Silke Jacobs

536 total citations
15 papers, 435 citations indexed

About

Silke Jacobs is a scholar working on Health, Toxicology and Mutagenesis, Ecology and Food Science. According to data from OpenAlex, Silke Jacobs has authored 15 papers receiving a total of 435 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Health, Toxicology and Mutagenesis, 4 papers in Ecology and 4 papers in Food Science. Recurrent topics in Silke Jacobs's work include Mercury impact and mitigation studies (5 papers), Marine animal studies overview (3 papers) and Effects and risks of endocrine disrupting chemicals (3 papers). Silke Jacobs is often cited by papers focused on Mercury impact and mitigation studies (5 papers), Marine animal studies overview (3 papers) and Effects and risks of endocrine disrupting chemicals (3 papers). Silke Jacobs collaborates with scholars based in Belgium, Portugal and Spain. Silke Jacobs's co-authors include Wim Verbeke, Isabelle Sioen, António Marques, José L. Domingo, John M. Terhune, Vera Barbosa, Kit Granby, Margarita Fernández‐Tejedor, Stefaan De Henauw and Lolita Vilavert and has published in prestigious journals such as Environment International, Food and Chemical Toxicology and Environmental Research.

In The Last Decade

Silke Jacobs

14 papers receiving 425 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Silke Jacobs Belgium 12 199 101 67 52 51 15 435
Francesca Falco Italy 11 362 1.8× 325 3.2× 96 1.4× 16 0.3× 47 0.9× 26 685
Dwiyitno Dwiyitno Indonesia 11 129 0.6× 183 1.8× 77 1.1× 21 0.4× 32 0.6× 44 393
Adina C. Bosch South Africa 4 502 2.5× 322 3.2× 100 1.5× 23 0.4× 49 1.0× 6 673
Ahasan Habib Malaysia 13 169 0.8× 201 2.0× 90 1.3× 23 0.4× 109 2.1× 57 609
Zygmunt Usydus Poland 15 407 2.0× 130 1.3× 55 0.8× 33 0.6× 127 2.5× 36 885
Niels De Troyer Belgium 10 70 0.4× 117 1.2× 115 1.7× 42 0.8× 24 0.5× 16 398
Snježana Herceg Romanić Croatia 16 550 2.8× 149 1.5× 75 1.1× 34 0.7× 27 0.5× 54 690
Rita Garofalo Italy 14 512 2.6× 279 2.8× 78 1.2× 14 0.3× 35 0.7× 16 655
S. Rebekah Burket United States 13 253 1.3× 392 3.9× 51 0.8× 48 0.9× 25 0.5× 22 549
Wiesława Ruczyńska Poland 9 255 1.3× 90 0.9× 23 0.3× 22 0.4× 27 0.5× 13 374

Countries citing papers authored by Silke Jacobs

Since Specialization
Citations

This map shows the geographic impact of Silke Jacobs's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Silke Jacobs with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Silke Jacobs more than expected).

Fields of papers citing papers by Silke Jacobs

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Silke Jacobs. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Silke Jacobs. The network helps show where Silke Jacobs may publish in the future.

Co-authorship network of co-authors of Silke Jacobs

This figure shows the co-authorship network connecting the top 25 collaborators of Silke Jacobs. A scholar is included among the top collaborators of Silke Jacobs based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Silke Jacobs. Silke Jacobs is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

15 of 15 papers shown
1.
Álvarez‐Muñoz, Diana, Sara Rodríguez‐Mozaz, Silke Jacobs, et al.. (2018). Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European market: Concentrations and human exposure levels. Environment International. 119. 570–581. 43 indexed citations
2.
Rambla-Alegre, Maria, Christopher O. Miles, Pablo de la Iglesia, et al.. (2017). Occurrence of cyclic imines in European commercial seafood and consumers risk assessment. Environmental Research. 161. 392–398. 41 indexed citations
3.
Vilavert, Lolita, Martí Nadal, Silke Jacobs, et al.. (2017). Health risk/benefit information for consumers of fish and shellfish: FishChoice, a new online tool. Food and Chemical Toxicology. 104. 79–84. 28 indexed citations
4.
Jacobs, Silke, Isabelle Sioen, António Marques, & Wim Verbeke. (2017). Consumer response to health and environmental sustainability information regarding seafood consumption. Environmental Research. 161. 492–504. 20 indexed citations
5.
Aznar-Alemany, Òscar, Laura Trabalón, Silke Jacobs, et al.. (2016). Occurrence of halogenated flame retardants in commercial seafood species available in European markets. Food and Chemical Toxicology. 104. 35–47. 99 indexed citations
6.
Jacobs, Silke, Isabelle Sioen, Liesbeth Jacxsens, et al.. (2016). Risk assessment of methylmercury in five European countries considering the national seafood consumption patterns. Food and Chemical Toxicology. 104. 26–34. 39 indexed citations
7.
Tediosi, Alice, Gabriella Fait, Silke Jacobs, et al.. (2015). Insights from an international stakeholder consultation to identify informational needs related to seafood safety. Environmental Research. 143(Pt B). 20–28. 12 indexed citations
8.
Jacobs, Silke, Isabelle Sioen, Stefaan De Henauw, et al.. (2015). Marine environmental contamination: public awareness, concern and perceived effectiveness in five European countries. Environmental Research. 143(Pt B). 4–10. 31 indexed citations
9.
Jacobs, Silke, Isabelle Sioen, Zuzanna Pieniak, et al.. (2015). Consumers’ health risk–benefit perception of seafood and attitude toward the marine environment: Insights from five European countries. Environmental Research. 143(Pt B). 11–19. 59 indexed citations
10.
Cano-Sancho, Germán, Isabelle Sioen, Griet Vandermeersch, et al.. (2015). Integrated risk index for seafood contaminants (IRISC): Pilot study in five European countries. Environmental Research. 143(Pt B). 109–115. 15 indexed citations
11.
Jacobs, Silke, Wim Verbeke, & Benedikt Sas. (2014). Mode of delivery of probiotics: consumers' preference and its determinants. Ghent University Academic Bibliography (Ghent University). 25(6). 6–9. 4 indexed citations
12.
Jacobs, Silke, Isabelle Sioen, Stefaan De Henauw, et al.. (2014). Risk – benefit perception and consumption of seafood in European consumers. Archives of Public Health. 72(S1). 1 indexed citations
13.
Hasselblatt, Martin, Henning Krampe, Silke Jacobs, et al.. (2006). ARGININE CHALLENGE UNRAVELS PERSISTENT DISTURBANCES OF UREA CYCLE AND GLUCONEOGENESIS IN ABSTINENT ALCOHOLICS. Alcohol and Alcoholism. 41(4). 372–378. 8 indexed citations
14.
Terhune, John M., et al.. (2002). Potential Detection and Deterrence Ranges by Harbor Seals of Underwater Acoustic Harassment Devices (AHD) in the Bay of Fundy, Canada. Journal of the World Aquaculture Society. 33(2). 176–183. 15 indexed citations
15.
Jacobs, Silke & John M. Terhune. (2000). HARBOR SEAL (PHOCA VITULINA) NUMBERS ALONG THE NEW BRUNSWICK COAST OF THE BAY OF FUNDY IN AUTUMN IN RELATION TO AQUACULTURE. Northeastern Naturalist. 7(3). 289–296. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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