran 28 627 0.4× 1.2k 1.5× 692 1.1× 555 1.1× 379 1.3× 110 2.6k
Gaurav Rajauria Ireland 32 672 0.5× 703 0.9× 778 1.2× 488 1.0× 268 0.9× 81 3.1k
Junhui Wang China 30 1.5k 1.0× 963 1.3× 581 0.9× 395 0.8× 144 0.5× 68 2.5k
Noureddine Benkeblia Japan 25 1.3k 0.9× 560 0.7× 445 0.7× 421 0.8× 218 0.8× 92 2.0k
Eduardo Castaño‐Tostado Mexico 27 620 0.4× 856 1.1× 526 0.8× 421 0.8× 424 1.5× 82 2.3k
Marco García‐Vaquero Ireland 29 448 0.3× 847 1.1× 827 1.3× 519 1.0× 146 0.5× 85 3.0k
Lianxin Peng China 27 698 0.5× 934 1.2× 752 1.2× 464 0.9× 110 0.4× 115 2.3k
Runqiang Yang China 37 2.4k 1.6× 1.1k 1.5× 1.1k 1.8× 1.2k 2.4× 345 1.2× 171 3.9k

Countries citing papers authored by Tingting Li

Since Specialization
Citations

This map shows the geographic impact of Tingting Li's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tingting Li with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tingting Li more than expected).

Fields of papers citing papers by Tingting Li

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Tingting Li. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tingting Li. The network helps show where Tingting Li may publish in the future.

Co-authorship network of co-authors of Tingting Li

This figure shows the co-authorship network connecting the top 25 collaborators of Tingting Li. A scholar is included among the top collaborators of Tingting Li based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tingting Li. Tingting Li is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Li, Tingting, Zhicheng Yan, Yafei Li, et al.. (2025). Mechanistic insights into the enhancement of storage quality characteristics of fresh goji berry through non-thermal optical treatments (UV-C and IPL). Food Chemistry. 479. 143662–143662. 1 indexed citations
3.
Zhang, Siyu, et al.. (2024). Studies on the effect of cinnamon essential oil-micelles combined with 1-MCP/PVA film on postharvest preservation of apricots. Food Control. 162. 110420–110420. 12 indexed citations
4.
Li, Tingting, Xiaodong Chen, Jinfeng Cheng, et al.. (2024). Transcriptional RNA sequencing reveals the molecular mechanism of dielectric barrier discharge cold plasma against postharvest pathogen Alternaria alternata. Food Bioscience. 61. 104844–104844. 3 indexed citations
5.
Cheng, Jinfeng, Tingting Li, Caie Wu, et al.. (2024). Alternaria in berry: Effects on its quality, pathogenic mechanisms and potential control strategies. Plant Pathology. 73(6). 1317–1333. 5 indexed citations
6.
Li, Yafei, Tingting Li, Zhicheng Yan, et al.. (2024). Carotenoids in berries: Composition, benefits, metabolic processes and influencing factors - A review. Scientia Horticulturae. 329. 112956–112956. 4 indexed citations
7.
Dou, Jinfeng, Caie Wu, Gongjian Fan, et al.. (2023). Insights into the pigment and non-pigment phenolic profile of polyphenol extracts of jujube peel and their antioxidant and lipid-lowering activities. Food Bioscience. 52. 102493–102493. 11 indexed citations
9.
Wu, Zhihao, Gongjian Fan, Caie Wu, et al.. (2023). Dielectric barrier discharge plasma delayed the textural hardening of bamboo shoots by regulating cell wall metabolism. Scientia Horticulturae. 321. 112322–112322. 9 indexed citations
10.
Wu, Caie, Tingting Li, Gongjian Fan, et al.. (2023). Plasma-activated water regulates water distribution to resist softening of goji berries. Postharvest Biology and Technology. 210. 112742–112742. 10 indexed citations
11.
12.
Cheng, Jinfeng, Tingting Li, Caie Wu, et al.. (2023). Effects of dielectric barrier discharge plasma and plasma-activated water on the surface microbial diversity of fresh goji berries during storage. Scientia Horticulturae. 313. 111920–111920. 16 indexed citations
13.
Liu, Jin, Shun‐Yi Wang, Tingting Li, et al.. (2023). Diversity and function of soil microorganisms in response to paddy–upland rotation system in sustainable restoration of saline-sodic soils. Soil Research. 61(6). 582–597. 3 indexed citations
14.
Wu, Haixia, Caie Wu, Gongjian Fan, et al.. (2023). Structural Analysis and Antimicrobial Mechanism of a Protein GBSPI-A from Ginkgo Biloba Seed. Journal of Food Biochemistry. 2023. 1–14.
15.
Fan, Gongjian, Yi He, Xiaohong Kou, et al.. (2022). Proteomic analysis reveals the mechanism of green regulation in garlic puree induced by purple light stress. Journal of Food Science. 87(10). 4548–4568. 2 indexed citations
16.
Li, Tingting, et al.. (2021). Melatonin and 1‐methylcyclopropene treatments on delay senescence of apricots during postharvest cold storage by enhancing antioxidant system activity. Journal of Food Processing and Preservation. 45(10). 17 indexed citations
17.
Yao, Gai‐Fang, Shasha Wang, Tingting Li, et al.. (2021). Hydrogen Sulfide Maintains Good Nutrition and Delays Postharvest Senescence in Postharvest Tomato Fruits by Regulating Antioxidative Metabolism. Journal of Plant Growth Regulation. 40(6). 2548–2559. 36 indexed citations
18.
Zhang, Qingjiong, et al.. (2019). Cytoprotective Effect of Morchella esculenta Protein Hydrolysate and Its Derivative Against H2O2-Induced Oxidative Stress. Polish Journal of Food and Nutrition Sciences. 69(3). 255–265. 7 indexed citations
19.
Wu, Caie, et al.. (2013). Purification and Identification of Novel Antioxidant Peptides from Enzymatic Hydrolysate of Ginkgo biloba Seed Proteins. Food Science and Technology Research. 19(6). 1029–1035. 19 indexed citations
20.
Qi, Fang, Tingting Li, Xiaofei Cheng, et al.. (2008). Detection of remained viruses in tobacco shred.. Xi'nan nongye xuebao. 21(2). 545–547. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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