Roy Moezelaar
- Food Science top 0.2%
- Molecular Biology top 5%
- Biotechnology top 0.2%
- Plant Science top 2%
- Ecology top 5%
- Co-authors
- A. UlteeM.H.J. BennikTjakko AbeeM.H. ZwieteringLucas J. StalHeidy M.W. den BestenMaarten MolsStijn van der Veen
- Topics
- Bacillus and Francisella bacterial research (18 papers)Microbial Inactivation Methods (18 papers)Listeria monocytogenes in Food Safety (12 papers)
- Partner nations
- NetherlandsSpainItaly
In The Last Decade
Roy Moezelaar
47 papers receiving 4.0k citations
Hit Papers
Peers
Comparison fields: 5 of 130
- Food Science 2.0k
- Molecular Biology 1.6k
- Biotechnology 1.3k
- Plant Science 937
- Ecology 408
Countries citing papers authored by Roy Moezelaar
This map shows the geographic impact of Roy Moezelaar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Roy Moezelaar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Roy Moezelaar more than expected).
Fields of papers citing papers by Roy Moezelaar
This network shows the impact of papers produced by Roy Moezelaar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Roy Moezelaar. The network helps show where Roy Moezelaar may publish in the future.
Co-authorship network of co-authors of Roy Moezelaar
This figure shows the co-authorship network connecting the top 25 collaborators of Roy Moezelaar. A scholar is included among the top collaborators of Roy Moezelaar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Roy Moezelaar. Roy Moezelaar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 58 | |
| 2 | 172 | |
| 3 | 6 | |
| 4 | 35 | |
| 5 | 90 | |
| 6 | 39 | |
| 7 | 48 | |
| 8 | 90 | |
| 9 | 44 | |
| 10 | 48 | |
| 11 | 31 | |
| 12 | 45 | |
| 13 | 64 | |
| 14 | 42 | |
| 15 | 44 | |
| 16 | High-pressure sterilization : maximizing the benefits of adiabatic heating | 60 |
| 17 | 110 | |
| 18 | 72 | |
| 19 | 211 | |
| 20 | 3 |
About Roy Moezelaar
Roy Moezelaar is a scholar working on Biotechnology, Food Science and Molecular Biology, having authored 47 papers that have together received 4.1k indexed citations. Recurring topics across this work include Bacillus and Francisella bacterial research (18 papers), Microbial Inactivation Methods (18 papers) and Listeria monocytogenes in Food Safety (12 papers). The work is most often cited by research in Biotechnology (1.3k citations), Food Science (2.0k citations) and Biochemistry (262 citations). Roy Moezelaar has collaborated with scholars based in Netherlands, Spain and Italy. Frequent co-authors include A. Ultee, M.H.J. Bennik, Tjakko Abee, M.H. Zwietering, Lucas J. Stal, Heidy M.W. den Besten, Maarten Mols, Stijn van der Veen, Paula M. Periago and Robert W. Berg. Their work appears in journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Bacteriology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.