Sandra C. Stringer
Impact in
- Biotechnology top 1%
- Microbial Inactivation Methods
- Listeria monocytogenes in Food Safety
- Endocrinology top 5%
Papers in
- Neurology 18
- Botulinum Toxin and Related Neurological Disorders 18
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- Microbial Inactivation Methods 11
- Listeria monocytogenes in Food Safety 9
- Microbial Metabolism and Applications 3
- Co-authors
- Michael W. Peck (21 shared papers)Martin D. Webb (7 shared papers)Andrew T. Carter (5 shared papers)S. M. George (1 shared paper)Roy Moezelaar (2 shared papers)Carmen Pin (2 shared papers)Eva Hierro (1 shared paper)Manuela Fernández (1 shared paper)
- Journals
- Applied and Environmental Microbiology (6 papers)Food Microbiology (4 papers)Journal of Applied Microbiology (3 papers)Trends in Food Science & Technology (3 papers)International Journal of Food Microbiology (3 papers)
- Partner nations
- United KingdomUnited StatesAustralia
In The Last Decade
Sandra C. Stringer
32 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 92
- Biotechnology 480
- Endocrinology 136
- Neurology 356
- Food Science 292
- Animal Science and Zoology 133
Countries citing papers authored by Sandra C. Stringer
This map shows the geographic impact of Sandra C. Stringer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sandra C. Stringer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sandra C. Stringer more than expected).
Fields of papers citing papers by Sandra C. Stringer
This network shows the impact of papers produced by Sandra C. Stringer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sandra C. Stringer. The network helps show where Sandra C. Stringer may publish in the future.
Co-authors
The 25 scholars most cited alongside Sandra C. Stringer, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 32 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2010 | 102 | |
| 2 | 2008 | 95 | |
| 3 | 2000 | 82 | |
| 4 | 2000 | 73 | |
| 5 | 2005 | 64 | |
| 6 | 2010 | 62 | |
| 7 | 2015 | 61 | |
| 8 | 2005 | 60 | |
| 9 | 2007 | 56 | |
| 10 | 2003 | 54 | |
| 11 | 2013 | 46 | |
| 12 | 2009 | 41 | |
| 13 | 1999 | 39 | |
| 14 | 2020 | 34 | |
| 15 | 2007 | 32 | |
| 16 | 2017 | 30 | |
| 17 | 2010 | 22 | |
| 18 | 2020 | 21 | |
| 19 | 2013 | 20 | |
| 20 | 2016 | 20 |
About Sandra C. Stringer
Sandra C. Stringer is a scholar working on Neurology, Biotechnology, Food Science, Molecular Biology and Endocrinology, having authored 32 papers that have together received 1.1k indexed citations. Recurring topics across this work include Botulinum Toxin and Related Neurological Disorders (18 papers), Microbial Inactivation Methods (11 papers), Listeria monocytogenes in Food Safety (9 papers), Diphtheria, Corynebacterium, and Tetanus (4 papers), Hereditary Neurological Disorders (3 papers), Meat and Animal Product Quality (3 papers), Microbial Metabolism and Applications (3 papers) and Streptococcal Infections and Treatments (2 papers). The work is most often cited by research in Biotechnology (480 citations), Endocrinology (136 citations), Neurology (356 citations), Food Science (292 citations) and Animal Science and Zoology (133 citations). Sandra C. Stringer has collaborated with scholars based in United Kingdom, United States and Australia. Frequent co-authors include Michael W. Peck, Martin D. Webb, Andrew T. Carter, S. M. George, Roy Moezelaar, Carmen Pin, Eva Hierro, Manuela Fernández, T.F. Brocklehurst and David R. Wilson. Their work appears in journals such as Applied and Environmental Microbiology, Food Microbiology, Journal of Applied Microbiology, Trends in Food Science & Technology and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.