Shalini Hooda
- Nutrition and Dietetics top 5%
- Food Science top 5%
- Plant Science
- Endocrinology, Diabetes and Metabolism
- Biochemistry
- Co-authors
- Sudesh Jood
- Topics
- Food composition and properties (5 papers)Phytase and its Applications (5 papers)Dyeing and Modifying Textile Fibers (3 papers)
- Partner nations
- India
In The Last Decade
Shalini Hooda
7 papers receiving 328 citations
Peers
Comparison fields: 5 of 51
- Nutrition and Dietetics 258
- Food Science 217
- Plant Science 137
- Endocrinology, Diabetes and Metabolism 45
- Biochemistry 34
Countries citing papers authored by Shalini Hooda
This map shows the geographic impact of Shalini Hooda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shalini Hooda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shalini Hooda more than expected).
Fields of papers citing papers by Shalini Hooda
This network shows the impact of papers produced by Shalini Hooda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shalini Hooda. The network helps show where Shalini Hooda may publish in the future.
Co-authorship network of co-authors of Shalini Hooda
This figure shows the co-authorship network connecting the top 25 collaborators of Shalini Hooda. A scholar is included among the top collaborators of Shalini Hooda based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shalini Hooda. Shalini Hooda is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 7 | |
| 3 | Antimicrobial activity of herbal treated wool fabric | 2 |
| 4 | 27 | |
| 5 | 27 | |
| 6 | 250 | |
| 7 | 16 | |
| 8 | 50 |
About Shalini Hooda
Shalini Hooda is a scholar working on Nutrition and Dietetics, Building and Construction and Insect Science, having authored 8 papers that have together received 379 indexed citations. Recurring topics across this work include Food composition and properties (5 papers), Phytase and its Applications (5 papers) and Dyeing and Modifying Textile Fibers (3 papers). The work is most often cited by research in Nutrition and Dietetics (258 citations), Food Science (217 citations) and Biochemistry (34 citations). Shalini Hooda has collaborated with scholars based in India. Frequent co-authors include Sudesh Jood. Their work appears in journals such as Food Chemistry, Plant Foods for Human Nutrition and Journal of Food Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.